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Official data from USPTO

SPARKALIS

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

SPARKALIS

ST13

US500000079322984

Class

35, 36, 42

Filing

79322984

Registration

6841578

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

02/27/2026

Trademark type

Combined

Nice classes

35, 36, 42

Filing date

06/02/2021

Registration date

09/13/2022

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/13/2022

Last transaction

02/27/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

98

Owner location

BE

Examiner

MASON, JARED MICHAEL

Law office

N10

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the design of a butterfly made of twenty-six green lines on each side, with the sixteenth lines on each side being dotted lines. To the right of this is the grey stylized wording "SPARKALIS".

Holders and representatives

Holders

SPARKALIS
PURATOS
PURATOS, naamloze vennootschap

Representatives

Clifford D. Hyra FRESH IP PLC

Technical classification

Nice Classes

Class 35Class 36Class 42

Vienna Codes

No Vienna codes available.

Goods and services

Class 35

Business assistance; business management; business acquisitions consulting; business consultancy and advisory services; business management and business economic consultancy relating to innovation of companies and organizations; business economic consultancy regarding business strategies in particular strategic and creative concept development; development of marketing and business strategiesconcepts and ideas relating to business organizationadvertising and marketing; commercial services in the field of brand creationbrand development services for corporate clients; development of marketing and business concepts for business economy; business economic analysis and consultancy in relation to the economic feasibility of innovation projects; professional business consulting in the field of creativity and innovation of companies; business organizational consultancy; advertising; market analysis and research; cost price analysis services; marketing analysis; conducting of market studies; consumer response analysis being consumer survey services; collection and processing of information relating to consumer preferences for foodstuffs being consumer survey services; analysis of consumer buying habits and requirements being consumer survey services; the aforesaid services in particular in relation to food technologyfood researchfood healththe efficient use of resources for food production and sustainability of food production processes; adviceconsultancy and information relating to the aforesaid services

Class 36

Financial investment brokerage services; financing and funding servicesmoney lending and providing financing to companies; venture capital servicesproviding financing to emerging and start-up companies; the aforesaid services in particular in relation to food technologyfood researchfood healththe efficient use of resources for food production and sustainability of food production processes; adviceconsultancy and information relating to the aforesaid services

Class 42

Scientific and technological servicesscientific research and research and development of new products; industrial research in the field of foodstuffs and biological and chemical analysis regarding foodstuffs; natural science research services; scientific and technological services provided by research centers and laboratories being scientific research; product research and development; research and development of new products in relation to food production processes; testing and analysis of foodstuffs being food safety testing; the aforesaid services in particular in relation to food technologyfood researchfood healththe efficient use of resources for food production and sustainability of food production processes; adviceconsultancy and information relating to the aforesaid services

Publications

History of USPTO decisions and trademark events.

30 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/26/2026

CHLD

CHANGE OF OWNER RECEIVED FROM IB

01/29/2026

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

04/10/2023

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

01/09/2023

FICS

FINAL DISPOSITION NOTICE SENT TO IB

12/20/2022

FIMP

FINAL DISPOSITION PROCESSED

12/19/2022

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

12/13/2022

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/13/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

09/13/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/28/2022

PUBO

PUBLISHED FOR OPPOSITION

06/28/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/08/2022

ALIE

ASSIGNED TO LIE

05/20/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/19/2022

XAEC

EXAMINER'S AMENDMENT ENTERED

05/19/2022

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/19/2022

GNEA

EXAMINERS AMENDMENT E-MAILED

05/19/2022

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/19/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/18/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/18/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

05/18/2022

RFNT

REFUSAL PROCESSED BY IB

04/11/2022

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

03/21/2022

RFRR

REFUSAL PROCESSED BY MPU

03/21/2022

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

02/18/2022

CNRT

NON-FINAL ACTION WRITTEN

02/17/2022

DOCK

ASSIGNED TO EXAMINER

02/17/2022

MAFR

APPLICATION FILING RECEIPT MAILED

10/19/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

10/15/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

10/14/2021

Continuous trademark protection

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