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Official data from USPTO

ACCELFLEX

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

ACCELFLEX

ST13

US500000079337516

Class

1, 5, 29, 30, 31

Filing

79337516

Registration

8190600

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

39

Latest update

06/30/2026

Trademark type

Word

Nice classes

1, 5, 29, 30, 31

Filing date

09/30/2021

Registration date

03/31/2026

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/31/2026

Last transaction

06/30/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

13

Owner location

DE

Examiner

WOOD, DANIEL PAUL

Law office

O10

Current location

FILE REPOSITORY (FRANCONIA)

Holders and representatives

Holders

ADM WILD Europe GmbH & Co. KG
A. S. (pessoa física)

Representatives

ADM International Sàrl | ADM WILD Europe GmbH & Co. KG

Technical classification

Nice Classes

Class 1Class 5Class 29Class 30Class 31

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Plant-based chemicalsadditives and texturants for use in the manufacture of food and beverages; Non-medical plant-based food additives for the manufacture of food; plant-based food additivesrheology modifiers for use in the manufacture of foodbeveragesanimal foodnutritional supplements for humans and animal useclinical nutritiondietetic foodsother than for medical use; chemical additives for use as binding agents in foodbeveragesnutritional supplements and animal food and feed; hydrocolloids for the manufacture of foodbeveragesanimal foodnutritional supplements; xanthan gum for the foodbeverageanimal foodnutritional supplement industry; pectin for the foodbeverageanimal foodnutritional supplement industry; sorbitol for the foodbeverageanimal foodnutritional supplement industry; guar gum for industrial purposes; emulsifiers for industrial purposes; polyols for use as additives in the nature of sugar alcohols for industrial purposes in the foodbeverageanimal foodnutritional supplement industries; methyl cellulose for industrial purposes; starch for industrial purposes; plant-based extracts being additives for use in the manufacture of foodbeveragesdietary supplementsanimal food and nutrition; preparations containing vitaminsmineralsnutrientsstarchproteins being chemical additives for use in the manufacture of foodbeveragesanimal food and feed; proteins for use in the manufacture of foodfood supplements and beverages; proteins for the food industry; proteins for use in the manufacture of food and animal food; plant based substancesrheology modifiers for use in the manufacture of dietary supplements for humans and animals; preparations containing proteinsvitaminsmineralsnutrients for use in the manufacture of dietary supplements for humans and animals and clinical nutrition food; plant-based proteins and plant-based nutrients for use in the manufacture of animal food

Class 5

Nutritional food additives for medical purposes in the nature of plant extracts for use in nutritional supplements for humans and animals; Nutritional food additives for medical purposes in the nature of plant extracts; dietary fibers for use as ingredients for the manufacture of nutritional supplements; Dietary fiber for use as an ingredient in the manufacture of dietary supplements; dietary fibers to aid digestion

Class 29

Vegetable-based texturants for food and beveragestexturants derived from soycanolasunflower; lecithin for culinary use; processed vegetablesprocessed fungiprocessed beansprocessed pulsesprocessed nutsprocessed seedsmixtures of these goods for culinary purposes; processed vegetablesprocessed fungiprocessed beansprocessed pulsesprocessed nutsprocessed seedsmixtures of these goods for use as ingredients in food and beverage products; dairy substitutesmilk substitutesnon-dairy plant-based cream substitutesnon-dairy plant-based cheese substitutesnon-dairy plant-based curd substitutesnon-dairy plant-based sour cream substitutes; processed vegetablesprocessed fungiprocessed beansprocessed pulsesprocessed nutsprocessed seeds and mixtures of these goods being preparations for making dairy substitutes; meat substitutes; processed vegetablesprocessed fungiprocessed beansprocessed pulsesprocessed nutsprocessed seeds and mixtures of these goods being preparations for the making of meat substitutes; oils for food; formed textured vegetable proteins for use as meat substitutes; textured vegetable proteins for use as meat extenders; unformed textured vegetable proteins for use as meat substitutes; psyllium powder and psyllium fiber for use as plant-based additives for culinary purposes in foodsbeveragesanimal foods and nutritional supplements; pectin for culinary use; psyllium in the form of fiber for culinary use

Class 30

Processed grainsprocessed riceprocessed cerealsprocessed tapioca used as texturants as an ingredient in foods and beverages; processed grainsprocessed riceprocessed cerealsprocessed tapioca and mixtures of these products for use as food ingredients; processed grainsprocessed riceprocessed cerealsprocessed tapiocamixtures of these products for use as ice cream substitutes; maltodextrins derived from tapioca starch for use as a food additive for nutritional purposes; guar gum for culinary purposes; starch for food; plant-based binding agents for the food and beverage and the animal food industry in the nature of starch for food; tara gum as a thickenerused in the food industry

Class 31

Fortified food for animals; food and fodder for animals

Publications

History of USPTO decisions and trademark events.

39 publications found

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

06/30/2026

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

03/31/2026

R.PR

REGISTERED-PRINCIPAL REGISTER

03/31/2026

PUBO

PUBLISHED FOR OPPOSITION

02/10/2026

NPUB

NOTICE OF PUBLICATION

02/04/2026

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

01/15/2026

CNEA

EXAMINERS AMENDMENT -WRITTEN

01/15/2026

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

12/25/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

12/24/2025

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/11/2025

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/11/2025

ERSI

TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED

09/11/2025

RCCK

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

05/25/2025

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

11/20/2024

CHLD

CHANGE OF OWNER RECEIVED FROM IB

08/15/2024

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

02/14/2024

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

12/18/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

11/29/2023

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

11/29/2023

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

08/08/2023

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

01/25/2023

GNSL

LETTER OF SUSPENSION E-MAILED

01/25/2023

CNSL

SUSPENSION LETTER WRITTEN

01/25/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/20/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

01/19/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

01/19/2023

CORN

CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED

10/04/2022

RFNT

REFUSAL PROCESSED BY IB

08/23/2022

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

08/01/2022

RFRR

REFUSAL PROCESSED BY MPU

08/01/2022

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

07/09/2022

CNRT

NON-FINAL ACTION WRITTEN

07/08/2022

DOCK

ASSIGNED TO EXAMINER

06/30/2022

CRCV

CORRECTION TRANSACTION RECEIVED FROM IB

06/26/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

05/28/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

05/22/2022

MAFR

APPLICATION FILING RECEIPT MAILED

04/12/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/08/2022

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

04/07/2022

Continuous trademark protection

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