FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/16/2026
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Official data from USPTO
TERRITORIES OF EQUILIBRIUM
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079399462Class
29, 30, 31, 43
Filing
79399462
Registration
7910107
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
27
Latest update
04/17/2026
Trademark type
Combined
Nice classes
29, 30, 31, 43
Filing date
04/29/2024
Registration date
08/26/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/26/2025
Last transaction
04/17/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
98
Owner location
IT
Examiner
EINSTEIN, MATTHEW T
Law office
M60
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Lahres S.r.l.
Terreq S.r.l.
Representatives
Andrew T. Rissler Patel IP
Technical classification
Nice Classes
Class 29Class 30Class 31Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meat; cured sausages; ham; mortadella; salami; sausages; processed fruitsfungivegetablesnuts and pulses; beef; veal; turkey meat; meat-based snack food; pork; chicken; ready cooked meals consisting wholly or substantially wholly of meat; processed meat productshamturkeyveallamb; prepared meat dishes; prepared dishes consisting principally of meat; meat preserves; hamburgers; pie fillings of meat; cooked meat dishes; soups and stocksmeat extracts for culinary purposes; mixes for making soup; jelliesjamscompotesfruit and vegetable-based spreads; milk; dairy products and dairy substitutescreamartificial cream; cheese; edible oils and fats; fishnot live; poultry; gamenot live; milk products excluding ice creamice milk and frozen yogurt; soya milk; beverages having a milk base; dairy-based dips; desserts made from milk productschocolate milkmilkshakes; yoghurt; drinks based on yogurt; birds' eggs and egg products; fish meal for human consumption; smoked fish; fishpreserved
Class 30
Sandwiches containing meat; filled bread rolls; toasted cheese sandwich with ham; hamburgers contained in bread rolls; hot dog sandwiches; flaky pastry containing ham; sausage rolls; meat pies; prepared meat pies; pork pies; filled yeast dough with fillings consisting of meat; crispbread snacks; bread and buns; rolled wafers being biscuits; crepes; tarts; frozen pastries; cereal bars; mixes for preparing sauces; preparations for making up into saucessauces mixes; alimentary seasonings; meat gravies; gravy mixes in granular form; barbecue sauce; cooking sauces; ready-made sauces; pesto sauce; flavouring syrupssyrups for flavoring shaved ice confections; frostings; confectionery ices; ice being frozen water; coffee; cocoa; cocoa beverages with milk; tea; herbal infusionsnot medicinal; pasta containing eggs; fresh pasta; pasta in the form of sheets; dried pasta; deep frozen pasta; pasta containing stuffings; lasagne; frozen pastry stuffed with meat; pelmenidumplings stuffed with meat; spaghetti; yeast; biscuits; vinegar; flavourings made from meat; food flavorings other than essential oils and seasonings; prepared ravioli; pot pies; prepared meals containing principally rice; prepared pizza mealsready to bake pizza; foodstuffs made from cerealscereal based snack food; rice; prepared meals containing principally pasta; ready-to-bake dough productsready-to-bake bread doughready-to-bake pizza dough; herbal teas; fruit teas; processed tea leaves; herbal tea preparations for making beverages; aromatic preparations for making non-medicated infusionsherbal flavouringsother than essential oilsfor making beverages; aromatic preparations for making non-medicated tisanesprocessed herbs; preparations for making tea-based beverages; herbal flavourings for making beveragesother than essential oils; tea-based beverages; tea-based beverages with fruit flavoring; tea for infusions; barley-leaf tea; tea mix powders; flavourings for beveragesother than essential oils; dried herbs for culinary purposes; processed herbs; flowers or leaves for use as tea substitutes; chamomile-based beverages; non-medicated tea bags; garden herbspreserved for use as seasonings; preserved herbs; dried herbs; non-medicated sweets containing herbal flavourings
Class 31
Unprocessed timber; live animals; natural plants and flowers; malt for brewing and distilling; fresh fruits and vegetables; flowers; fruitfresh; fresh tropical fruits; unprocessed fruits; organic fresh fruit; fresh fruitnutsvegetables and herbs; vegetablesfresh; unprocessed vegetables; onionsfresh; fish meal for animal consumption; live pet animals; meal for consumption by animalscoconut mealflaxseed meal; meal for animalscoconut mealflaxseed meal; raw oats; oat-based food for animals; hay; animal foodstuffs containing hay
Class 43
Hotel accommodation and restaurant services; serving food and drinks; accommodation bureau serviceshotels accommodation servicesboarding house services; booking of campground accommodation; boarding for animals; animal pound servicesproviding temporary accommodations at animal pounds
Publications
History of USPTO decisions and trademark events.
27 publications found
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
04/09/2026
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/12/2026
FIMP
FINAL DISPOSITION PROCESSED
03/12/2026
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
12/25/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
12/10/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
12/10/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/26/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/26/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
08/26/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/08/2025
PUBO
PUBLISHED FOR OPPOSITION
07/08/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/02/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/05/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/04/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/04/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/04/2025
RFNT
REFUSAL PROCESSED BY IB
01/05/2025
RFNT
REFUSAL PROCESSED BY IB
12/29/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/09/2024
RFRR
REFUSAL PROCESSED BY MPU
12/09/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/23/2024
CNRT
NON-FINAL ACTION WRITTEN
11/22/2024
DOCK
ASSIGNED TO EXAMINER
11/13/2024
MAFR
APPLICATION FILING RECEIPT MAILED
07/12/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/12/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/11/2024
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