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Official data from USPTO

TONTON MARIUS - MAÎTRE PIZZAIOLO -

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

TONTON MARIUS - MAÎTRE PIZZAIOLO -

ST13

US500000079335205

Class

30, 43

Filing

79335205

Registration

7088919

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

27

Latest update

01/10/2025

Trademark type

Combined

Nice classes

30, 43

Filing date

01/18/2022

Registration date

06/27/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/27/2023

Last transaction

01/10/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

5

Owner type

98

Owner location

FR

Examiner

HUDSON, TAMARA

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the word "TONTON" above the word "MARIUS" in stylized font, which is in turn above the wording "MAÎTRE PIZZAIOLO" in smaller stylised font, with a horizontal line to the left and right of the smaller wording.

Holders and representatives

Holders

W. I. (pessoa física)
XP-FOOD

Representatives

H. David Starr Muncy, Geissler, Olds & Lowe, P.C.

Technical classification

Nice Classes

Class 30Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Coffee; tea; cocoa; sugar; rice; tapioca; flour; cereal preparationsprocessed cerealsbreakfast cerealscereal-based snack-bars; bread; pastries; confectionery made of sugar or sugar substitutes; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces being condiments; spices; ice for refreshment; sandwiches; pizzas; pancakes; biscuits and cookies; cakes; rusks; sugar confectionery; chocolate; cocoa-based beverages; coffee-based beverages; tea-based beverages

Class 43

Services for providing food and beveragesrestaurant servicesmobile catering servicestake-away restaurant servicessnack bar servicescatering servicespizza parlors

Publications

History of USPTO decisions and trademark events.

27 publications found

CHLD

CHANGE OF OWNER RECEIVED FROM IB

06/21/2024

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

10/24/2023

FICS

FINAL DISPOSITION NOTICE SENT TO IB

09/28/2023

FIMP

FINAL DISPOSITION PROCESSED

09/28/2023

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

09/27/2023

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/27/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

06/27/2023

GPNX

NOTIFICATION PROCESSED BY IB

04/24/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

04/11/2023

PUBO

PUBLISHED FOR OPPOSITION

04/11/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

04/05/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

04/05/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/22/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

03/09/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/14/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/14/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/14/2023

RFNT

REFUSAL PROCESSED BY IB

02/07/2023

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

01/14/2023

RFRR

REFUSAL PROCESSED BY MPU

01/14/2023

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

11/08/2022

CNRT

NON-FINAL ACTION WRITTEN

11/07/2022

DOCK

ASSIGNED TO EXAMINER

10/27/2022

MAFR

APPLICATION FILING RECEIPT MAILED

03/29/2022

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/24/2022

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

03/21/2022

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

03/10/2022

Continuous trademark protection

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