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Official data from USPTO

CARAMBAR

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

CARAMBAR

ST13

US500000079344093

Class

29, 30, 32

Filing

79344093

Registration

7265275

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

34

Latest update

04/18/2026

Trademark type

Word

Nice classes

29, 30, 32

Filing date

03/31/2022

Registration date

01/09/2024

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/09/2024

Last transaction

04/18/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

99

Owner location

FR

Examiner

BLOHM, LINDA

Law office

M10

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

CARAMBAR AND CO.

Representatives

Theresa Conduah Alston & Bird LLP

Technical classification

Nice Classes

Class 29Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Fruit puree; jellies; jams; marmalades; compotes; preserved marrons glacés; dairy productsmilk beveragesmilk predominating; cowsheep and goat milk; milk substitutes; almond milk; coconut milk; rice milk; soy milk; milk beverages with milk predominating; flavored milk beverages; milk-based and cream-based dessertsyogurts and drinking yogurts

Class 30

Cocoa; chocolate; carob powder for use as a chocolate substitutes; non-medicinal confectionerychocolate confectionery; chocolatesugarfruit and fruit-flavored confectionery with the exception of essences namelycandy; confectionery productscandiescandy bars and candy decorations for cakes; nougat; pralines; praline chocolate confectionery; sugar-based candy; honey sweets; mint-based sweets; sugar; confectionery made of sugar; confectionery made of gum sugar; chewing gum; sour balls; caramels; licorice; popcorn; sweetened popcorn; flavored popcorn; caramelized popcorn; honey; syrup for flavoring food; topping syrups; glucose for culinary purposesfructose or molasses syrups for food; fruit coulis; sweet chocolate-based and cocoa spreads; dessert mousses; confectionery in the form of mousses; crèmes brûlées; custard; jellied desserts; bakery products; pastry; cakes; biscuits and cookies; cookies; wafers; frozen confectionery; edible ices; water ices; ice cream; frozen yogurts; breakfast cereals; cereal bars

Class 32

Non-alcoholic carbonated and non-carbonated beverages; energy drinks; syrups used in the preparation of soft drinks; non-alcoholic powders used in the preparations of soft drinks; syrups and concentrates used in the preparation of soft drinks

Publications

History of USPTO decisions and trademark events.

34 publications found

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

04/17/2026

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

04/17/2026

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

04/17/2026

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

04/17/2026

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

04/17/2026

COAR

TEAS CHANGE OF OWNER ADDRESS RECEIVED

04/17/2026

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

05/07/2024

FICS

FINAL DISPOSITION NOTICE SENT TO IB

04/11/2024

FIMP

FINAL DISPOSITION PROCESSED

04/10/2024

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/09/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

01/09/2024

R.PR

REGISTERED-PRINCIPAL REGISTER

01/09/2024

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

01/02/2024

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

12/13/2023

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

12/13/2023

GPNX

NOTIFICATION PROCESSED BY IB

10/24/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/24/2023

PUBO

PUBLISHED FOR OPPOSITION

10/24/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

10/04/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

10/04/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/04/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/20/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/12/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/11/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/11/2023

RFNT

REFUSAL PROCESSED BY IB

04/05/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

03/14/2023

RFRR

REFUSAL PROCESSED BY MPU

03/14/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

01/20/2023

CNRT

NON-FINAL ACTION WRITTEN

01/19/2023

DOCK

ASSIGNED TO EXAMINER

01/18/2023

MAFR

APPLICATION FILING RECEIPT MAILED

07/12/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

07/08/2022

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

07/07/2022

Continuous trademark protection

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