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Official data from USPTO

VP LABORATORY

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

VP LABORATORY

ST13

US500000079361782

Class

5, 30

Filing

79361782

Registration

7404123

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

24

Latest update

06/04/2024

Trademark type

Combined

Nice classes

5, 30

Filing date

09/07/2022

Registration date

06/04/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/04/2024

Last transaction

06/04/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

16

Owner location

LV

Examiner

O'BRIEN, JENNIFER

Current location

FILE REPOSITORY (FRANCONIA)

Mark description

The verbal part is placed inside a rectangle. The letter combination VP occupies a central position in the composition. The letters are made in an original large font, the left stroke of the letter "V" has a single horizontal white notch, due to which a separate graphic element in the form of a diamond-shaped sheet is formed in the upper part. The word "Laboratory" is located at the bottom, made in the original font.

Holders and representatives

Holders

VP Holdings

Representatives

Bradley D. Crose Crose Law LLC

Technical classification

Nice Classes

Class 5Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 5

Dietetic substances adapted for medical useDietetic foods adapted for medical useDietetic sugar substitutes for medical use; mineral waters for medical purposes; vitamin supplement patches; dietary supplements; mineral dietary supplements; albumin dietary supplements; dietary supplements consisting of vitamins; yeast dietary supplements; alginate dietary supplements; glucose dietary supplements; casein dietary supplements; lecithin dietary supplements; linseed oil dietary supplements; propolis dietary supplements; protein dietary supplements; royal jelly dietary supplements; pollen dietary supplements; wheat germ dietary supplements; linseed dietary supplements; acai powder dietetic supplements; enzyme dietary supplements; yeast for pharmaceutical purposes; starch for dietetic medical and pharmaceutical purposes; milk sugar for pharmaceutical purposes; almond milk for pharmaceutical purposes; powdered milk for babies; royal jelly for pharmaceutical purposes; milk ferments for pharmaceutical purposes; flour for pharmaceutical purposes; linseed meal for pharmaceutical purposes; fish meal for pharmaceutical purposes; freeze-dried meat adapted for medical purposes; dietetic beverages adapted for medical purposes; malted milk beverages for medical purposes; food for babies; albuminous foodstuffs for medical purposesProtein dietary supplements formed and packaged as barsProtein supplement shakes; dietetic foods adapted for medical purposes; byproducts of the processing of cereals for dietetic medical and medical purposes; homogenized food adapted for medical purposes; freeze-dried food adapted for medical purposes; lacteal flour for babies; infant formula; malt for pharmaceutical purposes

Class 30

Flavouringsother than essential oilsfor cakes; flavouringsother than essential oilsfor beverages; food flavouringsother than essential oils; cereal bars; high-protein cereal bars; cereal bars enriched with vitamins and mineralsother than for medical or veterinary purposes; bulgur; edible paper; waffles; vermicelli; natural sweeteners; seawater for cooking; seaweed for use as a condiment; malt biscuits; glucose for culinary purposes; croutons; buckwheatprocessed; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leavenfood leavening agents; rice-based snack food; cereal-based snack food; coffee substitutes; vegetal preparations for use as coffee substitutes; zephyr being confectionery; fruit jelliesfruit jelly candy; pastries; peanut confectioneryPeanut butter confectionery chipsPeanut brittlePeanut butter fudge; almond confectionery; pasta; frozen yogurt; cocoa; caramels; quinoaprocessed; gluten prepared as foodstuffGluten additives for culinary purposes; sweets; liquorice; peppermint sweets; dulce de leche; coffee; starch for food; crackers; custard; hominy grits; Processed semolina; oatmeal; crushed barley; groats for human food; cornmilled; cornroasted; couscous; noodles; lollipops; macaroni; maltose for food; marzipan; honey; royal jelly for food purposes; ice cream; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; confectionery in the form of mousses; chocolate mousses; muesli; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; infusionsnot medicinalFood flavorings being nonessential oilsFlavorings for beveragesother than essential oilsFlavor enhancers used in food and beverage products; crushed oats; husked oats; chocolate-coated nuts; stick liquorice; soya bean paste; Confectionerypastila; Non-medicated lozenges; biscuits; popcorn; powders for making coffee-based beverages enriched with vitaminsmineralsproteinother than for medical or veterinary purposes; powders for making chocolate-based beverages enriched with vitaminsmineralsproteinother than for medical or veterinary purposes; powders for making tea-based beverages with milk enriched with vitaminsmineralsproteinother than for medical or veterinary purposes; powders for making ice cream; baking powder; aromatic preparations for foodFood flavorings being non-essential oilsFlavor enhancers used in food products; condimentsoyster saucepepper saucesavory sauces used as condiments; cereal preparationsReady-to-eat cerealsCereal-based snack barsProcessed cereals; oatbased foodHusked oatsProcessed oatsCrushed oats; propolis for food purposes; spices; rice pudding; puddings for use as desserts; cake powder; fruit coulis; chewing gum; rice; instant rice; wheat germ for human consumption; sugar; palm sugar; sesame seeds for use as seasonings; processed seeds for use as a seasoning; agave syrup for use as a natural sweetener; candy bars; cooking salt; sorbets; sauces; spaghetti; chocolate-based spreads; chocolate spreads containing nuts; rusks; tarts; dough; almond paste; bread; chips namelyGrain-based chipsCorn chipsTortilla chips; corn flakes; oat flakes; flowers or leaves for use as tea substitutes; chicory based coffee substitute; tea; iced tea; chocolate; essences for foodstuffsexcept etheric essences and essential oilscoffee essences; husked barley

Publications

History of USPTO decisions and trademark events.

24 publications found

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/04/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

06/04/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/19/2024

PUBO

PUBLISHED FOR OPPOSITION

03/19/2024

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

02/28/2024

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

02/28/2024

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/12/2024

XAEC

EXAMINER'S AMENDMENT ENTERED

02/10/2024

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

02/10/2024

GNEA

EXAMINERS AMENDMENT E-MAILED

02/10/2024

CNEA

EXAMINERS AMENDMENT -WRITTEN

02/10/2024

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/27/2024

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/26/2024

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/26/2024

RFNT

REFUSAL PROCESSED BY IB

08/29/2023

NREP

NEW REPRESENTATIVE AT IB RECEIVED

08/12/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

08/09/2023

RFRR

REFUSAL PROCESSED BY MPU

08/09/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

07/06/2023

CNRT

NON-FINAL ACTION WRITTEN

07/05/2023

DOCK

ASSIGNED TO EXAMINER

06/22/2023

MAFR

APPLICATION FILING RECEIPT MAILED

02/10/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

02/06/2023

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

02/03/2023

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