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Official data from USPTO

AMEALPEPTIDE

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

AMEALPEPTIDE

ST13

US500000079307545

Class

29, 30, 32

Filing

79307545

Registration

6630909

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

02/03/2024

Trademark type

Word

Nice classes

29, 30, 32

Filing date

05/07/2020

Registration date

02/01/2022

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

02/01/2022

Last transaction

07/18/2022

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

03

Owner location

JP

Examiner

KUHN, RIO NICE

Law office

N90

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

ASAHI SOFT DRINKS CO., LTD.

Representatives

Karen Lim Fross Zelnick Lehrman & Zissu, P.C.

Technical classification

Nice Classes

Class 29Class 30Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Milk productsexcluding ice creamice milk and frozen yogurtcontaining peptides; pre-cooked curry stewstew and soup mixes containing peptides

Class 30

Tea containing peptides; coffee and cocoa containing peptides; confectionerycandybiscuitschocolatescookiescaramelschewing gumsfruit jelly candiesmacaroonspiescracker containing peptides; bread and buns containing peptides; seasonings containing peptides; spices containing peptides; ice cream mixes containing peptides; sherbet mixes containing peptides; cereal preparations containing peptidesprocessed cerealsbreakfast cerealscereal based snack foods; instant confectionery mixes containing peptidesinstant cake mixesinstant pastry mixesinstant cookie mixesinstant pudding mixesinstant jelly mixes; flour containing peptides; gluten additives for culinary purposes containing peptides

Class 32

Soft drinks containing peptides; fruit juices containing peptides; whey beverages containing peptides; vegetable juices containing peptides

Publications

History of USPTO decisions and trademark events.

29 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/03/2024

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

08/01/2022

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

07/15/2022

ECDR

TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS

07/15/2022

EWAF

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

07/15/2022

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

07/15/2022

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

07/15/2022

FICS

FINAL DISPOSITION NOTICE SENT TO IB

07/12/2022

FIMP

FINAL DISPOSITION PROCESSED

07/12/2022

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

05/01/2022

R.PR

REGISTERED-PRINCIPAL REGISTER

02/01/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

01/13/2022

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

11/16/2021

PUBO

PUBLISHED FOR OPPOSITION

11/16/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/27/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

10/13/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/12/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/12/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

10/12/2021

RFNT

REFUSAL PROCESSED BY IB

05/10/2021

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

04/19/2021

RFRR

REFUSAL PROCESSED BY MPU

04/19/2021

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

04/15/2021

CNRT

NON-FINAL ACTION WRITTEN

04/14/2021

MAFR

APPLICATION FILING RECEIPT MAILED

04/10/2021

DOCK

ASSIGNED TO EXAMINER

04/06/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

04/06/2021

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

04/03/2021

SDRC

SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

03/25/2021

Continuous trademark protection

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