FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
11/27/2022
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Official data from USPTO
GRILLIDO
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
GRILLIDO
ST13
US500000079299784Class
29, 30
Filing
79299784
Registration
6799414
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
39
Latest update
11/27/2022
Trademark type
Word
Nice classes
29, 30
Filing date
11/11/2020
Registration date
07/26/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
07/26/2022
Last transaction
07/26/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
DE
Examiner
WU, KRISTEN
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
Grillido GmbH
M. Z. (pessoa física)
Representatives
Mark J. Liss Leydig, Voit, & Mayer LTD.
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meat; poultry; game; fishnot live; seafoodnot live; mollusksnot live; charcuterieincluding sausages and frankfurters; vegetarian sausages; vegetable burger patties; dairy products being milk; dairy substitutes being almond milk; eggs; egg product; edible oils; edible fats; processed fruits and vegetables; processed nuts; processed pulses; processed mushrooms; ready to eat meals comprised primarily of meatscheesealso including rice and vegetables; dried fruit-based snacks; edible birds' nests; stews; condensed tomatoes; dips; pollen prepared as foodstuff; snacks made of pork; preserved soya beans for food; prepared meals and prepared casserole meals consisting primarily of meatfishseafoodvegetables; snacks made from potatoes; soups and preparations for making soupsstewsstock and broths
Class 30
Processed cereals; mustard; sauces being condiments; sauces; spices; preserved herbs as seasonings; ice; prepared meals and spicy snackssnacks based on corncerealsflour and sesame; biscuits and crackers; dumplings made of meatshrimpfishvegetables; pancakes; pasta; rice; cereal-based snack food; pies; farinaceous food pastes for human consumption; sandwiches and pizza; spring rolls; prepared rice rolled in seaweed; steamed buns stuffed with red beansred bean pasteminced meatvegetables; tortillas; edible salt; seasonings; food starch; baking powder; mixes for making baking batters; yeast; fish crackers
Publications
History of USPTO decisions and trademark events.
39 publications found
NREP
NEW REPRESENTATIVE AT IB RECEIVED
11/18/2022
FICS
FINAL DISPOSITION NOTICE SENT TO IB
10/28/2022
FIMP
FINAL DISPOSITION PROCESSED
10/27/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
10/26/2022
CHLD
CHANGE OF OWNER RECEIVED FROM IB
10/07/2022
NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
07/26/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
07/26/2022
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
05/29/2022
GPNX
NOTIFICATION PROCESSED BY IB
05/15/2022
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
05/11/2022
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
05/11/2022
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/10/2022
PUBO
PUBLISHED FOR OPPOSITION
05/10/2022
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/20/2022
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/20/2022
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/20/2022
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/02/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
04/01/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
04/01/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
04/01/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
04/01/2022
XAEC
EXAMINER'S AMENDMENT ENTERED
03/30/2022
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
03/30/2022
GNEA
EXAMINERS AMENDMENT E-MAILED
03/30/2022
CNEA
EXAMINERS AMENDMENT -WRITTEN
03/30/2022
DOCK
ASSIGNED TO EXAMINER
03/27/2022
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
10/30/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
10/29/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
10/29/2021
RFNT
REFUSAL PROCESSED BY IB
05/16/2021
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/29/2021
RFRR
REFUSAL PROCESSED BY MPU
04/29/2021
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/27/2021
CNRT
NON-FINAL ACTION WRITTEN
04/26/2021
DOCK
ASSIGNED TO EXAMINER
04/21/2021
MAFR
APPLICATION FILING RECEIPT MAILED
12/18/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
12/14/2020
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
12/10/2020
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