FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/30/2025
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Official data from USPTO
GOURMET DELICIOUS LIFE TASTY CUISINE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
01/30/2024
Registration date
04/22/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/22/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
03
Owner location
KR
Examiner
THOMAS, JULIE
Law office
L70
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of two light brown concentric circles with a light brown oblong carrier on the right featuring the wording "DELICIOUS" in black and a light brown oblong carrier on the right featuring the wording "LIFE" in black. The interior of the circles are in light yellow. The inner circle outline features the wording "GOURMET" and "TASTY CUISINE" in black lettering and two Korean characters in black.
Holders and representatives
Holders
C. C. (pessoa física)
Representatives
Kelly M. Young Faegre Drinker Biddle & Reath LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Frozen beans; preserved fruits and vegetables; frozen fruits and vegetables; dried fruits and vegetables; cooked fruits and vegetables; tofu; soya patties; vegetable-based meat substitutes; vegetablesprocessed; fruitprocessed; soups; chicken croquettes; meat croquettes; fish croquettes; pork; chicken; processed meats; beef; eggs; hamburger steak; Korean deep-fried pork with sweet and sour sauce (Tangsuyuk); soy sauce seasoned chicken; prepared dishes consisting principally of meat; sweet and sour seasoned chicken; chicken nuggets; deep-fried chicken in hot pepper sauce (ganpengji); chicken balls; pre-packaged dinners consisting primarily of meat; pork cutlets; meatballs; fishnot live; processededible seaweed; fish-based foodstuffs; shrimp fritters; corn dogs
Class 30
Polished cerealscereals prepared for food for human consumption; flour and preparations made from cerealsbreakfast cerealsready-to-eat cerealscereal-based snack foodscereal bars; hot dog sandwiches featuring sausages in a bread roll; freeze-dried dishes with the main ingredient being pasta; pasta; Chinese-style noodles with vegetables and seafood (jjamppong); noodles with black soybean sauce (jajangmyeon); stir-fried rice; pizzas; noodles; confectionery made of sugar; bread; chocolate productschocolate mousseschocolate fonduechocolate covered cookieschocolate for toppingschocolate barschocolate syrupmilk chocolatechocolate saucechocolate chipschocolate cakeschocolate-based snacks; rice cakes; miso bean paste; seasonings
Publications
History of USPTO decisions and trademark events.
25 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
11/08/2025
FIMP
FINAL DISPOSITION PROCESSED
11/08/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
09/19/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
09/03/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
09/03/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/23/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/22/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
04/22/2025
PUBO
PUBLISHED FOR OPPOSITION
03/04/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/04/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02/26/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/10/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/05/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/05/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/05/2024
RFNT
REFUSAL PROCESSED BY IB
09/21/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
09/02/2024
RFRR
REFUSAL PROCESSED BY MPU
09/02/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/31/2024
CNRT
NON-FINAL ACTION WRITTEN
08/30/2024
DOCK
ASSIGNED TO EXAMINER
08/23/2024
MAFR
APPLICATION FILING RECEIPT MAILED
04/12/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/08/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/04/2024
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