CHLD
CHANGE OF OWNER RECEIVED FROM IB
05/14/2026
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Official data from USPTO
BINDI
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079375193Class
29, 30, 35, 43
Filing
79375193
Registration
7734218
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
05/15/2026
Trademark type
Combined
Nice classes
29, 30, 35, 43
Filing date
03/09/2023
Registration date
03/25/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/25/2025
Last transaction
05/15/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
98
Owner location
IT
Examiner
EISNACH, MICHAEL PATRICK
Law office
L40
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the wording "BINDI" in stylized font inside an oval.
Holders and representatives
Holders
SAMMONTANA ITALIA S.p.A.
SOCIETA' ITALIANA PRODOTTI ALIMENTARI S.I.P.A. S.p.A.
Representatives
Michael J. Leonard Fox Rothschild LLP
Technical classification
Nice Classes
Class 29Class 30Class 35Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meat; fishnot live; poultrynot live; gamenot live; meat extracts; frozen vegetables; pickled vegetables; fruitpreserved; dried fruits; frozen fruits; fruitstewed; jams; eggs; milk; milk products excluding ice creamice milk and frozen yogurt; oils and fats for food; broth; butter; meatpreserved; caviar; fish-based snack food; prepared dishes consisting principally of fish; crustaceansnot live; cheese; vegetablescooked; vegetablesdried; creambeing dairy products; tomato purée; pickles; yogurt; cooked vegetables; jelliesjamscompotesvegetable and fruit jelly spreads
Class 30
Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flour; cereal preparationsnamely breakfast cereals; bread; chocolate confectionery; ice cream; sugarhoneytreacle; yeast; salt; mustard; vinegar; sauces; tomato sauce; spices; icenatural or artificial; seasonings; food flavouringsother than essential oils; flavouringsother than essential oilsfor beverages; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; biscuits; buns; croissants; puddings for use as desserts; caramels; waffles; chocolate; crackers; breadsticks; pancakes; pastry crisps; cakes; natural sweeteners; pies; fondants as confectionery; confectionery in the form of mousses; pastries; pasta; pepper spice; pizzas; savory biscuits; flat breads; pizza bases; seasoningsdried peppers; cereal-based snack food; sorbets; rice-based snack food; tarts; iced cakes; ice cream desserts; ice cream cakes; prepared meals consisting primarily of pasta; prepared main courses consisting principally of pasta or rice; prepared pizza meals
Class 35
Retail or wholesale servicesrendered also on-lineretail store servicesonline retail store services and wholesale store services all in relation to food and beverages
Class 43
Providing food and drink; café services; canteen services; restaurant services; self-service restaurant services; bar services; food and drink catering
Publications
History of USPTO decisions and trademark events.
32 publications found
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/15/2025
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
10/03/2025
XXCR
GENERIC MADRID TRANSACTION CREATED
10/03/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/25/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/25/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
03/25/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02/04/2025
PUBO
PUBLISHED FOR OPPOSITION
02/04/2025
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/29/2025
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
01/13/2025
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
01/10/2025
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
12/25/2024
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
12/25/2024
GNS3
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
06/11/2024
GNSL
LETTER OF SUSPENSION E-MAILED
06/11/2024
CNSL
SUSPENSION LETTER WRITTEN
06/11/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/10/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/10/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/10/2024
RFNT
REFUSAL PROCESSED BY IB
01/08/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
12/21/2023
RFRR
REFUSAL PROCESSED BY MPU
12/21/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/15/2023
CNRT
NON-FINAL ACTION WRITTEN
12/14/2023
DOCK
ASSIGNED TO EXAMINER
12/07/2023
TAEA
TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
09/12/2023
PARI
TEAS VOLUNTARY AMENDMENT RECEIVED
09/12/2023
MAFR
APPLICATION FILING RECEIPT MAILED
08/22/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/18/2023
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
08/15/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/27/2023
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