FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
09/12/2025
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Official data from USPTO
METODO MASSI PASTA SUPERIORE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
04/03/2026
Trademark type
Combined
Nice classes
5, 30
Filing date
03/14/2023
Registration date
02/04/2025
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/04/2025
Last transaction
04/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
16
Owner location
IT
Examiner
MESSICK, TABITHA LEE
Law office
L40
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stacked wording "METODO MASSI PASTA SUPERIORE" in stylized characters in a rectangular frame. There are ornamental doodles before and after the wording "MASSI", and three circles of different sizes below the wording "MASSI".
Holders and representatives
Holders
ITALIANA PASTIFICI S.R.L.
Representatives
Keith R. Obert Ware, Fressola, Maguire & Barber LLP
Technical classification
Nice Classes
Class 5Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 5
Dietetic foods and pasta adapted for medical use; infant formula; dietetic food supplements for human consumption; dietetic foods adapted for medical use for celiacsdiabetics and intolerant subjects
Class 30
Rice; pasta; stuffed pasta; gluten-free pasta; dried pasta; flour; preparations made from cereals in the nature of pasta; cakes; pasta sauces; sauces; cereal preparations in the nature of cereal flour for making up into sauces; wholemeal pasta; deep frozen pasta; prepared meals consisting primarily of pasta; bakery goods; fresh pasta; canned pasta foods being pasta; flour-based gnocchi; noodles; packaged pasta; cereal pasta
Publications
History of USPTO decisions and trademark events.
32 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/21/2025
FIMP
FINAL DISPOSITION PROCESSED
08/20/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/04/2025
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/04/2025
R.PR
REGISTERED-PRINCIPAL REGISTER
02/04/2025
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/17/2024
PUBO
PUBLISHED FOR OPPOSITION
12/17/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/11/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/25/2024
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
11/09/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/25/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/25/2024
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
10/25/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
10/23/2024
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
10/23/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
06/19/2024
GNFR
FINAL REFUSAL E-MAILED
06/19/2024
CNFR
FINAL REFUSAL WRITTEN
06/19/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/16/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/16/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/16/2024
RFNT
REFUSAL PROCESSED BY IB
01/22/2024
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/02/2024
RFRR
REFUSAL PROCESSED BY MPU
01/02/2024
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/21/2023
CNRT
NON-FINAL ACTION WRITTEN
12/20/2023
DOCK
ASSIGNED TO EXAMINER
12/12/2023
MAFR
APPLICATION FILING RECEIPT MAILED
06/08/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/04/2023
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
06/01/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/25/2023
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