FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
06/11/2024
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Official data from USPTO
SWEOAT
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
37
Latest update
06/11/2024
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
11/26/2021
Registration date
02/13/2024
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
02/13/2024
Last transaction
02/13/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
33
Owner location
CH
Examiner
LEASER, ANDREW C
Law office
M80
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a stylized design of an oat plant within a shaded circle, all above the stylized word "SWEOAT", which appears between two horizontal lines.
Holders and representatives
Holders
Givaudan SA
Representatives
Kathryn E. Smith Wood Herron & Evans LLP
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Milkcheesebutteryogurt and milk products excluding ice creamice milk and frozen yogurt; milk beverages with milk predominating; oat milk; almond milk; soy milk; rice milk; coconut milk; cashew nut milk; hazelnut milk; walnut milk; substitutes of milk products based on plants and nutsparticularly cashewsricesoyalmondscoconutsoatshazelnuts and walnutsthe foregoing excluding ice creamice milk and frozen yogurt
Class 30
Coffeeteacocoa and coffee substitutes; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; tea-based beverages; pasta and noodles; flour and preparations made from cerealscereal-based snack barscakescookiesmuffinsmacaronspancakeswafflescrisp breadsbiscuitscrackers; breadpastry and confectionerycandieschocolate biscuitscrispy wafers; cake dough; chocolate; ice creamsherbets and other edible ices; dried cereal flakes; cereal bars; breakfast cereals; ready-to-eat cereals; granolagranola-based snack barsgranola-based snacks; oat flakes; oat-based foodoat-based noodles and pastaoat-based cereal barsoat-based snacksoat-based extruded snacksoatmealoat flourtreated oat; corn chips; crushed barleyhusked barleypearl barley; bulgur; muesli; pizzas; pizza dough; tarts; sandwiches; chocolate-covered walnuts being confectionery
Class 32
Beers; non-alcoholic beveragessmoothies; syrups and powders without alcohol for making non-alcoholic fruit-flavored and oat-based beverages not for food purposes and smoothies; flavored non-alcoholic aerated beverages; beverages based on fruit and fruit juices; cereal-based beveragesother than milk substitutessoft drinks and smoothies; non-alcoholic beverages based on cashewsricesoyalmondscoconutsoatshazelnuts and walnutsother than milk substitutessoft drinks and smoothies; coconut water as beveragecoconut juice as beverage; energy drinks; isotonic beverages; protein-enriched sports beverages
Publications
History of USPTO decisions and trademark events.
37 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/15/2024
FIMP
FINAL DISPOSITION PROCESSED
05/15/2024
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
05/13/2024
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
02/13/2024
R.PR
REGISTERED-PRINCIPAL REGISTER
02/13/2024
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/28/2023
PUBO
PUBLISHED FOR OPPOSITION
11/28/2023
GPNX
NOTIFICATION PROCESSED BY IB
11/27/2023
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
11/08/2023
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
11/08/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/08/2023
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/25/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/24/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/23/2023
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
10/23/2023
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
08/03/2023
GNFR
FINAL REFUSAL E-MAILED
08/03/2023
CNFR
FINAL REFUSAL WRITTEN
08/03/2023
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/21/2023
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/13/2023
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/12/2023
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/12/2023
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
06/28/2023
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
06/27/2023
RFNT
REFUSAL PROCESSED BY IB
02/07/2023
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
01/13/2023
RFRR
REFUSAL PROCESSED BY MPU
01/13/2023
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/08/2022
CNRT
NON-FINAL ACTION WRITTEN
11/07/2022
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
11/03/2022
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
09/13/2022
CNRT
NON-FINAL ACTION WRITTEN
09/12/2022
DOCK
ASSIGNED TO EXAMINER
09/07/2022
MAFR
APPLICATION FILING RECEIPT MAILED
02/04/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/31/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/27/2022
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