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Official data from USPTO

N

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

N

ST13

US500000079388148

Class

29, 30, 32

Filing

79388148

Registration

7764378

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

04/03/2026

Trademark type

Combined

Nice classes

29, 30, 32

Filing date

11/07/2023

Registration date

04/22/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

04/22/2025

Last transaction

04/03/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

24

Owner location

SG

Examiner

BROWN,GILLIAN L

Law office

O60

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

FLOAT PRIVATE LIMITED

Representatives

TIMUR SLONIM Law Office of Timur E. Slonim, Esq.

Technical classification

Nice Classes

Class 29Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Oat milk; Milk-based beverages containing coffee; Creamers for beverages; Non-dairy creamer; Milk-based beverages flavored with chocolate; Beverages made from milk; Beverages made from yogurt; Almond milk-based beverages; Soy milk-based beverages; Cocoa flavored milk beverages; Coconut milk-based beverages; Fruit flavoured beverages having a milk base in the nature of milk-based beverages containing fruit juice; Coffee Whiteners consisting principally of dairy products for beverages; Non-dairy whitenersbeing non-dairy creamersfor beverages; Creambeing dairy products; Whipping cream; Imitation whipped creambeing artificial whipped cream; Cream powder; Milk powder; Condensed milk; Evaporated milk; Dairy- based powdersmilk powdercream powderdairy-based powders for making dairy based food beverages and shakes in powder form; Fruit-based snack bars; Nut- based snack bars; Dairy dessertsnamely milkshakes; Yoghurt dessertsnamely yoghurt shakes

Class 30

Oat-based foodstuffsnamely processed oatsoatmealrolled oats; Oat porridge; Tea; Beverages made of tea; Tea substitutes; Ginger tea; Ginseng tea; Barley tea; Tea-based beverages; Tea-based preparations for making beveragesnon-alcoholic tea based beverages and non-alcoholic tea based drinks; Beverages made from coffee; Coffee; roasted coffee; powdered coffee; coffee-based drinks; Instant coffee; Freeze-dried coffee; Coffee beverages with milk; Coffee flavourings in the nature of syrupsother than essential oilsfor flavoring coffee and coffee-based beverages; Coffee substitutes; Coffee productsnamely coffee beanscoffee extractscoffee capsules containing coffee for brewing; Chocolate powder; Coffee-based fillings for bakery products; Coffee-based preparations for making beverages; Chocolate; Chocolate-based beverages; Chocolate-based beverages with milk; Beverages with a cocoa base; Chocolate confections; Chocolate extracts; Chocolate flavourings for culinary purposesfor food and beveragesother than essential oils; Chocolate pastries; Chocolate substitutesnamely carob powder for use as a chocolate substitute; Chocolate- based drinksdrinking chocolate; Imitation chocolate being dairy-free chocolate; Edible ices; Ice cream; Ice cream substitute; Ice cream desserts; Ice dessertsnamely ice candiesItalian icefruit ice; Dessert puddings; Chocolate-based desserts; Muesli dessertsnamely muesli cookiesmuesli parfaits; Pastries; Pastrynamely pastry confectionery; Cakes; Mixes for making cakes; Sandwiches; Pastries containing creams; Salad cream being salad dressing; Sauces for ice creamnamely chocolate sauces; Preparations made from cerealsnamely corn flakescereal barscereal flourprocessed cereals; Cereal based foodstuffs for human consumptionnamely cereal-based snacks and cereal-based energy bars; Cereal powders in the nature of crushed oatscrushed barley and processed wheat; Powder for making cakesnamely baking powder and chocolate powder; Cereal bars; Confectionery bars being candy bars; Oat-based snack bars; Candy bars; Granola-based snack bars; Muesli bars; Cereal-based snack foods; Snack foods consisting principally of confectionerynamely candies; Chocolate-based snack bars

Class 32

Oat-based beverageswith milk and fruit juiceother than milk substitutesnot for food purposes; Smoothies containing grains and oats; Non alcoholic beverages flavoured with tea; Coffee-flavored beer; Chocolate flavoured cola drinks; Aerated beveragesnon-alcoholicbeing non-alcoholic carbonated beverages; Alcohol free beveragesnon-alcoholic beer-flavoured beveragesnon-alcoholic malt beveragesnon-alcoholic water-based beveragesnon-alcoholic fruit juice beverages; Beer-based beverages; Fruit beveragesorange juice and cranberry juice…; Grain- based non-alcoholic beveragesnon-alcoholic beverages containing fruit juicesnon-alcoholic beverages flavored with coffeenon-alcoholic sparkling fruit juice beveragesnon-alcoholic beer-flavored beverages; Herbal beverages in the nature of non-alcoholic water-based beverages also containing herbal extractsother than for medicinal use; Isotonic beverages; Malt-containing beveragesnon-alcoholic; Malt-containing beveragesmalt beers ; Mineral water being beverages; Non-alcoholic essences for making non- alcoholic beveragesnot in the nature of essential oils; Non alcoholic honey-based beverages; Nutritionally fortified beveragesorange juice fortified with calciumnot for medical purposes; Nutritionally fortified waterbottled water fortified with potassiumnot for medical purposes; Non-alcoholic rice-based beverages not being milk substitutes; Protein-enriched sports beverages; Syrups for making whey-basednon-alcoholic fruit flavored beverages; Vegetable-based beverages; Waters beverages; Beverages made from cerealsnamely kvassnon-alcoholic malt beveragesnon-alcoholic rice-based beveragesnot being milk substitutes

Publications

History of USPTO decisions and trademark events.

30 publications found

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

11/30/2025

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

11/21/2025

FICS

FINAL DISPOSITION NOTICE SENT TO IB

11/08/2025

FIMP

FINAL DISPOSITION PROCESSED

11/08/2025

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

07/22/2025

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

07/18/2025

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

07/01/2025

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

07/01/2025

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

04/22/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

04/22/2025

PUBO

PUBLISHED FOR OPPOSITION

03/04/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/04/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/26/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/10/2025

XAEC

EXAMINER'S AMENDMENT ENTERED

02/07/2025

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

02/07/2025

GNEA

EXAMINERS AMENDMENT E-MAILED

02/07/2025

CNEA

EXAMINERS AMENDMENT -WRITTEN

02/07/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/09/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/09/2025

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/09/2025

RFNT

REFUSAL PROCESSED BY IB

07/28/2024

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

07/09/2024

RFRR

REFUSAL PROCESSED BY MPU

07/09/2024

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

06/19/2024

CNRT

NON-FINAL ACTION WRITTEN

06/18/2024

DOCK

ASSIGNED TO EXAMINER

06/14/2024

MAFR

APPLICATION FILING RECEIPT MAILED

02/13/2024

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/07/2024

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

02/01/2024

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