OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
12/18/2025
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Official data from USPTO
G.TASTE
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079398933Class
31, 33, 39, 40
Filing
79398933
Registration
7700019
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Combined
Nice classes
31, 33, 39, 40
Filing date
03/23/2024
Registration date
02/25/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/25/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
99
Owner location
CN
Examiner
THOMA, GABRIELLE M
Law office
N90
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "G.TASTE".
Holders and representatives
Holders
Guangxi Liugong Group Food Investment Co., Ltd
Representatives
Alex Patel Patel & Almeida, P. C.
Technical classification
Nice Classes
Class 31Class 33Class 39Class 40
Vienna Codes
No Vienna codes available.
Goods and services
Class 31
Unprocessed algae for human consumption; copra; yamsfresh; vegetablesfresh; mushroomsfresh; gingko nutsfresh; unprocessed raw fruit; datesfresh; fresh edible fungi; shiitake mushroomsfresh
Class 33
Fruit extractsalcoholic; spirits; soju; baijiu being a Chinese distilled alcoholic beverage; rice alcohol; wine; grain-based distilled alcoholic beverages; flavoured liqueurs being alcoholic beverages; alcoholic cocktails; yellow rice wine
Class 39
Rental of warehouses; unloading cargo; packaging of goods; porterage; transport by pipeline; freight ship transport; storage of goods; freighting services; transport of goods; railway transport
Class 40
slaughtering of animals; butchering; processing of oil; processing of tea leaves; flour milling; processing of foodstuffs for use in manufacture; freezing of foods; food and drink preservation; food smoking
Publications
History of USPTO decisions and trademark events.
25 publications found
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
12/03/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
12/03/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
09/27/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
09/05/2025
FIMP
FINAL DISPOSITION PROCESSED
09/05/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/26/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/25/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
02/25/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/07/2025
PUBO
PUBLISHED FOR OPPOSITION
01/07/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/01/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/12/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/11/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/11/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/11/2024
RFNT
REFUSAL PROCESSED BY IB
11/09/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/22/2024
RFRR
REFUSAL PROCESSED BY MPU
10/22/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/15/2024
CNRT
NON-FINAL ACTION WRITTEN
10/11/2024
DOCK
ASSIGNED TO EXAMINER
10/01/2024
MAFR
APPLICATION FILING RECEIPT MAILED
07/10/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/10/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/04/2024
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