ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
03/19/2026
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Official data from USPTO
SARELLE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
29
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
09/22/2023
Registration date
11/19/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/19/2024
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
98
Owner location
TR
Examiner
LAVACHE, LINDA M
Law office
L60
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "SARELLE" in red. The color white represents background areas only and is not part of the mark.
Holders and representatives
Holders
TAMEK SAGRA GRUP GIDA ÜRETİM
SAGRA GRUP GIDA ÜRETIM VE TICARET ANONIM SIRKETI
Representatives
Utku Aydiner Aydiner Law
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meat; fishnot live; poultry and game; processed meat productsprocessed meats; dried pulses; soups; bouillon; processed olives; olive paste; butter; edible oils; driedpreservedfrozencookedsmoked and salted fruits and vegetables; tomato paste; prepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; eggs and powdered eggs; potato chip
Class 30
Pasta; stuffed dumplingsflour-based dumplings; noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread; simit being Turkish ring-shaped bagels covered with sesame seeds; pogaça being Turkish bagels; pita; sandwiches; katmer being Turkish pastry; pies; cakes; Turkish dessert based on dough coated with syrupbaklava; kadayif being a Turkish bakery dessert based on dough; bakery desserts based on dough coated with syrup; puddings namelydessert puddings; custard; kazandibi being a Turkish dessert pudding; rice pudding; keskul being a Turkish dessert pudding; honey; bee glue in the nature of propolis for human consumption; propolis for food purposes; condiments for foodstuffsaucesmustardketchup and mayonnaise; vanilla flavoring for culinary purposes; spices; condimentssauces; tomato sauce; yeast; baking powder; flour; processed semolina; starch for food; sugarcube sugarpowdered sugar; confectionerycandy; chocolate; biscuits; crackers; wafers; chewing gums; ice-creamedible ices; salt; cereal-based snack food; popcorn; crushed oats; corn chips; breakfast cereals; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; processed rye for human consumption; rice; molasses for food
Publications
History of USPTO decisions and trademark events.
29 publications found
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/12/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/12/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/12/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
06/06/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
05/17/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/29/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
04/29/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
04/17/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
04/17/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
02/19/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
11/19/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
11/19/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/03/2024
PUBO
PUBLISHED FOR OPPOSITION
09/03/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/14/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/31/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/31/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/31/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/31/2024
RFNT
REFUSAL PROCESSED BY IB
07/15/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/20/2024
RFRR
REFUSAL PROCESSED BY MPU
06/20/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/07/2024
CNRT
NON-FINAL ACTION WRITTEN
05/21/2024
DOCK
ASSIGNED TO EXAMINER
05/14/2024
MAFR
APPLICATION FILING RECEIPT MAILED
12/05/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/01/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/30/2023
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