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USPTO CORRECTION PROCESSED BY IB
05/21/2026
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Official data from USPTO
LADURÉE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
42
Latest update
05/22/2026
Trademark type
Combined
Nice classes
29, 30, 43
Filing date
01/11/2024
Registration date
04/29/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/29/2025
Last transaction
05/22/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
98
Owner location
FR
Examiner
CORNWELL, ANDREA B
Law office
M60
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "LADURÉE" inside an oval laurel leaf border.
Holders and representatives
Holders
L. I. (pessoa física)
LADUREE INTERNATIONAL SA
Representatives
Cathleen E. Stadecker Downs Rachlin Martin PLLC
Technical classification
Nice Classes
Class 29Class 30Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and gamenot live; Meat extracts; Preservedfrozendried and cooked fruits and vegetables; Jelliesjamscompotes; Eggs; Edible oils and fats; Prepared dishesbased on vegetablesmeatfishpoultry and gamemeat extractspreserveddeep-frozendried and cooked fruits and vegetablespotato-based chipspine nutsprocessed seeds particularly sesame and poppypreserved olivestapenadesprepared walnuts and hazelnutsprepared almondspicklesdried fried onionsjelliesjamscompotesfruit saladscandied fruitsfruit snacksvegetable saladsthick soupseggsmilk and dairy productsbuttercheesesyogurtcreamChantilly creamedible oils and fatsedible fatscharcuteriehambaconsausagessalted meatssmoked salmoncrustaceansnot livecanned meat or fishtunanon-alcoholic milk beverages in which milk predominates
Class 30
Coffeeteacocoa and coffee substitutes; Rice; Tapioca and sago; Flour and preparations made from cerealsbiscuits and cakes made with cereals; Breadpastry and confectionery products in the nature of confectionery made of sugar; Macaroons; Edible ices; Sugarhoneygolden syrup; Yeastbaking powder; Salt; Mustard; Vinegarsavory sauces used as condiments; Spices; Ice for refreshment; Coffeeteacocoasugarbreadruskspastryconfectionery made of sugarViennese pastriescakespancakesedible confectionery decorations for cakesedible icescustardhoneygolden syrupice for refreshmentchocolate; Beverages based on coffeeteacocoa or chocolate; Prepared and cooked dishes based on doughpasta or rice; Coffeeteacocoasugarricetapiocasagoartificial coffee; Breadruskspastriesconfectionery made of sugarViennese pastriescakespancakesedible decorations for cakespizzasquichestacostortillassandwichespastameat pastesedible icespourable custardhoneygolden syrupyeastbaking-powdersaltmustardvinegarseasoningscondiments in the nature of saucespreserved garden herbs as seasoningsspicesice for refreshmentchocolate; Mayonnaise; Iced teaflowers or leaves as tea substitutes; Preserved herbs as seasoningsProvence herbs being processed herbes de Provence; Pastry cream; Crème brûlée
Class 43
Services for providing food and beverages; Services for cateringproviding self-service restaurantscontinuous-service fast-food restaurantssnack barscafeteriascoffee shopsbar servicestea roomspreparation of take-away meals and dishes; Providing temporary accommodation; Booking services for hotel accommodation and other temporary accommodation
Publications
History of USPTO decisions and trademark events.
42 publications found
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
05/21/2026
CRSN
CORRECTION SENT TO IB
03/06/2026
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/19/2026
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
12/18/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
12/03/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
12/03/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
10/18/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
10/02/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
10/02/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/29/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/29/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
04/29/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/12/2025
CRCR
CORRECTION CREATED FOR IB
03/19/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03/11/2025
PUBO
PUBLISHED FOR OPPOSITION
03/11/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
03/05/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
02/27/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
02/27/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
02/19/2025
XAEC
EXAMINER'S AMENDMENT ENTERED
02/19/2025
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
02/19/2025
GNEA
EXAMINERS AMENDMENT E-MAILED
02/19/2025
CNEA
EXAMINERS AMENDMENT -WRITTEN
02/19/2025
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/06/2025
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/06/2025
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/06/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
01/27/2025
CNRT
NON-FINAL ACTION WRITTEN
01/14/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
12/23/2024
RFNT
REFUSAL PROCESSED BY IB
09/21/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
08/22/2024
RFRR
REFUSAL PROCESSED BY MPU
08/21/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/16/2024
CNRT
NON-FINAL ACTION WRITTEN
08/15/2024
DOCK
ASSIGNED TO EXAMINER
08/07/2024
CORR
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
06/24/2024
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
05/06/2024
MAFR
APPLICATION FILING RECEIPT MAILED
03/27/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/23/2024
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
03/21/2024
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