FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
08/25/2024
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Official data from USPTO
SPOONKEY KIMCHI V
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
08/25/2024
Trademark type
Combined
Nice classes
29
Filing date
12/07/2022
Registration date
03/19/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/19/2024
Last transaction
03/19/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
KR
Examiner
PARKS, KIMBERLY L
Law office
M30
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "SPOONKEY" in white above the wording "KIMCHI V" in white with a dark red outline; to the left of the wording "SPOONKEY" is a white design of a spoon connected to a key inside an incomplete white circle; all superimposed on a pictorial representation of freeze dried kimchi in brown; all on a red rectangular background.
Holders and representatives
Holders
OPEN SAUCE LAB CO., LTD
Representatives
Jihun Kim Bridgeway IP Law Group, PLLC
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Freeze-dried kimchi; freeze-dried vegetables; dried vegetables; preserveddried and cooked fruit and vegetables; dried pumpkin slices; kimchi; kimchi made of crepidiastrum sonchifolium; Korean pickled mustard leaves and stems (gatkimchi); kimchi jjigaeKorean dish consisting primarily of fermented vegetablespork and tofu; kimchi made of perilla leaf; nabak kimchi; leek kimchi; chonggak kimchi
Publications
History of USPTO decisions and trademark events.
25 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/07/2024
FIMP
FINAL DISPOSITION PROCESSED
08/07/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/20/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/19/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
03/19/2024
GPNX
NOTIFICATION PROCESSED BY IB
01/02/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/02/2024
PUBO
PUBLISHED FOR OPPOSITION
01/02/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
12/13/2023
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
12/13/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/13/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/22/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/13/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/13/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/13/2023
RFNT
REFUSAL PROCESSED BY IB
11/13/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/25/2023
RFRR
REFUSAL PROCESSED BY MPU
10/25/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
10/17/2023
CNRT
NON-FINAL ACTION WRITTEN
10/16/2023
DOCK
ASSIGNED TO EXAMINER
09/13/2023
MAFR
APPLICATION FILING RECEIPT MAILED
02/15/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/11/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/09/2023
Continuous trademark protection
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