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Official data from USPTO

SILKY POT

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Active USPTO registrationType: WordOffice: United States

Quick snapshot

SILKY POT

ST13

US500000079287680

Class

29, 30

Filing

79287680

Registration

7251045

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

39

Latest update

04/10/2026

Trademark type

Word

Nice classes

29, 30

Filing date

05/10/2020

Registration date

12/26/2023

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

12/26/2023

Last transaction

04/10/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

4

Owner type

03

Owner location

AU

Examiner

MESSICK, TABITHA LEE

Law office

L40

Current location

PUBLICATION AND ISSUE SECTION

Holders and representatives

Holders

Health Food Investments Pty Ltd

Representatives

Andrew S. Ehard Merchant & Gould P.C.

Technical classification

Nice Classes

Class 29Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Black pudding; white pudding; yoghurt drinks being beverages consisting principally of milk; cheese; fruit based snack food

Class 30

Rice pudding; dessert mousse; ice cream desserts; frozen yogurt confections; dessert puddings; frozen dessert consisting of fruit and cream or cream substitutes; rice-based pudding dessert; bread pudding; fruit ice; banana pudding; instant dessert puddings; puddings for use as desserts; yorkshire pudding; biscuits; bakery desserts; frozen confections

Publications

History of USPTO decisions and trademark events.

39 publications found

NREP

NEW REPRESENTATIVE AT IB RECEIVED

04/09/2026

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

04/15/2024

FICS

FINAL DISPOSITION NOTICE SENT TO IB

03/26/2024

FIMP

FINAL DISPOSITION PROCESSED

03/26/2024

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

03/26/2024

NRCC

NOTICE OF REGISTRATION CONFIRMATION EMAILED

12/26/2023

R.PR

REGISTERED-PRINCIPAL REGISTER

12/26/2023

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/10/2023

PUBO

PUBLISHED FOR OPPOSITION

10/10/2023

GPNX

NOTIFICATION PROCESSED BY IB

10/09/2023

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

09/20/2023

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

09/20/2023

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

09/20/2023

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/06/2023

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

03/07/2023

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

09/07/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

08/14/2022

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

03/07/2022

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

12/12/2021

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

11/24/2021

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

11/24/2021

RCSC

REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED

09/07/2021

GNS3

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

03/07/2021

GNSL

LETTER OF SUSPENSION E-MAILED

03/07/2021

CNSL

SUSPENSION LETTER WRITTEN

03/07/2021

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

03/04/2021

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/04/2021

ALIE

ASSIGNED TO LIE

03/01/2021

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

11/30/2020

RFNT

REFUSAL PROCESSED BY IB

09/27/2020

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

09/08/2020

RFRR

REFUSAL PROCESSED BY MPU

09/04/2020

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

08/08/2020

CNRT

NON-FINAL ACTION WRITTEN

08/07/2020

DOCK

ASSIGNED TO EXAMINER

08/05/2020

MAFR

APPLICATION FILING RECEIPT MAILED

07/03/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

06/29/2020

LIMI

LIMITATION FROM ORIGINAL APPLICATION ENTERED

06/26/2020

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

06/18/2020

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