INNA
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
03/26/2024
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Official data from USPTO
GASTRONOLOGY
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
GASTRONOLOGY
ST13
US500000079323038Class
1, 5, 29, 35, 40, 42
Filing
79323038
Registration
7002568
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
32
Latest update
03/26/2024
Trademark type
Word
Nice classes
1, 5, 29, 35, 40, 42
Filing date
08/05/2021
Registration date
03/21/2023
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/21/2023
Last transaction
03/21/2023
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
NL
Examiner
CARR, PATRICK C
Law office
N70
Current location
TMO LAW OFFICE 125
Holders and representatives
Holders
Gastronology BV
Representatives
Douglas T Johnson Miller & Martin PLLC
Technical classification
Nice Classes
Class 1Class 5Class 29Class 35Class 40Class 42
Vienna Codes
No Vienna codes available.
Goods and services
Class 1
Chemical and organic compositions and preparations for use in the manufacture of food and beverageschemical additivesantioxidants and plant extracts for use in the manufacture of foods and beverages; ingredients as proteinsbinding materialsstarch and combinations of the aforesaid ingredients being premixes for industrial purposesnon-nutritive and nutritive mixture of protein as an ingredient in the manufacture of food * ; all the aforesaid goods based on 3D food work technology *
Class 5
Dietetic foods and beverages adapted for medical use; health food supplements for persons with special dietary requirements * ; all the aforesaid goods based on 3D food work technology *
Class 29
Meatfishpoultry and gamenot live; meat extracts; preserved frozendried and cooked fruits and vegetables; jelliesjamscompotes; eggs; milkcheesebutteryoghurt and other milk productsexcluding ice creamice milk and frozen yogurt; oils and fats for food * ; all the aforesaid goods based on 3D food work technology *
Class 35
Advertising; business management; business administration; providing office functions; business mediation relating to the sale of premixes for the manufacture of foodstuffsincluding food and beveragesmediation of contracts for purchase and sale of products; sale of premixes for the manufacture of foodstuffs and sale of foodstuffssales promotion for others * ; all the aforesaid goods based on 3D food work technology *
Class 40
Processing and treatment of foodstuffs being food processing; food processingnamely development of chemical and organic compositions and preparations used for food and beverages; manufacture of food using 3d techniques being food processing; preserving food and beveragesfreezing of foods
Class 42
Industrial research and industrial design in the field of food and beverages; development of industrial designs for the manufacture of food using 3d techniques in the nature of industrial design services; technical project studies and advisory services relating to the manufacture of food being technological research in the field of manufacturing process
Publications
History of USPTO decisions and trademark events.
32 publications found
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
03/17/2024
NURC
NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
08/22/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
08/07/2023
FICS
FINAL DISPOSITION NOTICE SENT TO IB
07/18/2023
FIMP
FINAL DISPOSITION PROCESSED
07/18/2023
LIME
LIMITATION FROM THE IB EXAMINED AND ENTERED
07/18/2023
COC.
CORRECTION UNDER SECTION 7 - PROCESSED
07/17/2023
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/21/2023
LIMG
LIMITATION OF GOODS RECEIVED FROM IB
04/29/2023
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
03/21/2023
R.PR
REGISTERED-PRINCIPAL REGISTER
03/21/2023
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01/03/2023
PUBO
PUBLISHED FOR OPPOSITION
01/03/2023
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12/14/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/30/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
11/29/2022
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
11/28/2022
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
11/28/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
08/13/2022
RFNT
REFUSAL PROCESSED BY IB
07/05/2022
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/11/2022
RFRR
REFUSAL PROCESSED BY MPU
06/11/2022
ATRV
ATTORNEY REVIEW COMPLETED
06/10/2022
CREV
CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED
06/03/2022
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
05/29/2022
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/07/2022
CNRT
NON-FINAL ACTION WRITTEN
05/06/2022
DOCK
ASSIGNED TO EXAMINER
05/05/2022
MAFR
APPLICATION FILING RECEIPT MAILED
10/19/2021
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
10/15/2021
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
10/14/2021
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