FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
06/13/2023
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Official data from USPTO
CULTIVATED B.
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
CULTIVATED B.
ST13
US500000079332368Class
29, 30, 31
Filing
79332368
Registration
6976413
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
30
Latest update
06/13/2023
Trademark type
Word
Nice classes
29, 30, 31
Filing date
07/08/2021
Registration date
02/14/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/14/2023
Last transaction
02/14/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
DE
Examiner
COHEN, ROBERT ANDREW
Law office
L30
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
The Cultivated B. GmbH
S. K. (pessoa física)
Representatives
Joyce von Natzmer Agris & von Natzmer LLP
Technical classification
Nice Classes
Class 29Class 30Class 31
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Cured meats; meat; preserved fish; poultry; game; meat extracts; in vitro meat; tinned meat including tinned meat based on in vitro meat; preserved sausages including those based on in vitro meat; tinned vegetables; tinned meat with added foodstuffs including tinned meat with added foodstuffs based on in vitro meatmeat substitutes and processed vegetables; in vitro meat and substitutes for meatpoultry and game; preserveddried and cooked fruits and vegetables; jellies; snacks and prepared meals consisting primarily of meatmeat substitutesfishvegetables and in vitro meat; jams; compotes; eggs; milk; cheese; butter; yogurt; edible oils; edible fats; vegetable-based meat and sausage substitutes; all the aforesaid goods in frozen or preserved form; delicatessen creamscream cheese; soups based on in vitro meat; vegetarian and vegan spreads based on vegetable proteins; vegetarian and vegan meat substitutes; snack mixes of processed fruits; processed fruitsvegetablesnuts and legumes; seitan being a meat substitute; prepared meals consisting predominantly of meat substitutes; prepared meals and semi-prepared meals in freshpartially preserved or preserved formconsisting primarily of vegetables; prepared meals consisting predominantly of tofu; shaped textured vegetable proteins for use as meat substitutes; processed soybeans for edible purposes; soymilk; alginates being food additives for culinary purposes; algae extract for culinary purposes; meat substitutes made primarily of soy; meat substitutes also featuring grains; meat substitutes also featuring egg; vegetarian and vegan deli prepared meals consisting primarily of meat substitutes; vegetable-based prepared meals also featuring proteins for nutritional purposes; prepared salads; pre-cut vegetables for salads; vegetable-based preparationsvegetable soup preparations; tofu; tofu-based snacks; freeze-dried tofu pieces
Class 30
Coffeeteacocoa and coffee substitutes; ricepasta and noodles; tapioca and sago; flours and preparations made from cerealsflours and processed cereal-based food to be used as a snack food or ingredient for making other foods; breadpastry and frozen confectionery; chocolate; sorbets; ice cream; sugarhoneytreacle; yeastbaking powder; saltcondiments in the nature of savory saucesspicespreserved seasoning herbs; vinegarsauces; ice; vegan cakesmayonnaiseice cream and hot chocolate; soy productsmeat substitutes; vegetarian and vegan-stuffed pasta; salad dressings; salad sandwiches; vegetarian and vegan pies; processed herbs; meat piesmeat substitute piesfish pies and vegetable pies
Class 31
Agriculturalhorticultural and forestry productsother propagating materialincluding in vitro propagated materialmixture consisting of grass seedmulch and fertilizer sold as a unit to repair lawns; raw and unprocessed agriculturalhorticulturalaquacultural and forestry productsbeanscorngrainsfresh squashesraw beetslive plantsflower seedsflower bulbsseeds for horticultural purposesaquaculture feed; raw and unprocessed seeds and seedlings; fresh fruits and vegetablesfresh herbs; natural plants and flowers; bulbsseedlings and seeds for planting; malt for brewing and distilling; fresh soybeansunprocessed sunflower seedsunprocessed pumpkin seeds and unprocessed pine nuts; fresh mung beans; unprocessed nuts; fresh legumes
Publications
History of USPTO decisions and trademark events.
30 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/17/2023
FIMP
FINAL DISPOSITION PROCESSED
05/17/2023
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/14/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/14/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
02/14/2023
GPNX
NOTIFICATION PROCESSED BY IB
12/13/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/29/2022
PUBO
PUBLISHED FOR OPPOSITION
11/29/2022
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
11/23/2022
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
11/23/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/09/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/21/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
10/21/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
10/21/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
10/21/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
10/21/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/23/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/23/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/23/2022
CHLD
CHANGE OF OWNER RECEIVED FROM IB
09/17/2022
RFNT
REFUSAL PROCESSED BY IB
06/13/2022
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
05/24/2022
RFRR
REFUSAL PROCESSED BY MPU
05/24/2022
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/15/2022
CNRT
NON-FINAL ACTION WRITTEN
04/14/2022
DOCK
ASSIGNED TO EXAMINER
03/28/2022
MAFR
APPLICATION FILING RECEIPT MAILED
02/08/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/04/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/03/2022
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