TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/12/2026
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Official data from USPTO
ODDLYGOOD
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
41
Latest update
06/15/2026
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
03/07/2023
Registration date
12/17/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
12/17/2024
Last transaction
06/15/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
FI
Examiner
OPUTA, CHIOMA N
Law office
L30
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized wording "ODDLY-GOOD", in white, with "ODDLY" appearing above "GOOD". Two white drops appear in front of and emerge from the space between the letters "O" in "ODDLY" and "G" in "GOOD"; a third white drop, which also is a hyphen connecting the words "ODDLY" and "GOOD", appears next to the letter "Y". The gray shading represents background only and is not part of the mark.
Holders and representatives
Holders
Oddlygood Ltd
Oddlygood Global Ltd
Representatives
Katherine A. Markert Markert & Cominolli PLLC
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; milk and milk productsyoghurtfermented milkcreamsour creamwhipped creammilk beveragesmilk predominatingmilk-based beveragescontaining mainly milkacidified milkmilkshakesprotein milkflavoured milkmilk-based beverages containing lactobacilluskefirkoumiss; whey; cottage cheesecheesescheese productscheese powdercheese dipscheese-based snack foods; milk powdersdried whey productswhey chips and whey powders; edible oils and fats; butter; margarine; soups; milk and cream-based dips being dairy-based dips; non-dairy milk substitutes; dairy product substitutesmilk substitutesbutter substitutescheese substitutessour cream substitutesartificial cream; milk substitutes; milk substituteoat milk; almond milk; almond milk-based beverages; coconut milk; coconut milk-based beverages; peanut milk; peanut milk-based beverages; rice milk; rice milk-based beverages; milk substitutesoya milk; yoghurt containing non-dairy milk substitutes; drinking yoghurt containing non-dairy milk substitutes; fermented milk substitutes; sour cream substitutes; cream substitutes being artificial cream; vegetable-based cream; margarine substitutes; butter substitutes; cheese substitutes; dried vegetables in powders form; coconut milk powder; compotesfruit and vegetable-based spreads; fruit-based snack food; fruit chips; processed fruits; fruit based food snacks; fruit juices for cooking; vegetable juices for cooking; vegetable juice concentrates for cooking food; soup powders being mixes for making soup
Class 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cerealscereal-based snack foods; breadpastry and confectionery made of sugar; edible ices; sugarhoneytreacle; baking powder; salt; mustard; vinegar; savory sauces used as condiments; seasonings; ice; non-dairy ice cream; custard; fruit sauces; cheese sauce; cereal-based snack food; high- protein cereal bars; protein chocolate bars; confectionery icesfrozen yoghurt; non-dairy frozen confectionsyoghurt ice cream; ices being sherbets; processed grainsstarches for human consumptiongoods made thereofstarch-based candiesbean-starch noodles; baking preparations and yeastsBrewer's yeast for baking; food dressingssauces; cooking sauces; prepared foodstuffs in the form of saucescooking sauces; sugarsnatural sweetenerssweet coatings being icingchocolate-based fillings for cakes and piesbee products being honey; saltsseasoningsfood flavourings other than essential oils and condiments namelychutneysoyster saucepepper sauceketchupmustard; porridge oats; gruel being processed cereal; prepared meals and snack foods consisting primarily of ricebreadprocessed grainsporridge; canned milk and cream-based sauces
Class 32
Powders used in preparations for making beveragesnon-alcoholic carbonated beveragesnon-alcoholic fruit and vegetable juice beveragesenergy drinks; syrups and other preparations in the nature of powders and concentrates for making beverages namelynon-alcoholic carbonated beveragesnon-alcoholic fruit and vegetable juice beveragesenergy drinks; non-alcoholic beveragesfruit and vegetable juices; oat-based beverages other than milk substitutesoat-based beverages with fruit juice not for food purposes and oat-based beverages with milk not for food purposes; fruit juice beverages; nut and soy based beveragesnot being milk substitutes; vegetable based drinks; coconut-based beverages not being milk substitutes; sherbet beverages; energy drinks; smoothies; mineral and aerated waters; protein-enriched sports beverages
Publications
History of USPTO decisions and trademark events.
41 publications found
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
06/12/2026
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/12/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/12/2026
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
06/12/2026
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
06/12/2026
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
06/13/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/27/2025
FIMP
FINAL DISPOSITION PROCESSED
05/27/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03/17/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
02/01/2025
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
01/30/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
01/30/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
01/30/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
01/15/2025
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
01/15/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
12/17/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
12/17/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/29/2024
PUBO
PUBLISHED FOR OPPOSITION
10/29/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/09/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/20/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/19/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/19/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/19/2024
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
08/23/2024
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
07/08/2024
GNRT
NON-FINAL ACTION E-MAILED
07/08/2024
CNRT
NON-FINAL ACTION WRITTEN
07/08/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/30/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/30/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/30/2024
RFNT
REFUSAL PROCESSED BY IB
01/08/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/15/2023
RFRR
REFUSAL PROCESSED BY MPU
12/15/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/10/2023
CNRT
NON-FINAL ACTION WRITTEN
12/09/2023
DOCK
ASSIGNED TO EXAMINER
12/05/2023
MAFR
APPLICATION FILING RECEIPT MAILED
08/22/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/18/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
08/17/2023
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