FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
01/22/2026
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Official data from USPTO
SMOOVE FRUITY VARIETY
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
SMOOVE FRUITY VARIETY
ST13
US500000079401694Class
30
Filing
79401694
Registration
7805758
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Word
Nice classes
30
Filing date
07/02/2024
Registration date
05/27/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
05/27/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
13
Owner location
DE
Examiner
ADORNO SANTOS, LUZ M.
Law office
M20
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
A. K. (pessoa física)
Representatives
Joseph F. Schmidt Taft Stettinius & Hollister LLP
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Sweets; confectionery made of sugar or sugar substitutes; fruit gum sweets; foam confections being chocolate covered confectionery made of sugar and eggwhite foam; chocolate; chocolate productschocolate coated pralineschocolateschocolate candieschocolate barschocolate wafer barschocolate candy figureschocolate chipschocolate covered nuts and fruitschocolate covered candychocolate syrupchocolate covered macaroonschocolate covered pretzelschocolate covered biscuitschocolate powderchocolate truffles; popcorn; pastries; preparations for making the aforementioned productscocoa powdercake mixescookie mixespastry creamcaramel-based spreads for pastries and chocolateschocolate-based spreads for pastries and chocolatescoffee mixescoffee-based spreads for pastries and chocolates
Publications
History of USPTO decisions and trademark events.
25 publications found
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
01/22/2026
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
01/07/2026
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
01/07/2026
FICS
FINAL DISPOSITION NOTICE SENT TO IB
12/30/2025
FIMP
FINAL DISPOSITION PROCESSED
12/30/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
08/27/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
05/27/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
05/27/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/08/2025
PUBO
PUBLISHED FOR OPPOSITION
04/08/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/02/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/13/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/10/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/10/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/10/2025
RFNT
REFUSAL PROCESSED BY IB
12/29/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/09/2024
RFRR
REFUSAL PROCESSED BY MPU
12/09/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/23/2024
CNRT
NON-FINAL ACTION WRITTEN
11/22/2024
DOCK
ASSIGNED TO EXAMINER
11/14/2024
MAFR
APPLICATION FILING RECEIPT MAILED
08/19/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/19/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
08/08/2024
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