TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
03/11/2024
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Official data from USPTO
MDB MARCO DE BARTOLI
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
45
Latest update
03/11/2024
Trademark type
Combined
Nice classes
32, 33
Filing date
04/29/2020
Registration date
11/30/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
11/30/2021
Last transaction
03/11/2024
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
5
Owner type
87
Owner location
IT
Examiner
PARKS, KIMBERLY
Law office
M30
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
S. B. (pessoa física)
Representatives
Deborah L. Lively Pierson Ferdinand LLP
Technical classification
Nice Classes
Class 32Class 33
Vienna Codes
No Vienna codes available.
Goods and services
Class 32
Drinking water; mineral enriched water; lemon barley drinking water; orange barley drinking water; quinine water; coconut water as a beverage; glacial water; seltzer water; spring water; nutritionally fortified drinking water for non-medical purposes; aerated water; vitamin enriched sparkling water; bottled drinking water; mineral water; carbonated mineral water; still water; drinking water with vitamins; distilled drinking water; tonic water; flavoured waters; table waters; lithia water; flavoured mineral water; beer; aperitifsnon-alcoholic; non-alcoholic beverages flavored with tea; coconut juice; coconut water; cola drinks; fruit-based beverages; frozen fruit-based beverages; smoothies; fruit juice beverages; whey beverages; nut and soy based beverages not being milk substitutes; smoked plum juice beverages; non-alcoholic rice-based beveragesother than milk substitutes; non-alcoholic brown rice beverages other than milk substitutes; soya-based beveragesother than milk substitutes; green vegetable juice beverages; pineapple juice beverages; grape juice beverages; ginger juice beverages; vegetable drinks; guarana drinks; aloe juice beverages; red ginseng juice beverages for non-medical purposes; apple juice beverages; fruit drinks; soft drinks; non-alcoholic honey-based beverages; fruit-based soft drinks flavored with tea; non-alcoholic grape juice beverages; non-alcoholic vegetable juice drinks; non-alcoholic beverages flavoured with tea; fruit flavored soft drinks; nonalcoholic beer flavored beverages; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing vegetable juices; non-carbonated soft drinks; non-alcoholic soda beverages flavoured with tea; low-calorie soft drinks; alcohol free wine; fruit-flavoured beverages; beverages consisting of a blend of fruit and vegetable juices; beverages consisting principally of fruit juices; aloe vera drinksnon-alcoholic; fruit squashes being non-alcoholic juices; non-alcoholic dried fruit beverages; non-alcoholic malt drinks; orange juice drinks; energy drinks; energy drinks containing caffeine; sports drinks; frozen carbonated beverages; non-alcoholic sparkling fruit juice drinks; iced fruit beverages; isotonic beverages; non-alcoholic fruit juice beverages; protein-enriched sports beverages; syrups for beverages; sports drinks containing electrolytes; cream soda; low alcohol beer; coffee-flavored beer; nonalcoholic beer; bock beer; lagers; wheat beer; malt beer; ginger beer; saison beer; black beer; flavored beers; beers enriched with minerals; craft beers; cocktailsnon-alcoholic; non-alcoholic fruit cocktails; beer-based cocktails; cola; concentrates for making fruit drinks; concentrates for use in the preparation of soft drinks; douzhi being fermented bean drink in the nature of vegetable juice; non-alcoholic essences for making flavoured mineral water not in the nature of essential oils; non-alcoholic essences for making beveragesnot in the nature of essential oils; non-alcoholic fruit extracts used in the preparation of beverages; extracts of hops for making beer; hop extracts for use in the preparation of beveragesbeer; extracts of unfermented must; malt extracts for making liquors; vegetable smoothies; smoothies containing grains and oats; dry ginger ale; frozen fruit beverages; India pale ales (IPAs); kvass; lemon juice for use in the preparation of beverages; lemonades; non-alcoholic blackcurrant cordial; non-alcoholic cocktail bases; mixes for making sorbet beverages; must; unfermented preserved must; beer wort; malt wort; orgeat for use in the preparations of cocktails; grape mustunfermented; fruit nectarsnon-alcoholic; pale ale; pastilles for effervescing beverages for sports drinks; powders for effervescing beverages for making sports drinks; powders used in the preparation of fruit-based beverages; powders used in the preparation of soft drinks; powders used in the preparation of coconut water drinks; porter; preparations for making aerated water; non-alcoholic fruit punch; nonalcoholic punch; non-alcoholic rice punch (sikhye); non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); ramune (japanese soda pops); root beer; syrups for making soft drinks; syrups for making fruit-flavored drinks; syrups for making flavoured mineral waters; syrups for making beverages; syrups for making nonalcoholic beverages; syrups for lemonade; syrups for making whey-based beverages; malt syrup for beverages; shandy; cidernon-alcoholic; soda water; sherbets in the nature of beverages; sorbets in the nature of beverages; lemon squash; stout; imitation beer; non-alcoholic cordials; aloe vera juices; fruit juice; vegetable juice; fruit juice concentrates; aerated fruit juices; mixed fruit juice; tomato juice; aerated vegetable juice; lime juice cordial for use in the preparation of beverages; orange squash; condensed smoked plum juice; orange juice; watermelon juice; concentrated fruit juice; guava juice; lime juice for use in the preparation of beverages; pomegranate juice; melon juice; mango juice; cranberry juice; grapefruit juice; blackcurrant juice; grape juice; barley wine; sweet cider
Class 33
Aquavit; brandy; aguardiente; distilled spirits of rice (awamori); spirits; korean distilled spirits (soju); peppermint liqueurs; rice alcohol; alcoholic bitters; amontillado; anise; anisette; aperitifs; liquor-based aperitifs; wine-based aperitifs; alcoholic aperitif bitters; aperitifs with a distilled alcoholic liquor base; arrack; absinthe; baijiu; alcoholic tea-based beverage; alcoholic coffee-based beverage; winebased drinks; rum-based beverages; alcopops; alcoholic beverages except beer; alcoholic carbonated beveragesexcept beer; pre-mixed alcoholic beverages except beers; alcoholic beverages containing fruit; pre-mixed alcoholic beveragesother than beer-based; beverages containing wine being spritzers; distilled spirits; alcoholic energy drinks; bourbon whiskey; cooking brandy; cachaca; calvados; prepared wine cocktails; alcoholic fruit cocktail drinks; alcoholic cocktails containing milk; prepared alcoholic cocktails; alcoholic cocktails in the form of chilled gelatins; curacao; digesters in the nature of alcoholic digestifs; sorghum-based chinese spirits; alcoholic egg nog; alcoholic essences; alcoholic extracts; fruit extractsalcoholic; extracts of spiritous liquors; alcoholic jellies in the nature of gin; alcoholic jellies in the nature of grappa; hydromel; kirsch; hulless barley liquor; ginseng liquor; red ginseng liquor; chinese white liquor (baiganr); japanese white liquor (shochu); chinese mixed liquor (wujiapie-jiou); chinese spirit of sorghum (gaolian-jiou); blackcurrant liqueur; japanese sweet rice-based mixed liquor (shiro-zake); chinese brewed liquor (laojiou); japanese liquor flavored with japanese plum extracts; tonic liquor flavored with japanese plum extracts (umeshu); tonic liquor flavored with pine needle extracts (matsuba-zake); tonic liquor containing mamushi-snake extracts (mamushi-zake); liqueurs; scotch whisky based liqueurs; cream liqueurs; coffee-based liqueurs; herb liqueurs; fermented spirit; japanese liquor flavored with pine needle extracts; japanese liquor containing herb extracts; japanese regenerated liquors (naoshi); flavored tonic liquors; cherry brandy; alcoholic cocktail mixes; neera being a sugarcane-based alcoholic beverage; rum punch; wine punch; alcoholic punches; wine coolers being drinks; rum; rum infused with vitamins; sugar cane juice rum; sake; sangria; sherry; shochu (spirits); hard cider; perry; dry cider; sake substitutes; vermouth; piquette; wine; low-alcoholic wine; sparkling white wines; mulled wines; wines produced in Marsala in accordance with specific standards; fortified wines; wines made or produced in Marsala in accordance with adopted standards; sparkling grape wine; cooking wine; dessert wines; table wines; sparkling fruit wine; fruit wine; sweet wines; still wine; sparkling wines; natural sparkling wines; japanese sweet grape wine containing extracts of ginseng and cinchona bark; rose wines; sparkling red wines; acanthopanax wine (ogapiju); white wine; grape wine; strawberry wine; black raspberry wine (bokbunjaju); yellow rice wine; korean traditional rice wine (makgeoli); red wine; vodka; whisky; canadian whisky; malt whisky; blended whisky; scotch whisky
Publications
History of USPTO decisions and trademark events.
45 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03/11/2024
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03/11/2024
EWAF
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
06/02/2023
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
06/02/2023
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
06/02/2023
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
06/02/2023
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
06/12/2022
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/20/2022
FIMP
FINAL DISPOSITION PROCESSED
05/19/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
02/28/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
11/30/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09/14/2021
PUBO
PUBLISHED FOR OPPOSITION
09/14/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08/26/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/10/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
08/10/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/10/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
08/10/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/10/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/18/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/18/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/18/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
05/04/2021
GNRT
NON-FINAL ACTION E-MAILED
05/04/2021
CNRT
NON-FINAL ACTION WRITTEN
05/04/2021
ZZZX
PREVIOUS ALLOWANCE COUNT WITHDRAWN
04/30/2021
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
03/16/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
03/02/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
03/02/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
03/02/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
03/02/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
03/02/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/26/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/26/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/26/2021
RFNT
REFUSAL PROCESSED BY IB
09/27/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
09/06/2020
RFRR
REFUSAL PROCESSED BY MPU
09/01/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
08/02/2020
CNRT
NON-FINAL ACTION WRITTEN
08/01/2020
DOCK
ASSIGNED TO EXAMINER
07/22/2020
MAFR
APPLICATION FILING RECEIPT MAILED
07/14/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
07/08/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
07/02/2020
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