FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/06/2023
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Official data from USPTO
LUTENER
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
LUTENER
ST13
US500000079339572Class
2, 5, 29, 30
Filing
79339572
Registration
7102483
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
25
Latest update
11/06/2023
Trademark type
Word
Nice classes
2, 5, 29, 30
Filing date
02/16/2022
Registration date
07/11/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/11/2023
Last transaction
07/11/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
CN
Examiner
WHEATLEY, TRAVIS DWIGHT
Law office
O10
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Chenguang Biotech Group Co.,Ltd.
Representatives
Paulo A. de Almeida Patel & Almeida, P.C.
Technical classification
Nice Classes
Class 2Class 5Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 2
Colorants for liqueurs; malt colorants; malt caramel for use as a food colorant; caramel for use as a food colorant; colorants for beer; colorants for butter; food colorants; food dyes; colorants for beverages; natural resinsraw
Class 5
Collyrium; solutions for contact lenses; dietetic foods adapted for medical purposes; food for babies; dietetic beverages adapted for medical purposes; dietetic infusions adapted for medical use; nutritional supplements; protein dietary supplements; dietary supplements for animals; medicated animal feed
Class 29
Yolk of eggs; eggs; butter; cream for butter; cream being dairy products; cheese; milk; edible fats; fruit jelly spreads; jellies for food
Class 30
Sugar; biscuits; custard; cheeseburger sandwiches; cake dough; noodles; seasonings; condimentspepper sauce; aromatic preparations for foodcurry pastes; essences for foodstuffsexcept etheric essences and essential oilsextracts used as food flavoring
Publications
History of USPTO decisions and trademark events.
25 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
10/12/2023
FIMP
FINAL DISPOSITION PROCESSED
10/12/2023
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
10/11/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/11/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
07/11/2023
GPNX
NOTIFICATION PROCESSED BY IB
04/25/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04/25/2023
PUBO
PUBLISHED FOR OPPOSITION
04/25/2023
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/05/2023
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/05/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/05/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/17/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
03/16/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
03/16/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
03/16/2023
RFNT
REFUSAL PROCESSED BY IB
02/21/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/31/2023
RFRR
REFUSAL PROCESSED BY MPU
01/31/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
12/03/2022
CNRT
NON-FINAL ACTION WRITTEN
12/02/2022
DOCK
ASSIGNED TO EXAMINER
11/30/2022
MAFR
APPLICATION FILING RECEIPT MAILED
05/10/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/06/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/05/2022
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