ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
11/20/2025
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Official data from USPTO
HUMAN MADE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
28
Latest update
11/21/2025
Trademark type
Combined
Nice classes
29
Filing date
12/05/2023
Registration date
12/03/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/03/2024
Last transaction
11/21/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
03
Owner location
JP
Examiner
STADELI,MARTA ANN
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "HUMAN MADE" within a heart design with three bars over the upper right of the heart.
Holders and representatives
Holders
HUMAN MADE Inc.
OTSUMO Co.,ltd
Representatives
Karen Lim Fross Zelnick Lehrman & Zissu, P.C.
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Oat milk; milk products excluding ice creamice milk and frozen yogurt; nut and seed-based snack bars; organic nut and seed-based snack bars; berry-based fool; snack mix consisting of dehydrated fruit and processed nuts; candied fruit snacks; snack mix consisting primarily of processed fruitsprocessed nuts and/or raisins; dried fruit-based snacks; fruit-based snack food; stir-fried chestnuts with sugar; crystallized fruits; bean-based snack foods; vegetable-based snack food; fish-based snack food; meat-based snack foods; snack mix consisting of wasabi peasprocessed nutsdehydrated fruit and/or raisins; potato chips; edible oils and fats; meat; eggs; seafoodnot live; frozen vegetables; frozen fruits; charcuterie; processed seafood; processed vegetables and fruits; compotes; jams; coleslaw; coconut powder; bottled sliced fruits; fried potatoes; peanut butter; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew; stews; soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); pulsespreserved
Publications
History of USPTO decisions and trademark events.
28 publications found
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/05/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/17/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
06/17/2025
FINV
FINAL DECISION TRANSACTION PROCESSED BY IB
06/06/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
05/07/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
05/07/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/03/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/03/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
12/03/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/01/2024
PUBO
PUBLISHED FOR OPPOSITION
10/01/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/11/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/23/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
08/19/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
08/19/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/19/2024
RFNT
REFUSAL PROCESSED BY IB
08/17/2024
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
08/09/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/23/2024
RFRR
REFUSAL PROCESSED BY MPU
07/23/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/28/2024
CNRT
NON-FINAL ACTION WRITTEN
06/27/2024
DOCK
ASSIGNED TO EXAMINER
06/17/2024
MAFR
APPLICATION FILING RECEIPT MAILED
01/30/2024
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/25/2024
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
01/22/2024
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/18/2024
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