NREP
NEW REPRESENTATIVE AT IB RECEIVED
06/09/2023
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Official data from USPTO
FROOSH
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
34
Latest update
06/09/2023
Trademark type
Combined
Nice classes
29, 30, 32
Filing date
06/17/2020
Registration date
08/31/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
08/31/2021
Last transaction
08/31/2021
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
FI
Examiner
MESSICK, TABITHA
Law office
L40
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the wording "FROOSH" with the "OO" letters connected at the top like a stylized fruit on a vine.
Holders and representatives
Holders
Oy Karl Fazer Ab
Representatives
Elizabeth A. Cominolli Markert & Cominolli PLLC
Technical classification
Nice Classes
Class 29Class 30Class 32
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Meatnot livefishpoultry and game; meat extracts; preservedfrozendried and cooked fruitsnuts and vegetables; jelliesjamscompotes; eggs; milk and milk products excluding ice creamice milk and frozen yogurt; milk-based beverages and milkshakes; edible oils and fats; prepared meals containing principally vegetables or vegetable-based meat substitutes; oat milk; dairy product substitutes in the form of artificial creamplant-based milk substitutes; egg substitutes; vegetable-based egg substitutes; meat substitutes; vegetable-based meat substitutes; seedspreparedfor human consumption and not being seasoning or flavorings; fruit-based snack food; vegetable-based snack foods; vegetable-based spreads; nut and seed-based snack bars; nut-based snack foods and spreads; spreads consisting mainly of fruits
Class 30
Coffeeteacocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals in the nature of processed crushed cereal to be used as breakfast foodscereal based energy barsprocessed cereal-based food to be used as a breakfast foodsnack food or ingredient for making other foodsbiscuitstartscakes made with cerealshigh-protein cereal bars; breadpastry; puddingschocolate; chewing gumnot for medical purposes; edible ices; sugarhoneytreacle; yeastbaking-powder; salt; mustard; vinegarsauces; spices; ice; processed grainsstarches in the nature of corn starchfoodstarchpotato starch for foodtapioca starch for foodsago palm starch for foodstarch for use in manufacturing foodgoods made thereof in the nature of bean starch noodlesstarch vermicellistarch-based thickeners for candiesstarch-based binding agents for ice creamstarch-based thickeners for whipped creambaking preparations in the nature of baking powderbaking spicesbaking sodamixes for making baking battersyeasts; muesli; oat-based foodoat porridge; foodstuffs made from cerealscereal based snack food; corn chipsgrain based chipschocolate covered potato chips; cereal based food bars
Class 32
Beer; non-alcoholic beveragesnon-alcoholic beverages flavoured with teanon-alcoholic carbonated beveragesoat-based beverages with milk not for food purposesoat-based beverages with fruit juice not for food purposesnon-alcoholic malt beveragesnon-alcoholic honey-based beveragesnon-alcoholic beverages flavored with coffeenon-alcoholic cocktails; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations in the nature of concentrates and powderslemon juiceherbal flavouringsother than essential oilsall for making beverages; smoothies; smoothies containing grains and oats
Publications
History of USPTO decisions and trademark events.
34 publications found
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/27/2022
FICS
FINAL DISPOSITION NOTICE SENT TO IB
02/08/2022
FIMP
FINAL DISPOSITION PROCESSED
02/08/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
11/30/2021
NREP
NEW REPRESENTATIVE AT IB RECEIVED
10/21/2021
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
10/07/2021
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
10/07/2021
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
10/07/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
08/31/2021
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
07/30/2021
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
07/30/2021
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
07/30/2021
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
07/30/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/15/2021
PUBO
PUBLISHED FOR OPPOSITION
06/15/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/26/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
05/12/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
05/12/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/12/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
05/12/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
05/12/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/21/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/21/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
04/21/2021
RFNT
REFUSAL PROCESSED BY IB
11/08/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
10/21/2020
RFRR
REFUSAL PROCESSED BY MPU
10/21/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
09/24/2020
CNRT
NON-FINAL ACTION WRITTEN
09/23/2020
DOCK
ASSIGNED TO EXAMINER
09/21/2020
MAFR
APPLICATION FILING RECEIPT MAILED
08/07/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
08/03/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/30/2020
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