(11) 98705-3426
TrademarkIQ iconTrademarkIQ
Back to search
Official data from USPTO

FIILDFISH

Did you know this trademark is already registered in United States?

Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.

Active USPTO registrationType: WordOffice: United States

Quick snapshot

FIILDFISH

ST13

US500000079317090

Class

1, 29, 30

Filing

79317090

Registration

7159437

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

51

Latest update

02/07/2025

Trademark type

Word

Nice classes

1, 29, 30

Filing date

05/06/2021

Registration date

09/12/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/12/2023

Last transaction

02/07/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

27

Owner location

DE

Examiner

SPRUILL, DARRYL

Law office

M30

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Planteneers GmbH

Representatives

Marcus Luepke Muncy, Geissler, Olds & Lowe, P.C.

Technical classification

Nice Classes

Class 1Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 1

Chemical preparations for use in the food industryin particular produce stabilizer used for preserving foodsaromatics solvents for industrial and commercial use; chemical and organic compositions and preparations for use in the manufacture of food and beverages; enzyme stabilizers for the manufacture of food; stabilizers as chemical auxiliaries for the food industryproduce stabilizer used for preserving foods; chemical source material in the nature of chemical preparations for preserving foodstuffschemical products for stabilising foodstuffs for the food industryfor the dietetic foodstuff industry; chemical and organic preparations for stabilization for use in industryin particular in the food industry; chemical preparations for use in the manufacture and preparation of aromatics

Class 29

Meat substitutessausages substitutespoultry substitutes and game substitutes comprising of tofusoypreservedcookedprocessed pulsescoconutpreservedcookedprocessed vegetablespreservedcookedprocessed potatoespreservedcookedprocessed nutsprocessed algae for human consumptionprepared seeds for human consumptionnot being seasonings or flavourings; prepared meals mainly consisting of meat substitutesof sausage substitutesof poultry substitutes and of game substitutes comprising of tofusoypreservedcookedprocessed pulsescoconutpreservedcookedprocessed vegetablespreservedcookedprocessed potatoespreservedcookedprocessed nutsprocessed algae for human consumptionprepared seeds for human consumptionnot being seasonings or flavourings; meatsausagepoultry and game and meat productsmeatmeat pastehot dogshamburgersmoked meatssalamiscold cutsham productsPlant-based ham substitutessausage productssmoked sausagessausage meatuncooked sausagesturkey sausagespoultry productschickenduckturkeypoultry not livegame productsgame not livegamegame meat piesemulsified game productsgame sausagestextured game productsgame muscle meatminced meat and texturates in the nature of textured vegetable proteins (TVP) and high moisture extrudates resulting from High Moisture Extrusion (HME) of vegetable protein and soyall for use as a meat substitutealso with an admixture of meat substitutessausage substitutespoultry substitutesgame substitutes; meat substitutessausage substitutespoultry substitutes and game substitutes comprising of cerealscereal preparationsprocessed pseudocerealscomprising of rice and rice preparations; prepared meals mainly consisting of meat substitutesof sausages substitutesof poultry substitutes and of game substitutes comprising of cereals and cereals preparationspseudocerealsricerice preparations; all the aforementioned goods are in prepared and flavored form

Class 30

Processed seeds for use as a seasoning and as a flavoring for foods and beverages; iceice creamfrozen yoghurtsorbets being substitutes for milk and for dairy products; food flavoringsfood flavorings for seasoningother than essential oils; flavorings for foods and beveragesall not being essential oils; edible saltsseasoningsspices

Publications

History of USPTO decisions and trademark events.

51 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/07/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

01/02/2024

FICS

FINAL DISPOSITION NOTICE SENT TO IB

12/12/2023

FIMP

FINAL DISPOSITION PROCESSED

12/12/2023

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

12/12/2023

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

09/12/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

09/12/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/27/2023

PUBO

PUBLISHED FOR OPPOSITION

06/27/2023

GPNX

NOTIFICATION PROCESSED BY IB

06/26/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

06/07/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

06/07/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/07/2023

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

05/19/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/10/2023

XAEC

EXAMINER'S AMENDMENT ENTERED

05/09/2023

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

05/09/2023

GNEA

EXAMINERS AMENDMENT E-MAILED

05/09/2023

CNEA

EXAMINERS AMENDMENT -WRITTEN

05/09/2023

GNFN

NOTIFICATION OF FINAL REFUSAL EMAILED

03/22/2023

GNFR

FINAL REFUSAL E-MAILED

03/22/2023

CNFR

FINAL REFUSAL WRITTEN

03/22/2023

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/13/2023

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/12/2023

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

03/12/2023

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

01/31/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

01/11/2023

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

01/11/2023

RFNT

REFUSAL PROCESSED BY IB

10/10/2022

GNRN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

09/12/2022

GNRT

NON-FINAL ACTION E-MAILED

09/12/2022

CNRT

NON-FINAL ACTION WRITTEN

09/12/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

08/03/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

08/03/2022

ALIE

ASSIGNED TO LIE

08/01/2022

NREV

NOTICE OF REVIVAL - E-MAILED

07/12/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

07/11/2022

PETG

PETITION TO REVIVE-GRANTED

07/11/2022

PROA

TEAS PETITION TO REVIVE RECEIVED

07/11/2022

MAB2

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND

05/09/2022

MAB2

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND

05/06/2022

ABN2

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

05/06/2022

RFNT

REFUSAL PROCESSED BY IB

11/15/2021

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

10/22/2021

RFRR

REFUSAL PROCESSED BY MPU

10/22/2021

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

10/01/2021

CNRT

NON-FINAL ACTION WRITTEN

09/30/2021

DOCK

ASSIGNED TO EXAMINER

09/29/2021

MAFR

APPLICATION FILING RECEIPT MAILED

08/10/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

08/06/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

08/05/2021

Continuous trademark protection

Get notified about every new filing that threatens FIILDFISH or your mark.

Professional 24-month watch service: we monitor USPTO for you and alert you in time to oppose — before conflicts become losses.