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Official data from USPTO

AHB

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

AHB

ST13

US500000079360482

Class

1

Filing

79360482

Registration

7256919

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

26

Latest update

04/30/2024

Trademark type

Word

Nice classes

1

Filing date

09/29/2022

Registration date

01/02/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/02/2024

Last transaction

01/02/2024

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

99

Owner location

CN

Examiner

LEASER, ANDREW

Law office

M80

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Anhui Huaheng Biotechnology Co., Ltd.

Representatives

Yue (Robert) Xu Apex Attorneys at Law, LLP

Technical classification

Nice Classes

Class 1

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Chemical preparations in the nature of filtering materials for use in the beverages industry; chemical preparations for smoking meat; milk ferments being chemicals for industrial purposes; artificial sweeteners being chemical preparations; enzymes for the food industry; glucose for the food industry; nitric acid; citric acid for industrial purposes; boric acid for industrial purposes; carbonic acid; sulfuric acid; enzymes for industrial purposes; lactic acid; chemical preparations for use as tensio-active agents in manufacture of cosmetics productsindustrial productsconsumer and household products; methacrylic acid; succinic acid; diastase for industrial purposes; ferments being chemicals for industrial purposes; fatty acids for industrial purposes; chemical preparations for preserving foodstuffs; chemicals for fermenting wine; saccharin; beer-clarifying and preserving agents

Publications

History of USPTO decisions and trademark events.

26 publications found

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

04/30/2024

FICS

FINAL DISPOSITION NOTICE SENT TO IB

04/05/2024

FIMP

FINAL DISPOSITION PROCESSED

04/05/2024

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/02/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

01/02/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

01/02/2024

GPNX

NOTIFICATION PROCESSED BY IB

10/17/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/17/2023

PUBO

PUBLISHED FOR OPPOSITION

10/17/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

09/27/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

09/27/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

09/27/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/11/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/11/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/10/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/10/2023

RFNT

REFUSAL PROCESSED BY IB

09/04/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

08/17/2023

RFRR

REFUSAL PROCESSED BY MPU

08/17/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

07/16/2023

CNRT

NON-FINAL ACTION WRITTEN

07/15/2023

DOCK

ASSIGNED TO EXAMINER

07/14/2023

MAFR

APPLICATION FILING RECEIPT MAILED

01/27/2023

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/23/2023

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

01/20/2023

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

01/19/2023

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