FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/15/2025
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Official data from USPTO
HOKKAIDO CLUB
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
35
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30, 31
Filing date
01/09/2024
Registration date
03/18/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/18/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
16
Owner location
m. Dnipro, UA
Examiner
STEINPFAD, SARAH E
Law office
N20
Current location
Historical data usage
Mark description
The mark consists ofconcentric circles where the outer circle is red with a white circularline near the edges and the center circle is white. Within the red circle arethe white words "HOKKAIDO" on top and "CLUB" on bottom. Oneach side of the red circle, between the words, is stylized white tree. In thecenter of the white circle is a design of a fisherman in black standing inblack water wearing a straw hat in black and shouldering ablack carrying pole with a black fishhanging on either side of the pole by black ropes. Each fishslightly overlaps the red circle. The remaining white represents background or transparency only.
Holders and representatives
Holders
Tovarystvo z obmezhenoiu vidpovidalnistiu «Torhova kompaniia Ekona»
Tovarystvo z obmezhenoiu vidpovidalnistiu «Torhova kompaniia Ekona»
Representatives
Justin Brown Brown Brothers Law LLP
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfish not livepoultry and game; meat extracts for culinary purposes; preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryogurt; oils and fats for food; agar-agar for culinary purposes; aloe vera prepared for human consumption; albumin milk; alginates for culinary purposes; andouillettes; anchovynot live; peanutsprocessed; peanut butter; peanut milk; peanut milk for culinary purposes; artichokespreserved; albumen for culinary purposes; white of eggs; beanspreserved; bulgogi; broth; broth concentrates; compotes; cream; potato-based dumplings; oat milk; laverpreserved; seacucumbersnot live; cabbage rolls stuffed with meat; flavoured nuts; nutsprepared; peaspreserved; mushroomspreserved; guacamole; potato fritters; jams; gamenot live; non-alcoholic eggnog; seaweed extracts for food; Unflavored and unsweetened gelatins; meat jellies; jellies for foodother than confectionery; bone oil for food; lard; suet for culinary purposes; fat-based spreads for bread slices; yolk of eggs; cranberry compote; fruit-based snack food; milk substitutes; frozen fruits; salted fish; candied nuts; whipped cream; condensed milk; aubergine paste; vegetable marrow paste; fish roeprepared; gingerpreserved; crystallized ginger; pickled ginger; ginger jam; edible insectsnot live; yogurt; sauerkraut; potato flakes; cassoulet; quark; edible flowersdried; kephir; onion rings; kimchi; clamsnot live; klipfish being salted and dried cod fish; black pudding; white pudding; charcuterie; coconut oil for food; coconut butter; coconut milk; coconut milk for culinary purposes; coconut fat; coconutdesiccated; milk shakes; arrangements of processed fruit; duck confits; vegetable-based concentrate for cooking; fruit-based concentrate for cooking; corn dogs; gherkins; tofu patties; shrimpsnot live; prawnsnot live; vegetable-based cream; fish croquettes; sweet cornprocessed; maize oil for food; koumiss; sesame oil for food; spiny lobstersnot live; lecithin for culinary purposes; lemon juice for culinary purposes; edible ant larvaeprepared; silkworm chrysalis for human consumption; meattinned; meatpreserved; freeze-dried meat; margarine; cocoa butter for food; butter cream; almond milk; almond milk for culinary purposes; almondsground; musselsnot live; milk; fermented baked milk; soured milk; powdered milk; milk beveragesmilk predominating; molluscsnot live; vegetable mousses; fish mousses; vegetable-based spreads; lactic acid drinks; peanut milk-based beverages; coconut milk-based beverages; almond milk- based beverages; Sesamum seedsprepared; sunflower seedsprepared; sausage casingsnatural or artificial; vegetablestinned; vegetable salads; vegetable juices for cooking; vegetablespreserved; vegetablesprocessed; vegetablescooked; freeze-dried vegetables; vegetablesdried; hash browns; olivespreserved; olive oil for food; extra virgin olive oil for food; linseed oil for food; lobstersnot live; omelettes; herringsnot live; palm oil for food; palm kernel oil for food; liver pâté; pectin for culinary purposes; preserved peppers; liver; pollen prepared as foodstuff; pickles; tofu skin; marmalade; vegetable soup preparations; poultrynot live; crayfishnot live; crustaceansnot live; ratatouille; isinglass for food; fishpreserved; fishnot live; salmonnot live; fish meal for human consumption; fish fillets; fishtinned; rice milk; rice milk for culinary purposes; raisins; bacon; sardinesnot live; satay; pork; rape oil for food; cottage cheese; cheese; curd; cottage cheese fritters; whey; rennet; preparations for making bouillon; smetana; soya bean oil for food; soya milk; soya beanspreservedfor food; soya patties; salted meats; sunflower oil for food; sausages; hot dog sausages; sausages in batter; lentilspreserved; nut-based spreads; preparations for making soup; soups; tahini; tajine stew containing prepared meatfish and vegetables; animal marrow for food; tripe; tempeh; tomato paste; tomato purée; tomato juice extracts for cooking; tofu; trufflespreserved; tunanot live; oystersnot live; falafel; milk ferments for culinary purposes; processed dates; fruitpreserved; fruitprocessed; fruitstewed; fruit preserved in alcohol; crystallized fruits; fruit peel; pressed fruit paste; fruit pulp; fruit jelly spreads; fruitstinned; fruit salads; hazelnutsprepared; edible fats; oils for food; edible birds' nests; hummus; onionspreserved; preserved garlic; shellfishnot live; potato crisps; low-fat potato crisps; fruit chips; caviar; ham; choucroute garnie; apple purée; berriespreserved; powdered eggs; snail eggs for human consumption; yakitori
Class 30
Coffeeteacocoa and coffee substitutes; ricepasta and noodles; tapioca and sago; flour and preparations made from cerealsNoodles; breadpastries and chocolate confectionery; chocolate; ice creamsorbets and edible ices; sugarhoneytreacle; yeastbaking powder; saltseasoningsspicespreserved herbs as seasonings; vinegarsauces and other condimentsprepared wasabi; ice for refreshment; peanut confectionery; flavouringsother than essential oilsfor beverages; flavouringsother than essential oilsfor cakes; food flavouringsother than essential oils; aromatic preparations for foodonion salt; baozi; cereal bars; high-protein cereal bars; royal jelly for food purposes; bibimbap being cooked rice mixed with vegetables and beef; bean meal; nut flours; buckwheat flour; tapioca flour; flour; bulgur; bread rolls; chocolatines; buns; burritos; sausage binding materials being thickening agents for making sausages ; starch-based binding agents for ice cream; vanillin for use as a food flavoring; vanilla flavourings for culinary purposes; waffles; vermicelli; flour-based dumplings; oatmeal; oat flakes; orange blossom water for culinary purposes; seawater for cooking; seaweed for use as a condiment; biscuits; harissa for use as a condiment; cloves; mustard; mustard meal; cake frosting; glucose for culinary purposes; chocolate-coated nuts; garden herbspreserved; buckwheatprocessed; mirror icing; gluten additives for culinary purposes; yeast; essences for foodstuffs being food flavorings being non-essential oils; chewing gum for breath freshening; chewing gum; cranberry sauce; custard; thickening agents for cooking foodstuffs; food leavening agents; fermented herbs for seasoning pastes; cereal-based snack food; rice-based snack food; coffee substitutes; frozen yogurt; dressings for salad; wheat germ for human consumption; ground ginger; edible paper; edible rice paper; coffee; coffee food flavorings being non-essential oils; coffee capsulesfilled; coffee beverages with milk; cocoa; cocoa beverages with milk; capers; candy with caramel; curry powder spice; potato flour; flowers or leaves for use as tea substitutes; ketchup; quinoaprocessed; quiches; gluten prepared as foodstuff; sugar confectionery; confectionery for decorating Christmas trees; cinnamon; crackers; rice crackers; cream of tartar for culinary purposes; crème brûlée; starch for food; croissants; hominy grits; groats for human food; croutons; ice cubes; cornmilled; cornroasted; corn flour; corn flakes; turmeric for food; couscous; cooking salt; laksa; icenatural or artificial; shaved ice with sweetened red beans; liquorice; noodles; udon noodles; buckwheat noodles; frozen confectionsfreezer pops; mints for breath freshening; meat gravies; non-medicated mint confectionery; peppermint sweets; mayonnaise; macaroni; pasta; macaroons; coconut macaroons; maltose for food; hominy; processed semolina; marinades; marzipan; honey; molasses for food; almond paste; almond confectionery; miso; pancakes; kimchi pancakes; savoury pancakes; ice cream; confectionery in the form of mousses; chocolate mousses; nutmeg spice; muesli; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea- based beverages; chocolate-based beverages; tea-based beverages with milk; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; sesame seeds for use as a seasoning; linseed for use as a seasoning; processed seeds for use as a seasoning; herbal infusionsnot medicinal; nougat; crushed oats; onigiri; vinegar; husked oats; husked barley; stick liquorice; palm sugar; edible paper wafers; ginger paste for use as a seasoning; non-medicated lozenges; baking powder; pelmeni; allspice; pepper spice; pepper powder; pesto; petits fours; beer vinegar; pies; pâtés en croûte; meat pies; piccalilli; pizzas; flour-based chips; fondants; popcorn; powders for making ice cream; pralines; candy decorations for cakes; chocolate decorations for cakes; condimentsprepared wasabi; natural sweeteners; seasonings; propolis for food purposes; profiteroles; gingerbread; spices; dessert puddings; cake baking powder; wheat flour; ravioli; ramen; relish; meat tenderizers for culinary purposes; Starch-based thickeners for whipped cream; rice; instant rice; prepared rice rolled in seaweed; rice pulp for culinary purposes; rice pudding; rice cakes; vegetal preparations for use as coffee substitutes; sago; sandwiches; hot dog sandwiches; celery salt; agave syrup for use as a natural sweetener; golden syrup; salt for preserving foodstuffs; soya flour; soya sauce; malt for human consumption; malt biscuits; malt extract for food; candies; sauces; pasta sauce; spaghetti; chocolate-based spreads; chocolate spreads containing nuts; spring rolls; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; noodle- based prepared meals; ham glaze; savoury pancake mixes; mixes for making baking batters; rusks; breadcrumbs; petitbeurre biscuits; sushi; tabbouleh; tacos; tamarind for use as a condiment; tapioca; tarts; cakes; dough; pastry dough; cake slices; tomato sauce; potato-based flatbreads; tortillas; fruit jelly candies; fruit confectionery; fruit coulis; halvah; baking soda being bicarbonate of soda for cooking purposes; edible ices; gluten-free bread; unleavened bread; bread; pastries; jiaozi; chicory- based coffee substitute; crystallized rock sugar; sugar; kelp tea; iced tea; tea; minced garlic; chutneys; cheeseburger sandwiches; chow-chow; saffron for use as a food seasoning; sorbets; chocolate-based beverages with milk; apple sauce; barley meal; crushed barley
Class 31
Raw and unprocessed grains and unprocessed edible seeds; fresh fruits and vegetablesfresh herbs; natural plants and flowers; bulbsseedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt for brewing and distilling; algarovilla for animal consumption; anchovylive; orangesfresh; peanutsfresh; peanut meal for animals; artichokesfresh; draff for animal consumption; beansfresh; flax meal fodder; linseed meal for animal consumption; beetfresh; fresh lime for animal forage; grapesfresh; live vine plants; bran mash for animal consumption; bagasses of sugarcaneraw; wreaths of natural flowers; algaeunprocessedfor human or animal consumption; dog biscuits; squashesfresh; sea-cucumberslive; unprocessed kola nuts; nutsunprocessed; garden herbsfresh; peasfresh; buckwheatunprocessed; mushroomsfresh; fresh mushroom spawn for propagation; live trees; wood chips for the manufacture of wood pulp; turfnatural; yeast for animal consumption; unprocessed rye; edible chews for animals; marc being unprocessed fruit residue in a still after distillation; wheat germ for animal consumption; raw grains; grains for animal consumption; gingerfresh; edible insectslive; vegetable marrowsfresh; cocoa beansraw; potatoesfresh; unprocessed sweet corn ears; chestnutsfresh; flowersnatural; flowersdriedfor decoration; edible flowersfresh; quinoaunprocessed; cuttlebones for birds; raw coconuts; arrangements of fresh fruit; copra; rough cork; raw barks; roots for animal consumption; chicory rootsfresh; pet food; bird food; animal foodstuffs; distillery waste for animal consumption; koi carplive; nettle leavesfresh; groats for poultry; edible sesameunprocessed; shrubs; spiny lobsterslive; lemonsfresh; palms tree leaves; peanut cake for animals; maize cake for cattle being animal food; oil cake being animal food; rape cake for cattle being animal food; fresh almonds; musselslive; mash for fattening livestock; molluscslive; straw mulch; fishing baitlive; freeze-dried fishing bait; beverages for pets; plant seeds; cereal seedsunprocessed; linseed for animal consumption; edible linseedunprocessed; undressed timber; unsawn timber; live Christmas trees; raw oats; vegetablesfresh; cucumbersfresh; olivesfresh; lobsterslive; herringslive; live palm trees
Publications
History of USPTO decisions and trademark events.
35 publications found
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
11/07/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
10/22/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
10/22/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
09/30/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
09/29/2025
NURC
NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
09/09/2025
COC.
CORRECTION UNDER SECTION 7 - PROCESSED
08/19/2025
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
08/11/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/19/2025
ES7R
TEAS SECTION 7 REQUEST RECEIVED
03/27/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/18/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
03/18/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/28/2025
PUBO
PUBLISHED FOR OPPOSITION
01/28/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/22/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/08/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
01/08/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
01/08/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
01/08/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
01/08/2025
DOCK
ASSIGNED TO EXAMINER
11/25/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/19/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/19/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/19/2024
RFNT
REFUSAL PROCESSED BY IB
09/08/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
08/21/2024
RFRR
REFUSAL PROCESSED BY MPU
08/21/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/14/2024
CNRT
NON-FINAL ACTION WRITTEN
08/13/2024
DOCK
ASSIGNED TO EXAMINER
08/05/2024
MAFR
APPLICATION FILING RECEIPT MAILED
05/30/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/30/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
05/24/2024
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
05/23/2024
Continuous trademark protection
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