REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
08/03/2026
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Official data from USPTO
SDOBNAYA OSOBA
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
26
Latest update
08/03/2026
Trademark type
Combined
Nice classes
30
Filing date
06/18/2020
Registration date
08/03/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/03/2021
Last transaction
08/03/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
99
Owner location
RU
Examiner
FALK, JONATHAN ROBERT
Law office
M20
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the red Russian wording "SDOBNAYA OSOBA" with a white outline over a background that is pink at the top and darkening to beige with the bottom line of the background in gray. The remaining color white represents background areas only and is not claimed as part of the mark.
Holders and representatives
Holders
Joint Stock company "Confectionery and Bread factory "CHERIOMUSHKI"
Representatives
Alexander Lazouski LAZOUSKI IP LLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Flavoringsother than essential oilsfor cakes; high-protein cereal bars; sponge cakes; buns; bread rolls; waffles; malt biscuits; cereal-based snack food; pastries; quiches; peppermint sweets; cakes; crackers; custard; meat pies; candy; macaroons; marzipan; chocolate mousses; muesli; dried mint for confectionery ; cookies; petit-beurre biscuits; pies; pizzas; popcorn; pralines; gingerbread; petits fours; pudding; cake mixes; ravioli; spring rolls; cake dough; confectionery made of sugar; rusks; breadcrumbs; sandwiches; almond paste; tortillas; halvah; bread; unleavened bread; chocolate
Publications
History of USPTO decisions and trademark events.
26 publications found
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/20/2022
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
01/06/2022
XXCR
GENERIC MADRID TRANSACTION CREATED
01/06/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/03/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
08/03/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/18/2021
PUBO
PUBLISHED FOR OPPOSITION
05/18/2021
GPNX
NOTIFICATION PROCESSED BY IB
05/16/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
04/28/2021
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
04/28/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
04/28/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
04/12/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/09/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/08/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/08/2021
RFNT
REFUSAL PROCESSED BY IB
11/08/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/19/2020
RFRR
REFUSAL PROCESSED BY MPU
10/19/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
09/30/2020
CNRT
NON-FINAL ACTION WRITTEN
09/29/2020
DOCK
ASSIGNED TO EXAMINER
09/22/2020
MAFR
APPLICATION FILING RECEIPT MAILED
08/11/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/07/2020
LIMI
LIMITATION FROM ORIGINAL APPLICATION ENTERED
08/06/2020
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
07/30/2020
Continuous trademark protection
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