FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
03/29/2023
Back to search
Official data from USPTO
BLACK ONYX THE MARBLED BEEF
Did you know this trademark is already registered in United States?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
22
Latest update
03/29/2023
Trademark type
Combined
Nice classes
29
Filing date
09/22/2021
Registration date
11/08/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/08/2022
Last transaction
11/08/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
AU
Examiner
HISER, CHARLES
Law office
O20
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the terms "BLACK ONYX" presented in a stylized manner that resembles shading in as if sketched using a pencil. Inbetween the terms "THE MARBLED BEEF" are housed in a six-sided polygon carrier. Finally, all of the above is contained within a box with round edges using the same kind of pencil sketch stylization.
Holders and representatives
Holders
Rangers Valley Cattle Station Pty Ltd
Representatives
Janet W. Cho Williams Mullen
Technical classification
Nice Classes
Class 29
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Beef; edible beef fat; beef jerky; beef burgers patties; dehydrated beef; dehydrated beef extract; powdered beef; roast beef extract; canned meat; chilled foods being prepared meals and entrees consisting predominantly of meat; chopped meat patties; cold meats; cubed meats; extracts of meat; food pastes made from meat; food preparations being prepared meals and entrees consisting principally of meat being meat; food preparations being prepared meals and entrees consisting principally of meat; food preparations being prepared meals and entrees made primarily of meat; food products being prepared meals and entrees consisting predominantly meat; food products being prepared meals and entrees derived predominantly from meat; fresh meat; frozen meat; frozen meat products being beef cuts and beef patties; hamburgersbeef patties; meat; baked meat; cooked meat; dried meat; roasted meat; meat broth concentrates; meat broth paste; meat being beef burger patties; meat conserves; meat extracts; meat gelatines being unsweetened gelatins; meat jellies; meat paste; meat pates; meat preparations being meat pastemeat broth; meat preserves; meat products being fresh meat; meat products being frozen meat; meat products being preserved meat; minced meat; meat pastes; pastry fillings of meat; pie fillings of meat; prepared dishes consisting principally of meat; prepared meat; preserved food products being prepared meals and entrees primarily of meat; products being prepared meals and entrees consisting principally of meat; quenelles; salted meats; sausage meat; smoked meats; smoked prepared meat; snack foods consisting principally of meat; snack foods made primarily from meat; steaks of meat; tinned meats; undercuts of meat; foodstuffs consisting primarily of sausage meat; meat mixes consisting primarily of preserveddried or cooked meats; processed meat food products being baconhamturkeylamb vealsalamicorned beefbeef jerkychorizo and cabanossi; suet for culinary food purposes
Publications
History of USPTO decisions and trademark events.
22 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
03/06/2023
FIMP
FINAL DISPOSITION PROCESSED
03/06/2023
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
02/08/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
11/08/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
11/08/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
08/23/2022
PUBO
PUBLISHED FOR OPPOSITION
08/23/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/03/2022
RFNT
REFUSAL PROCESSED BY IB
07/26/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
07/18/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/16/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/15/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/15/2022
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07/07/2022
RFRR
REFUSAL PROCESSED BY MPU
07/07/2022
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/02/2022
CNRT
NON-FINAL ACTION WRITTEN
07/01/2022
DOCK
ASSIGNED TO EXAMINER
06/24/2022
MAFR
APPLICATION FILING RECEIPT MAILED
01/11/2022
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
01/07/2022
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
01/06/2022
Continuous trademark protection
Get notified about every new filing that threatens BLACK ONYX THE MARBLED BEEF or your mark.
Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.