FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/05/2026
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Official data from USPTO
VALDO VALDO
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
08/05/2026
Trademark type
Combined
Nice classes
33
Filing date
08/20/2024
Registration date
05/05/2026
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/05/2026
Last transaction
08/05/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
IT
Examiner
BIBB, SCOTT
Law office
L90
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of a design of two facing griffons with each standing on a vine, all in gold and yellow with a red shaded circle in the middle of the design containing the stylized wording "VALDO" inside in white with the larger stylized wording, "VALDO" below in black.
Holders and representatives
Holders
SPUMANTI VALDO S.R.L.
Representatives
Anthony P. Venturino VORYS, SATER, SEYMOUR AND PEASE LLP
Technical classification
Nice Classes
Class 33
Vienna Codes
No Vienna codes available.
Goods and services
Class 33
Wine; mulled wines; red wine; white wine; wine punch; strawberry wine; grape wine; acanthopanax wine (ogapiju); plum wine; blackberry wine; beverages containing wine being wine spritzers; yellow rice wine; wine-based aperitifs; wine-based beverages; black raspberry wine (bokbunjaju); waxberry wine; prepared wine cocktails; wine coolers being drinks; sparkling white wines; sparkling wines; sparkling red wines; dessert wines; fortified wines; sparkling fruit wine; fruit wine; spirits; alcoholic beveragesexcept beer; alcoholic essences and extracts; cream liqueurs; sake substitutes namelyrice wine; alcoholic cider; alcoholic seltzers; herb liqueurs; coffee-based liqueurs; liqueurs; curacao; alcoholic cocktails; alcoholic carbonated beveragesexcept beer; aperitifs with a distilled alcoholic liquor base; alcopops; flavoured brewed alcoholic malt beveragesexcept beers; pre-mixed alcoholic beveragesother than beer-based; sugarcane-based alcoholic beverages; low alcoholic drinksexcept beers; liquor-based aperitifs; aperitifs; anisette; anise liqueur; alcoholic bitters; rice alcohol; peppermint liqueurs; alcoholic aperitif bitters; alcoholic beverages containing fruit; sweet wines; alcoholic essences; fruit extractsalcoholic; alcoholic wines; sake
Publications
History of USPTO decisions and trademark events.
25 publications found
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/05/2026
R.PR
REGISTERED-PRINCIPAL REGISTER
05/05/2026
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/17/2026
PUBO
PUBLISHED FOR OPPOSITION
03/17/2026
GPNX
NOTIFICATION PROCESSED BY IB
03/12/2026
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/11/2026
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
03/05/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/25/2026
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
02/24/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
02/18/2026
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/18/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
02/18/2026
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/23/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/23/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/23/2025
RFNT
REFUSAL PROCESSED BY IB
05/17/2025
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/29/2025
RFRR
REFUSAL PROCESSED BY MPU
04/29/2025
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
03/18/2025
CNRT
NON-FINAL ACTION WRITTEN
03/17/2025
DOCK
ASSIGNED TO EXAMINER
02/25/2025
MAFR
APPLICATION FILING RECEIPT MAILED
09/23/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/23/2024
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
09/19/2024
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