FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/06/2024
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Official data from USPTO
MEEAT.
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
34
Latest update
02/06/2024
Trademark type
Combined
Nice classes
29, 30
Filing date
03/22/2022
Registration date
10/17/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
10/17/2023
Last transaction
10/17/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
16
Owner location
FI
Examiner
GOLDEN, LAURA
Law office
L30
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Meeat Food Tech Oy
Representatives
Jeremy D. Spier EVERSHEDS SUTHERLAND (US) LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatfishpoultry and game; meat extracts; preservedfrozendried and cooked fruitsnuts and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryoghurt and other milk products excluding ice creamice milk and frozen yogurt; oils and fats for food; vegetable based milk substitutes; milk substitutes; frozenpreserved and as semi-prepared meals consisting primarily of meatfishpoultrygame and meat substitutes; prepared meals and snacks consisting primarily of meatfishpoultrygame and meat substitutes; poultrynot live; broth; preparations for making bouillon; broth concentrates; pork; beef; minced meatconsisting of meat and soy-based meat substitute; minced chicken; smoked meats; meat jelliesconsisting of meat and meat substitute; brawnconsisting of meat and meat substitute; grilled meats and ribs for barbecuingconsisting of meat and meat substitute; shashliksconsisting of meat and meat substitute; cutletsconsisting of meat and meat substitute; burgers patties and meatballsconsisting of meat and meat substitute; pan dishes and oven roastsmeat and meat substitute; croquettesconsisting of meat and meat substitute; schnitzelsconsisting of meat and meat substitute; sausages and charcuterieconsisting of meat and meat substituteincluding vienna sausagesthick sausagesuncooked sausageshot dog sausagesfrankfurters; ham and black puddingconsisting of meat and meat substitute; pâtéconsisting of meat and meat substituteincluding liver pâté; meat-based snacks made of meat or meat substitute; edible fats for use in creating mixtures for bread; fish fillets; fish preservesprocessed anchovies; dishes of fishprepared meals consisting primarily of fish; salted fish; prepared meals consisting mainly of meatmeat products or meat substitutesincluding frozen; prepared salads consisting primarily of preserved and unpreserved vegetablesmeat substitutes; Smetana based dips; yogurt based dips; soy-based foodburgershot dogssausagescold cutsnuggetsdumplingsraviolis; snack foods based on legumes; soy based snack foods; pea based snack foods; soy-based meat substitutes; prepared soy-based dishesprepared meals comprised primarily of soy beans; pea-based foodprepared meals comprised primarily of peas; pea based meat substitutes; prepared pea based dishesprepared meals comprised primarily of peas; legume salads; legume pastes; legume-based spreads; prepared meals consisting primarily of legumes; legume based dips; cold cutsconsisting of meat and meat substitute; processed beans; driedfrozen and preserved beans and fava beans; prepared meals comprised primarily of beans and fava beans; all the aforesaid goods also including vegan products
Class 30
Bakery goods; frozen and pre-baked bakery goodsincluding pizzas and pies; piesmeat piespizzaspastries; pancakesmeat pancakes; doughs and dough ferments for culinary purposesin the form of pastes; burritos; hot dogs; hamburgers rolls; cheeseburgers; tortillas; sandwiches; sandwichestostadas; filled bread and baked goods; filled brioche buns and sandwiches; wrapsrolled-up sandwiches; ready-to-eat snack foods consisting primarily of grainscorncereal and combinations thereof; meat gravies; dressings for salad; raviolipelmenistuffed dumplings in the nature of khinkali and varenikiincluding frozen and including those based on meat or meat substitute; processed grainsfood starches; baking preparationsyeasts; flour-based dumplings stuffed with meat; all the aforesaid goods also including vegan products
Publications
History of USPTO decisions and trademark events.
34 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
01/18/2024
FIMP
FINAL DISPOSITION PROCESSED
01/18/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
01/17/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
10/17/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
10/17/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/01/2023
PUBO
PUBLISHED FOR OPPOSITION
08/01/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07/12/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/27/2023
XAEC
EXAMINER'S AMENDMENT ENTERED
06/27/2023
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
06/27/2023
GNEA
EXAMINERS AMENDMENT E-MAILED
06/27/2023
CNEA
EXAMINERS AMENDMENT -WRITTEN
06/27/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/17/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/17/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/17/2023
RFNT
REFUSAL PROCESSED BY IB
04/05/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/15/2023
RFRR
REFUSAL PROCESSED BY MPU
03/15/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
01/21/2023
CNRT
NON-FINAL ACTION WRITTEN
01/20/2023
DOCK
ASSIGNED TO EXAMINER
01/04/2023
CORR
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
11/14/2022
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
09/23/2022
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/23/2022
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
09/23/2022
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
09/23/2022
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
09/23/2022
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
09/23/2022
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
09/11/2022
MAFR
APPLICATION FILING RECEIPT MAILED
06/21/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
06/17/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
06/16/2022
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