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Official data from USPTO

DI MARCO TASTE DIFFERENT

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

DI MARCO TASTE DIFFERENT

ST13

US500000079384469

Class

30, 35

Filing

79384469

Registration

7708925

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

04/03/2026

Trademark type

Combined

Nice classes

30, 35

Filing date

10/25/2023

Registration date

03/04/2025

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/04/2025

Last transaction

04/03/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

99

Owner location

IT

Examiner

LAM, HAI-LY HUYNH

Law office

N10

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of a design of a grain head outlined in yellow followed underneath by the stylized wording "DI MARCO" in black which is followed below by the stylized wording "TASTE DIFFERENT" in black. The color white represents background, outlining, shading, and/or transparent areas and is not part of the mark.

Holders and representatives

Holders

DI MARCO CORRADO S.R.L.

Representatives

Andrew T. Rissler Patel & Almeida, P.C.

Technical classification

Nice Classes

Class 30Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Flour; processed grainsfood starchesgoods made thereofgrain-based chipsstarch noodles; baking preparationsbaking powderbaking sodayeasts; preparations for making bakery productsmixes for bakery goods; doughsbatters in the nature of cake batterbread battermixes thereformixes for making cake batters; pizza bases; preparations for making pizza basespizza dough; pre-baked pizza crusts; flour-based savory snack foods; cereal-based snack food; farinaceous foodsfarinafarinaceous food pastes for human consumption; flour confectionery; flour-based snack foods; flour mixtures for use in baking; ready-to-bake dough productsready-to-bake cookie doughready-to-bake cake dough; pasta; cereal preparationscereal barsbreakfast cereals; yeast; bakery goods; frozen pastries; pizzas; pies; pizza crust mixes; pizza dough mix; frozen pizza crusts

Class 35

Retail store services featuring bakery products; wholesale store services featuring baked goods; business management; advertisingmarketingpromotional services; sales promotion; business administration; assistance and advice regarding business organization and management; conductingarrangingorganizing trade shows and trade fairs for commercial and advertising purposes; dissemination of advertisements via the internet; dissemination of advertisingmarketingpublicity materials; provision and rental of advertising spacetimemedia; arranging and conducting of commercial exhibitions and shows; product demonstrations and product display services; distribution of advertisements and commercial announcements; rental of advertising time on communication media; providing consumer product information relating to food or drink products; provision of commercial information; organization of eventsexhibitionsfairsshows for commercialpromotionaladvertising purposes; preparation of advertising campaigns; providing television home shopping services in the field of bakery goods; promoting the sale of goods and services of others through promotional events; advertising and marketing; publicity and sales promotion services; advertising and marketing services provided by means of social media; provision of an online marketplace for buyers and sellers of goods and services; assistance in product commercializationwithin the framework of a franchise contract; assistance in business management within the framework of a franchise contract; providing assistance in the management of franchised businesses; business advice and consultancy relating to franchising; business advisory services relating to the establishment and operation of franchises; commercial assistance in business management; business assistancemanagementadministrative services

Publications

History of USPTO decisions and trademark events.

26 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

12/05/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

10/10/2025

FICS

FINAL DISPOSITION NOTICE SENT TO IB

09/18/2025

FIMP

FINAL DISPOSITION PROCESSED

09/17/2025

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

06/04/2025

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

05/24/2025

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

05/06/2025

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

05/06/2025

R.PR

REGISTERED-PRINCIPAL REGISTER

03/04/2025

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

03/04/2025

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/14/2025

PUBO

PUBLISHED FOR OPPOSITION

01/14/2025

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

01/08/2025

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

12/20/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

12/19/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

12/18/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

12/18/2024

RFNT

REFUSAL PROCESSED BY IB

07/20/2024

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

06/30/2024

RFRR

REFUSAL PROCESSED BY MPU

06/30/2024

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

06/15/2024

CNRT

NON-FINAL ACTION WRITTEN

06/08/2024

DOCK

ASSIGNED TO EXAMINER

06/07/2024

MAFR

APPLICATION FILING RECEIPT MAILED

12/12/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/08/2023

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

12/07/2023

Continuous trademark protection

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