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Official data from USPTO

GOJI SPIRIT GOJI FINE PRODUCTS

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

GOJI SPIRIT GOJI FINE PRODUCTS

ST13

US500000079307185

Class

29, 30, 31, 32

Filing

79307185

Registration

6473627

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

21

Latest update

03/14/2022

Trademark type

Combined

Nice classes

29, 30, 31, 32

Filing date

08/07/2019

Registration date

09/07/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

09/07/2021

Last transaction

09/07/2021

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

01

Owner location

GR

Examiner

WITKOWSKI, RYAN MICHAEL

Law office

N40

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the wording "GS" in white stylized font on a red and orange oval next the wording "GOJI SPIRIT" in black stylized font and above the wording "GOJI FINE PRODUCTS" in black stylized font.

Holders and representatives

Holders

C. K. (pessoa física)

Representatives

Alexander Lazouski LAZOUSKI IP LLC

Technical classification

Nice Classes

Class 29Class 30Class 31Class 32

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Jams; fruit marmalade; marmalade; jelliesjamscompotesfruit and vegetable spreads; dips; spicy pickles; vegetable spreads; spreads consisting mainly of fruits; gherkins; pickled vegetables; pickled radishes; pickled peppers; pickled fruits; meatfishpoultryfruitvegetable preservespickles; pickles; mixed pickles; vegetables pickled in soy sauce; dried fruit; dried fruit-based snacks; dried fruit mixes; dried fruit-based snacks; mincemeat made from fruits; all of the foregoing goods contain or are made from goji berries

Class 30

Confectionery made of sugar containing jam; confectionery made of sugar substitutes containing jam; frozen confectionery containing jam; sauces; edible sauces; chocolate topping; sauces used as condiments; mixes for preparing sauces; cooking sauces; concentrated sauce; salsas; dressings for salad; canned sauces; salad dressings in the nature of a sauce; cole slaw dressing in the nature of a sauce; spicy sauces; pepper sauces; soya sauce; tomato sauce; vegetable pulps in the nature of a sauce; salad dressings in the nature of a sauce; cole slaw dressing in the nature of a sauce; pasta sauce; vegetable pastes used as a sauce; spaghetti sauce; herb sauces; barbecue sauce; sauces for rice; fruit sauces; savory sauceschutneys and seasoning pastes; chili pepper pastes being condiments; savory sauces used as condiments; salad dressings containing cream; pickle relish; chow-chow used as a condiment; sweet pickle in the nature of a condiment; vinegar; all of the foregoing goods contain or are made from goji berries

Class 31

Fresh mixed fruits; fresh tropical fruits; all of the foregoing goods contain or are made from goji berries

Class 32

Mixed fruit juice; fruit juices; mixed fruit juices; concentrated fruit juice; aerated fruit juices; lemon squashes in the nature of non-alcoholic beverages; fruit beverages and fruit juices; fruit juice for use as beverages; all of the foregoing goods contain or are made from goji berries

Publications

History of USPTO decisions and trademark events.

21 publications found

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

03/14/2022

FICS

FINAL DISPOSITION NOTICE SENT TO IB

02/18/2022

FIMP

FINAL DISPOSITION PROCESSED

02/18/2022

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

12/07/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

09/07/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

06/22/2021

PUBO

PUBLISHED FOR OPPOSITION

06/22/2021

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

06/02/2021

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

05/18/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

05/07/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

05/06/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

05/06/2021

RFNT

REFUSAL PROCESSED BY IB

05/03/2021

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

04/15/2021

RFRR

REFUSAL PROCESSED BY MPU

04/15/2021

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

04/13/2021

CNRT

NON-FINAL ACTION WRITTEN

04/12/2021

MAFR

APPLICATION FILING RECEIPT MAILED

04/02/2021

DOCK

ASSIGNED TO EXAMINER

03/29/2021

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

03/29/2021

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

03/25/2021

Continuous trademark protection

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