TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/12/2026
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Official data from USPTO
ODDLY GOOD
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
46
Latest update
06/15/2026
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
10/28/2022
Registration date
07/23/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/23/2024
Last transaction
06/15/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
98
Owner location
FI
Examiner
MAHMOUDI, MARIAM AZIZ
Law office
M60
Current location
FILE REPOSITORY (FRANCONIA)
Mark description
The mark consists of the stylized green wording "ODDLY GOOD" with "ODDLY" appearing above "GOOD"; two green drops appear in front of and emerge from the space between the letters "O" in "ODDLY" and "G" in "GOOD"; a third green drop, which also is a hyphen connecting the words "ODDLY" and "GOOD", appears next to the letter "Y".
Holders and representatives
Holders
Oddlygood Ltd
Oddlygood Global Ltd
Representatives
Katherine A. Markert Markert & Cominolli PLLC
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Preservedfrozendried and cooked fruits and vegetables; jelliesjamscompotes; milk and milk productsyoghurtfermented milkcreamsour creamwhipped creammilk beveragesmilk predominatingmilk-based beveragescontaining mainly milkacidified milkmilkshakesprotein milkflavoured milkbeverages containing lactobacillus in the nature of lactic acid drinkskefirkoumiss; whey; cottage cheesecheesescheese productscheese powdercheese dipscheese-based snack foods; milk powdersdried whey productswhey chips and whey powders; edible oils and fats; butter; margarine; soups; milk and cream-based dips; dairy substitutesmilk substitutesbutter substitutescheese substitutessour cream substitutesartificial cream; dairy product substitutesmilk substitutesbutter substitutescheese substitutessour cream substitutesartificial cream; milk substitutes; oat milk; almond milk; almond milk-based beverages; coconut milk; coconut milk-based beverages; peanut milk; peanut milk-based beverages; rice milk; rice milk-based beverages; soya milk; yoghurt substitutes; drinking yoghurt substitutes; fermented milk substitutes; sour cream substitutes; cream substitutes; vegetable-based cream; margarine substitutes; butter substitutes; cheese substitutes; vegetable powders being dried vegetables in powder form; coconut milk powder; compotesfruit and vegetable spreads; fruit-based snack food; fruit chips; processed fruits; fruit based snacksfruit based snack foods; fruit juices for cooking; vegetable juices for cooking; vegetable juice concentrates for cooking; soup powders being soup mixes
Class 30
Coffeeteacocoa and substitutes therefor; rice; tapioca and sago; flour and preparations made from cerealscereal-based snack foods; breadpastry and confectionery made of sugar; edible ices; sugarhoneytreacle; baking powder; salt; mustard; vinegar; sauces; seasonings; ice; non-dairy ice cream; custard; fruit sauces; cheese sauce; cereal-based snack food; high-protein cereal bars; protein chocolate bars; frozen yoghurt; non-dairy yoghurt ice cream; sherbets; processed grainsstarches for culinary purposesgoods made thereofstarch-based candies; baking preparationsbaking sodabaking powderbaking spices and yeasts; food dressingssauces; cooking sauces; prepared foodstuffs in the form of sauces; sugarsnatural sweetenerssweet coatings and fillingschocolate-based fillings for cakes and pies; bee productshoney; saltsseasoningsfood flavourings being non-essential oils and condimentschutneysoyster saucepepper sauceketchupmustard; processed porridge oats; gruel being processed cereal; prepared meals and snack foods consisting primarily of ricebreadprocessed grainsporridge; milk and cream-based sauces; milk puddings
Class 32
Preparations for making beveragesnon-alcoholic carbonated beveragesnon-alcoholic fruit and vegetable juice beveragesenergy drinks; syrups and other preparations in the nature of powders and concentrates for making beveragesnon-alcoholic fruit and vegetable juice beveragesenergy drinks; non-alcoholic beveragesfruit juices and vegetable juices; oat-based beverages other than milk substitutes; fruit juice beverages; nut and soy based beverages other than milk substitutes; vegetable based drinks; coconut-based beverages other than milk substitutes; sherbets beverages; energy drinks; smoothies; mineral and aerated waters; protein-enriched sports beverages
Publications
History of USPTO decisions and trademark events.
46 publications found
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
06/12/2026
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/12/2026
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/12/2026
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
06/12/2026
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
06/12/2026
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
01/30/2025
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
01/30/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
01/30/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
01/25/2025
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/08/2025
FIMP
FINAL DISPOSITION PROCESSED
01/08/2025
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
10/23/2024
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
08/23/2024
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
08/03/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/23/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
07/23/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
07/12/2024
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
07/12/2024
GPNX
NOTIFICATION PROCESSED BY IB
05/08/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/07/2024
PUBO
PUBLISHED FOR OPPOSITION
05/07/2024
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/17/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/17/2024
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/17/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/01/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/01/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/01/2024
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
04/01/2024
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
03/15/2024
GNFR
FINAL REFUSAL E-MAILED
03/15/2024
CNFR
FINAL REFUSAL WRITTEN
03/15/2024
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/14/2024
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/14/2024
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/14/2024
CRSN
CORRECTION SENT TO IB
01/03/2024
CRCR
CORRECTION CREATED FOR IB
01/03/2024
RFNT
REFUSAL PROCESSED BY IB
09/26/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
09/05/2023
RFRR
REFUSAL PROCESSED BY MPU
09/05/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/16/2023
CNRT
NON-FINAL ACTION WRITTEN
08/15/2023
DOCK
ASSIGNED TO EXAMINER
08/14/2023
MAFR
APPLICATION FILING RECEIPT MAILED
02/10/2023
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/06/2023
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/02/2023
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