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Official data from USPTO

CASTELLO DI CACCHIANO

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

CASTELLO DI CACCHIANO

ST13

US500000079311353

Class

29, 33

Filing

79311353

Registration

6756362

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

30

Latest update

12/30/2025

Trademark type

Word

Nice classes

29, 33

Filing date

03/05/2021

Registration date

06/14/2022

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

06/14/2022

Last transaction

12/30/2025

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

99

Owner location

IT

Examiner

BEN,LINDSEY HEATHER

Law office

L80

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Castello di Cacchiano S.r.l. Società Agricola

Representatives

Kiranjit K Dharsan Seiter IP

Technical classification

Nice Classes

Class 29Class 33

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Edible oils and fats; olive oil for food; extra virgin olive oil for food; meat; salami; processed vegetables; preserved vegetables; preserved vegetables in oil; olive pâté; fruit and vegetable jams; fruit marmalades; fruit preserves; jellyjamscompotes; chilli compote; cherry tomato pâté; pickled vegetables

Class 33

Wine; grain-based distilled alcoholic beverages; alcoholic cocktails; sparkling wine; liqueurs; digestifs being liqueur; alcoholic bitters; grappa; alcoholic beverages except beer; aperitifs; alcoholic essences; alcoholic extracts

Publications

History of USPTO decisions and trademark events.

30 publications found

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

12/29/2025

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

12/29/2025

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

12/29/2025

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

12/29/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

11/07/2022

XXSS

GENERIC MADRID TRANSACTION SENT TO IB

09/26/2022

XXCR

GENERIC MADRID TRANSACTION CREATED

09/26/2022

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

09/14/2022

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

06/14/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

06/14/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

03/29/2022

PUBO

PUBLISHED FOR OPPOSITION

03/29/2022

GPNX

NOTIFICATION PROCESSED BY IB

03/27/2022

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

03/09/2022

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

03/09/2022

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

03/09/2022

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

02/24/2022

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

02/23/2022

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

02/23/2022

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

02/23/2022

RFNT

REFUSAL PROCESSED BY IB

11/23/2021

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

10/29/2021

RFRR

REFUSAL PROCESSED BY MPU

10/29/2021

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

10/05/2021

CNRT

NON-FINAL ACTION WRITTEN

10/04/2021

DOCK

ASSIGNED TO EXAMINER

09/28/2021

MAFR

APPLICATION FILING RECEIPT MAILED

06/01/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/26/2021

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

05/25/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

05/20/2021

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