CHLD
CHANGE OF OWNER RECEIVED FROM IB
05/14/2026
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Official data from USPTO
MOSAICO THE PASTRY GROUP
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
MOSAICO THE PASTRY GROUP
ST13
US500000079355530Class
29, 30, 33, 35, 39, 43
Filing
79355530
Registration
7357692
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
05/15/2026
Trademark type
Word
Nice classes
29, 30, 33, 35, 39, 43
Filing date
08/19/2022
Registration date
04/16/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/16/2024
Last transaction
05/15/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
98
Owner location
IT
Examiner
SETTLES LEWIS, SHAILA E
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
SAMMONTANA ITALIA S.p.A.
FORNO D'ASOLO S.P.A.
Representatives
Michael J. Leonard Fox Rothschild LLP
Technical classification
Nice Classes
Class 29Class 30Class 33Class 35Class 39Class 43
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Frozen vegetables; pickled vegetables; fruitpreserved; dried fruit; frozen fruits; fruitstewed; jams; eggs; milk; milk products excluding ice creamice milk and frozen yogurt; broth; butter; cheese; vegetablescooked; vegetablesdried; creambeing dairy products; tomato purée; pickles; yogurt; jelliesjamscompotesfruit and vegetable spreads; prepared meat dishes; prepared fish dishes; prepared vegetables dishes
Class 30
Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flour; cereal preparations namely breakfast cereals; bread; almond confectionery; ice cream; sugarhoneytreacle; yeast; salt; mustard; vinegar; sauces; tomato sauce; spices; icenatural or artificial; seasonings; flavourings for foodsnamely almond flavouringsother than essential oilsfor foodstuff; flavourings for beveragesnamely almond flavouringsother than essential oilsfor beverages; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; biscuits; buns; croissants; puddings for use as desserts; caramels; waffles; chocolate; crackers; breadsticks; pancakes; crispy pastry; cakes; natural sweeteners; pies; fondants as confectionery; confectionery in the form of mousses; pastries; pasta; pepper spice; pizzas; savory biscuits; piadina; pizza bases; seasoningspeppers; cereal-based snack food; sorbets; rice-based snack food; tarts; iced cakes; ice cream desserts; ice cream cakes; prepared pasta dishes; prepared rice dishes; prepared pizza meals
Class 33
Alcoholic beveragesexcept beer; spirits and liqueurs
Class 35
Advertising services; marketing services; business assistancebusiness management and business administrative services; retail store and wholesale store servicesboth rendered online and in-personfeaturing frozen vegetablespickled vegetablesfruitpreserved and dried fruitfrozen fruitsstewed fruit jamseggsmilkmilk products excluding ice creamice milk and frozen yogurtbrothbuttercheesevegetablescooked vegetablescream being dairy productstomato puréepicklesyogurtjelliesjamscompotesfruit and vegetable spreadsprepared meat dishesprepared fish dishesprepared vegetables dishes; retail store and wholesale store servicesrendered also online and in-personfeaturing coffeeteacocoacoffee substitutesricetapiocasagoflourcereal preparationsbreadconfectioneryice creamsugarhoneytreacleyeastsaltmustardvinegarsaucestomato saucespicesicenatural and artificial seasoningsflavourings for foodsflavourings for beveragescocoa-based beveragescoffee-based beverageschocolate-based beveragestea-based beveragesbiscuitsbunscroissantspuddings for use as dessertscaramelswaffleschocolatecrackersbreadstickspancakescrispy pastrycakesnatural sweetenerspiesfondants as confectioneryconfectionery in the form of moussespastriespastapepper spicepizzassavory biscuitspiadina being Italian flatbreadspizza basesseasonings in the nature of pepperscereal-based snack foodsorbetsrice-based snack foodtartsiced cakesice cream dessertsice cream cakesprepared pasta dishesprepared rice dishesprepared pizza meals; retail store and wholesale store servicesrendered online and in-personfeaturing alcoholic beveragesexcept beerspirits and liqueurs
Class 39
Food and drink delivery services
Class 43
Providing food and drink; café services; canteen services; restaurant services; self-service restaurant services; bar services; food and drink catering
Publications
History of USPTO decisions and trademark events.
24 publications found
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/09/2024
FICS
FINAL DISPOSITION NOTICE SENT TO IB
10/21/2024
FIMP
FINAL DISPOSITION PROCESSED
10/21/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/17/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
04/16/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
04/16/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/30/2024
PUBO
PUBLISHED FOR OPPOSITION
01/30/2024
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
01/10/2024
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
12/28/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
12/27/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
12/27/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
12/27/2023
RFNT
REFUSAL PROCESSED BY IB
08/15/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/23/2023
RFRR
REFUSAL PROCESSED BY MPU
07/23/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
06/18/2023
CNRT
NON-FINAL ACTION WRITTEN
06/17/2023
DOCK
ASSIGNED TO EXAMINER
06/07/2023
MAFR
APPLICATION FILING RECEIPT MAILED
12/02/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
11/28/2022
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
11/25/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
11/18/2022
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