OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/26/2025
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Official data from USPTO
KLUVY
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
KLUVY
ST13
US500000079388961Class
1, 5, 29, 30, 31
Filing
79388961
Registration
7525899
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Word
Nice classes
1, 5, 29, 30, 31
Filing date
09/05/2023
Registration date
10/08/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/08/2024
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
CN
Examiner
EISNACH, MICHAEL PATRICK
Law office
L40
Current location
FILE REPOSITORY (FRANCONIA)
Holders and representatives
Holders
Shanghai Changing Biotech Co., Ltd.
Representatives
Bayramoglu Law Offices LLC
Technical classification
Nice Classes
Class 1Class 5Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Protein being raw materials for the food industry; bacterial cultures for the food industry; proteins used in the manufacture of food supplements; milk ferments for industrial purposes; milk ferments for the food industry; protein for industrial purposes; enzymes for the food industry; enzymes for use in the dairy industry
Class 5
Protein supplements; dietary fiber for aiding digestion; dietary fiber that stimulates the growth of probiotics; diabetic bread adapted for medical use; infant formula; powdered milk for infants; casein dietary supplements; food for babies; whey protein dietary supplements; yeast dietary supplements; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; protein dietary supplements; nutritional supplements; protein supplements for animals; dietary supplements for animals
Class 29
Meat chunks; Italian-style sausages; processed meat; meat; sausages; meat extracts; meat stuffingmeat used as stuffing; meatballs; semi-cooked meat; foods made from fishfish mousses; fish balls; fish fillets; fruit salads; vegetable salads; albumen for culinary purposes; yogurt based beverages; cream; kefir; cheese spreads; non-dairy milk substitutes; protein milk; lactic acid drink; powdered milk for food purposes; beverages made from yogurt; mould-ripened cheese; yogurt-based beverage; plant-based milk substitutes; milk productsshelf-stable milk; dairy productsmilk; cheese powder; cheese; margarine; cream cheese; rice milk; milk substitutes; yogurt drinks; kumys; low-fat milk for making sauces; milk shakes; non-alcoholic eggnog; smetana; yogurt containing pulped fruits; milk-based beverages flavoured with coffee; yogurt; cheese substitute; skim milk cheese; fat-based spreads for bread crumbs; non-dairy creamer
Class 30
Chocolate-based snack food; chocolate bars; candies; frozen confectionery; chocolate; tarts; oatmeal; quiches; cereal bars; hamburger sandwiches; moon cakes; macaroons; unleavened bread; macarons; oat flakes; tabbouleh; halvah; high-protein cereal bars; rice puddings; rice noodles in paste form; dessert mousses; almond paste; rusks; pancakes; gingerbread; sandwiches; oat-based foodoat flakes; muesli; rice cakes; bread rolls; pastries; pies; cakes; cake made primarily from coconut milk; cookies; cream puffs; hot dog sandwiches; fried dough twists; rice crackers; gluten-free bread; cheeseburgers being sandwiches; danish pastries; corn flakes; bread; dessert puddings; custard; cereal-based snack food; rice-based snack food; ice cream; frozen fruit syrup being a natural sweetener; mixed powders for making ice cream; sorbet; vegan ice cream; powders for making ice cream; starch-based binding agents for ice cream; frozen yogurt; sauces; pasta sauce; mixed condiments as spreadscocoa spreads; sauces for salad; dressings for salad; tatar salad sauce; yeast extract for human consumption; yeast extracts for food
Class 31
Animal foodstuffs containing plant extracts; yeast for animal consumption; animal feed formula; animal foodstuffs; livestock foodstuffs; synthetic fodder; powdered beans as fodder; strengthening animal forage; fodder; beverages for pets; pet food; beverages for animals; animal fattening preparations being foodstuffs; milk-based animal foodstuffs; rice meal for forage
Publications
History of USPTO decisions and trademark events.
25 publications found
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
07/07/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
07/07/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
04/12/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/20/2025
FIMP
FINAL DISPOSITION PROCESSED
03/20/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/08/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/08/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
10/08/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/23/2024
PUBO
PUBLISHED FOR OPPOSITION
07/23/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/03/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/20/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/19/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/19/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/19/2024
RFNT
REFUSAL PROCESSED BY IB
06/13/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
05/22/2024
RFRR
REFUSAL PROCESSED BY MPU
05/22/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/09/2024
CNRT
NON-FINAL ACTION WRITTEN
05/08/2024
DOCK
ASSIGNED TO EXAMINER
05/01/2024
MAFR
APPLICATION FILING RECEIPT MAILED
02/16/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/12/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/09/2024
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