FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
09/19/2025
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Official data from USPTO
YEO'S
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
04/03/2026
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
08/02/2023
Registration date
02/11/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/11/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
24
Owner location
SG
Examiner
ROSSMAN, WILLIAM M
Law office
L90
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "YEO'S" in stylized font on a background design of a leaf.
Holders and representatives
Holders
YEO HIAP SENG LIMITED
Representatives
Joseph G. Chu JCIP
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Jamseggsmilk and other dairy productsyogurtcreamcoffee creamers; foodstuffs containing principally edible oils and fats; foodstuffs containing principally sesame oil; fruit sauces namely puree; canned processed fish; canned cooked meat; canned sardines; canned processed seafood; rendangcoconut and spiced based prepared food containing principally of meat productsbeef and chicken; canned meat; soya bean milk powdered soya milk; beverages made from or containing predominantly of soya bean; soya bean curd or powdered soya milk for making soya-based beverages used as milk substitutes; canned soyabeans preserved for food; preserved soya beans; milk and flavoured milkmilk based beverages milk predominating; soya preserved; soya bean milk in liquid and solid form not including soya yoghurt; milk-based beverages containing tea flavoringgreen tea; yoghurt based drinks; yoghurt beverages; food spreads being a blend of edible oils and edible fats; food spreads consisting principally of dairy products not including yogurt; food spreads consisting principally of vegetables for sandwiches; fruit spread; coconut jams as kaya; egg and coconut jams as kaya; dairy based spreads; seafood based processed food; spreads derived from soya; sweet spreads as jams; canned vegetable soup; soup mixes; prepared soups for noodles; vegetables and potatoes preservedfrozendried or cookedfruits preservedfrozendried or cookedmushrooms preserveddried or cookedmeatpoultrygamefish and seafoodall these products also in the form of extractssoupsjelliespastespreservesreadymade dishesfrozen or dehydratedall aforementioned for mixture utilized with instant noodles
Class 30
Coffee; tea; aromatic tea other than for medicinal use; beverages made of tea; chrysanthemum tea; fruit flavoured tea; fruit teas; green tea; herb teanot for medical purposes; packaged tea; cocoa; artificial coffee; preparations made from cerealscereal-based snack food and biscuits; mustard; vinegar; savory sauces as condiments; spices; noodles; iced tea; flavoured ice tea; tea-based beverages; non-medicated tea productsbubble tea and tea-based milk tea; fruitspicevanilla flavourings other than essential oils for beverages in this class; processed tea leaves; tea-based beverages containing cocoa; flavoured tea beverages with fruit; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; cereal-based snackschips; soya based ice cream substitutessoya bean paste condiment; soya sauce; sauces as condiments; instant noodles; Asian noodles; Chinese noodles instant uncooked; glass noodles; curried food pastes; curry paste; food pastes seasonings as flavoring; hot chilli bean paste as seasoning; rice vermicelli noodles; seasonings; ferments for pastes as seasonings; food flavourings other than essential oils; curry spice mixes including precooked curry mixes; food pastes seasonings; seasoned bean paste; curry sauces; sauces; cooking sauces
Class 32
Beers; mineral water; aerated water; non-alcoholic drinksisotonic drinkscordialsfruit punchcarbonated drinks; non-alcoholic lemonstrawberrypassion fruit flavoured drinks; fruit drinks; fruit juices; syrups for making non-alcoholic fruit flavored beveragesfruit juice beveragestea-flavored beverageswhey based beveragessoft drink beverages; bottled drinking water; protein-enriched sports beverages; coconut juice; coconut water; fruit-based soft drinks flavored with tea; non-alcoholic beverages flavoured with tea; carbonated water; flavored waters; lemon barley water; nutritionally fortified water; purified drinking water; vitamin enriched water beverages; sports beverages containing electrolytes; spring water; sparkling water; isotonic drinks; non-alcoholic carbonated beverages; non-carbonated soft drinks; soft drinks; soya based beverages not being dairy substitutes; fruit dominant juices containing soya milk
Publications
History of USPTO decisions and trademark events.
25 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/28/2025
FIMP
FINAL DISPOSITION PROCESSED
08/28/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/11/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
05/09/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/22/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
04/22/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/11/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
02/11/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/24/2024
PUBO
PUBLISHED FOR OPPOSITION
12/24/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/18/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/30/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/29/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/28/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/28/2024
RFNT
REFUSAL PROCESSED BY IB
05/22/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/27/2024
RFRR
REFUSAL PROCESSED BY MPU
04/27/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/16/2024
CNRT
NON-FINAL ACTION WRITTEN
04/15/2024
DOCK
ASSIGNED TO EXAMINER
04/03/2024
MAFR
APPLICATION FILING RECEIPT MAILED
11/28/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/24/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/23/2023
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