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Official data from USPTO

NATIONAL NATIONAL WEALTH

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

NATIONAL NATIONAL WEALTH

ST13

US500000079312874

Class

29, 30, 31

Filing

79312874

Registration

6674663

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

24

Latest update

09/05/2022

Trademark type

Combined

Nice classes

29, 30, 31

Filing date

02/02/2021

Registration date

03/22/2022

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/22/2022

Last transaction

03/22/2022

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

16

Owner location

RU

Examiner

VAGHANI, MAYUR

Law office

N60

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of a rectangular background in red with the wording "NATIONAL" in large font in white with black shading with the wording "NATIONAL WEALTH" in smaller font below in lowercase and in white with black shading.

Holders and representatives

Holders

ANGSTREM Trading Company Ltd.

Representatives

Alexander Lazouski LAZOUSKI IP LLC

Technical classification

Nice Classes

Class 29Class 30Class 31

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Ajvar for use as a condiment; aloe vera prepared for human consumption; alginates for culinary purposes; anchovynot live; peanutsprepared; artichokespreserved; albumen for culinary purposes; beanspreserved; soya beanspreservedfor food; bouillon; ginger jam; ham; fatty substances for the manufacture of edible fatsoils and fats for foodlard; laverpreserved; peaspreserved; mushroomspreserved; guacamole; gamenot live; gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; edible fats; fruit-based snack food; milk substitutes; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roeprepared; yogurt; sauerkraut; kephir; kimchi; isinglass for food; clamsnot live; potato-based dumplings; milk shakes; black pudding; onion rings; arrangements of processed fruit; compotes; meattinned; vegetablestinned; fishtinned; fruitstinned; bouillon concentrates; corn dogs; gherkins; shrimpsnot live; buttercreambutter in cream formunsweetened; chickenmeatfish croquettes; sweet cornprocessed; kumys; spiny lobstersnot live; lecithin for culinary purposes; salmonnot live; onionspreserved; margarine; marmalade; oils for food; butter; shellfishnot live; almondsground; animal marrow for food; musselsnot live; milk; peanut milk; coconut milk; almond milk; oat milk; rice milk; condensed milk; soya milk; powdered milk; fish meal for human consumptionprepared meals consisting primarily of fish; vegetable mousses; fish mousses; fruit pulp; meat; meatpreserved; freeze-dried meat; milk beveragesmilk predominating; almond milk-based beverages; edible insectsnot live; sausage casingsnatural or artificial; vegetablespreserved; freeze-dried vegetables; vegetablescooked; vegetablesdried; potato fritters; olivespreserved; lobstersnot live; flavored nuts; candied nuts; coconutdesiccated; nutsprepared; tomato purée; liver pâté; pectin for culinary purposes; liver; pickles; jams; powdered eggs; milk productscows' milkcheese; fish-based foodstuffsbottle fishfish fillets; curd; poultrynot live; cranberry compote; apple purée; crayfishnot live; crustaceansnot live; fishpreserved; fishnot live; salted fish; fermented baked milk; vegetable salads; fruit salads; bacon; sardinesnot live; pork; herringsnot live; edible seedsprepared; sunflower seedsprepared; whipped cream; vegetable-based cream; fat-containing mixtures for bread slicesbutterlard; smetana; lemon juice for culinary purposes; vegetable juices for cooking; salted meats; sausages; sausages in batter; hot dog sausages; preparations for making bouillon; preparations for making soup; nut-based spreads; tripe; soups; vegetable soup preparations; whey; cheese; tahini; tofu; sea-cucumbersnot live; trufflespreserved; tunanot live; oystersnot live; falafel; milk ferments for culinary purposes; fish fillets; dried and processed dates; crystallized fruits; frozen fruits; fruitpreserved; fruit preserved in alcohol; fruitstewed; hazelnutsprepared; potato flakes; hummus; fruit peel; preserved garlic; lentilspreserved; potato chips; fruit chips; non-alcoholic eggnog; seaweed extracts for food; meat extracts; berriespreserved; eggs; yakitori

Class 30

Aromatic preparations for foodfood seasonings; flavoringsother than essential oilsfor cakes; flavoringsother than essential oilsfor beverages; coffee food flavorings being non-essential oils; food flavoringsother than essential oils; star aniseed for use a flavoring in food and drinks; baozi; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin for use as a food flavoring; vareniki being stuffed dumplings; waffles; vermicelli; natural sweeteners; sausage binding materialsfood starchbread crumbsstarch-based binding agents for sausage; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; mirror icing; cake frosting; glucose for culinary purposes; mustard; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leavenfood leavening agents; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionerypeanut brittlepeanut butter confectionery chips; almond confectioneryalmond paste; pasta; gingerground ginger; cocoa; cream of tartar for culinary purposes; capers; caramels; curry pastesauce; ketchup; quiches; gluten prepared as foodstuffgluten additives for culinary purposes; flour-based dumplings; sweets; dulce de leche; cinnamon; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; groats for human foodnamely quinoaprocessedbulgur; cornmilled; cornroasted; meat pies; edible turmeric; couscous; noodles; candies; rice cakes; mayonnaise; macarons; macaroni; maltose for food; hominy; piccalilli; marinades; marzipan; honey; royal jelly for food purposes; bean meal; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; mint for confectionerymint saucedried mint; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; herbal infusionsnot medicinal; crushed oats; husked oats; onigiri; nutmegs; chocolate-coated nuts; stick liquorice; miso; pastilles being confectionery; molasses for food; pates en croute; pelmeni; pepper; allspice; peppers; pesto; biscuits; cooked rice mixed with vegetables and beef (bibimbap); pies; pizzas; meat gravies; fondants; popcorn; baking powder; mustard meal; pralines; condimentschutneysketchup; cereal preparationsprocessed cereals; oat-based foodoatmealsteel cut oats; propolis for food purposes; gingerbread; petits fours; puddings; rice pudding; cake powdercake mixes; fruit coulis; ravioli; ramen; chewing gum; relish; rice; instant rice; wheat germ for human consumption; spring rolls; sago; sugar; sesame seeds for use as seasonings; linseed for culinary purposes for use as a seasoning; processed seeds for use as a seasoning; processed poppy seeds for use as a seasoning; aniseed; agave syrup for use as a natural sweetener; golden syrup; confectionery made of sugar; savory pancake mixes; baking soda; malt for human consumption for food purposes; salt for preserving foodstuffs; cooking salt; celery salt; ham glaze; soy sauce; tomato sauce; pasta sauce; sauces; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped creamstarch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbspreserved; chocolate decorations for cakes; vinegar; ferments for pastesfermented hot pepper paste being gochujang; halvah; bread; corn flakes; oat flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; jiaozi; chicory-based coffee substitutes; tea; iced tea; chutneys; minced garlic; cheeseburger sandwiches; chow-chow; chocolate; saffron for use as a food seasoning; malt extract for food; coffee essences for foodstuffsexcept etheric essences and essential oils; husked barley

Class 31

Anchovylive; orangesfresh; peanutsfresh; artichokesfresh; beansfresh; locust beansraw; wreaths of natural flowers; grapesfresh; algaeunprocessedfor human or animal consumption; marc being unprocessed fruit residue; peasfresh; freshraw mushroom spawn for propagation; mushroomsfresh; live and living trees; unsawn timber; yeast for animal consumption; live and living Christmas trees; oil cakeoil cake for animal feed purposes; raw bagasses of sugar cane; cereal seedsunprocessed; unprocessed cereal grains; grains for animal consumption; fish spawn; vegetable marrowsfresh; cocoa beansraw; potatoesfresh; chestnutsfresh; arrangements of fresh fruit; animal foodstuffs; pet food; stall food for animals; bird food; strengthening animal forageanimal foodstuffs; fresh chicory roots; roots for animal consumption; live and fresh nettles plants; groats for poultry; unprocessedfresh maize; edible sesameunprocessed; shrubs; spiny lobsterslive; lemonsfresh; driedlive vine plants; salmonlive; onionsfresh; flower bulbs; leeksfresh; olivesfresh; bran mash for animal consumption; shellfishlive; fresh almonds; musselslive; fishlinseed meal for animal consumption; beverages for pets; edible insectslive; fresh and raw oats; vegetablesfresh; cucumbersfresh; lobsterslive; nutsunprocessed; fresh and raw coconuts; unprocessedraw kola nuts; branrice bran for animal consumption; distillery waste for animal consumption; freshraw peppers; citrus fruitfresh; unprocessed sweet corn ears; by-products of the processing of cerealsfor animal consumption; seed germ for botanical purposesunprocessed cereal seeds; poultrylive; fresh and raw wheat; bee pollen being raw material for industrial use; crayfishlive; crustaceanslive; seedlings; freshraw plants; plantsdriedfor decoration; rhubarbfresh; riceunprocessed; unprocessed rye; wheat germ for animal consumption; fishlive; lettucefresh; sardineslive; beetfresh; herringslive; seeds for planting; hay; malt for brewing and distilling; strawstraw mulchchopped straw for animal bedding; straw litterchopped straw for animal bedding; salt lick for cattle; trunks of treesraw bark; wood chips for the manufacture of wood pulp; garden herbsfresh; sea-cucumberslive; sugarcane; trufflesfresh; tunalive; squashesfresh; oysterslive; fruitfresh; hazelnutsfresh; fodder; fresh and raw hops; flowersnatural; flowersdriedfor decoration; chicoryfresh; garlicfresh; lentilsfresh; pine cones; spinachfresh; fresh and raw juniper berries; berriesfresh; unprocessed barley

Publications

History of USPTO decisions and trademark events.

24 publications found

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

09/05/2022

FICS

FINAL DISPOSITION NOTICE SENT TO IB

08/17/2022

FIMP

FINAL DISPOSITION PROCESSED

08/17/2022

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

06/22/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

03/22/2022

GPNX

NOTIFICATION PROCESSED BY IB

01/10/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

01/04/2022

PUBO

PUBLISHED FOR OPPOSITION

01/04/2022

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

12/22/2021

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

12/22/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/15/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/29/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

11/03/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

11/02/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/02/2021

RFNT

REFUSAL PROCESSED BY IB

10/04/2021

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

09/10/2021

RFRR

REFUSAL PROCESSED BY MPU

09/10/2021

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

08/28/2021

CNRT

NON-FINAL ACTION WRITTEN

08/27/2021

DOCK

ASSIGNED TO EXAMINER

08/24/2021

MAFR

APPLICATION FILING RECEIPT MAILED

06/15/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/11/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

06/10/2021

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