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Official data from USPTO

TURKISH ALI BAZAAR

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

TURKISH ALI BAZAAR

ST13

US500000079384219

Class

29, 30, 35

Filing

79384219

Registration

7518553

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

04/03/2026

Trademark type

Combined

Nice classes

29, 30, 35

Filing date

07/07/2023

Registration date

10/01/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

10/01/2024

Last transaction

04/03/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

09

Owner location

TR

Examiner

WANG, ASHLEY

Law office

O50

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The mark consists of the orange wording "TURKISH" behind and above the red wording "ALI BAZAAR" in stylized text.

Holders and representatives

Holders

BKY APPAREL TEKSTIL SANAYI VE TICARET ANONIM SIRKETI

Representatives

Andrew T. Rissler Patel & Almeida, P.C.

Technical classification

Nice Classes

Class 29Class 30Class 35

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Meatpreserved or processed fishpoultry and game; processed meat products; dried pulses; soupsbouillon; processed olivesolive paste; milk and milk productsexcluding ice creamice milk and frozen yogurt; butter; edible oils; driedpreservedfrozencookedsmoked or salted fruits and vegetables; tomato paste; prepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; sesame seed paste being tahini; eggs and powdered eggs; potato chips

Class 30

Coffeecocoa; coffee or cocoa based beverageschocolate based beverages; pastastuffed rice or flour-based dumplingsnoodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread; simitTurkish ring-shaped bagel covered with sesame seeds; pastriespasties; pita; sandwiches; pies; cakes; Turkish dessert based on dough coated with syrup being baklava; bakery desserts based on dough coated with syrup; dessert puddingscustardrice pudding; honeybee glue in the nature of propolis for human consumptionpropolis for food purposes; condimentssauces and seasonings for foodstuff; vanilla flavoring for culinary purposes; spices; condiments being sauces; tomato sauce; yeastbaking powder; flour; processed semolina; starch for food; sugarcube sugarpowdered sugar; teaiced tea; confectionery made of sugar; chocolate; biscuitscrackerswafers; chewing gums; ice-creamedible ices; salt; cereal-based snack foodpopcorncrushed oatscorn chipsbreakfast cerealsprocessed wheat for human consumptioncrushed barley for human consumptionprocessed oats for human consumptionprocessed rye for human consumptionrice; molasses for food

Class 35

The bringing togetherfor the benefit of othersof meatfishpoultry and gameprocessed meat productsdried pulsessoupsbouillonprocessed olivesolive pastemilk and milk productsbutteredible oilsdriedpreservedfrozencookedsmoked or salted fruits and vegetablestomato pasteprepared nuts and dried fruits as snackshazelnut spreads and peanut buttersesame seed paste being tahinieggs and powdered eggspotato chipscoffeecocoacoffee or cocoa based beverageschocolate based beveragespastastuffed dumplingsnoodlespastries and bakery products based on flourdesserts based on flour and chocolatebreadsimit being turkish ring-shaped bagel covered with sesame seedspastries being pastiespitasandwichespiescakesturkish dessert based on dough coated with syrup being baklavadesserts based on dough coated with syruppuddingscustardrice puddinghoneybee glue in the nature of propolis for human consumptionpropolis for food purposescondiments for foodstuffvanilla flavoring for culinary purposesspicescondiments being saucestomato sauceyeastbaking powderflourprocessed semolinastarch for foodsugarcube sugarpowdered sugarteaiced teaconfectionerychocolatebiscuitscrackerswaferschewing gumsice-creamedible icessaltcereal-based snack foodpopcorncrushed oatscorn chipsbreakfast cerealsprocessed wheat for human consumptioncrushed barley for human consumptionprocessed oats for human consumptionprocessed rye for human consumptionricemolasses for foodexcluding the transport thereofenabling customers to conveniently view and purchase those goods by means of retail storeswholesale outletsmail order cataloguesonline retail and wholesale stores accessible via electronic media

Publications

History of USPTO decisions and trademark events.

26 publications found

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

05/17/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

05/03/2025

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

04/29/2025

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

04/29/2025

XXSS

GENERIC MADRID TRANSACTION SENT TO IB

03/13/2025

XXCR

GENERIC MADRID TRANSACTION CREATED

03/13/2025

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/20/2025

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

01/01/2025

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

10/01/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

10/01/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

07/16/2024

PUBO

PUBLISHED FOR OPPOSITION

07/16/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/26/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/12/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/11/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/10/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

05/10/2024

RFNT

REFUSAL PROCESSED BY IB

05/08/2024

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

04/12/2024

RFRR

REFUSAL PROCESSED BY MPU

04/12/2024

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

03/22/2024

CNRT

NON-FINAL ACTION WRITTEN

03/21/2024

DOCK

ASSIGNED TO EXAMINER

03/19/2024

MAFR

APPLICATION FILING RECEIPT MAILED

12/05/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

12/01/2023

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

11/30/2023

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