TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/29/2025
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Official data from USPTO
GOURMING CUISINE SELECTION
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079285981Class
16, 29, 30, 35
Filing
79285981
Registration
6688496
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
44
Latest update
12/30/2025
Trademark type
Combined
Nice classes
16, 29, 30, 35
Filing date
12/19/2019
Registration date
04/05/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
04/05/2022
Last transaction
12/30/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
FR
Examiner
TULLY, MATTHEW
Law office
L50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "GOURMING CUISINE SELECTION", with "GOURMING" stacked above "CUISINE SELECTION". "GOURM" is in navy blue, "ING" is in red, and "CUISINE SELECTION" is in black and underlined with a navy blue line. All of the foregoing appears on a white rectangle.
Holders and representatives
Holders
D. L. (pessoa física)
Representatives
Miriam D. Trudell Davis Graham & Stubbs LLP
Technical classification
Nice Classes
Class 16Class 29Class 30Class 35
Vienna Codes
No Vienna codes available.
Goods and services
Class 16
Printed materialsletterhead papersprinted bills being printed accounting formsas well as brochures and catalogsall in the field of foods and beverages; cardboard for packaging
Class 29
Soupspotages; instant soup preparations; pre-cookedchilled or deep-frozen soups; pre-cookedrefrigerated or deep-frozen vegetable cream soups; bouillons; bouillon concentrates; preserveddriedcooked and processed fruit and vegetables; prepared and ready-made vegetable-based dishesnamely prepared dishes consisting primarily of vegetables; vegetable purées; prepared and ready-made potato-based dishesprepared dishes consisting primarily of potatoes; processed potatoesnamely cookedpreserved and ready-made potato slices; potato mashesnamely mashed potatoes; processed potato productsprocessed potatoes; French fries; shreddedpreparedpreservedprocessed onionsgarlic and shallots all of the foregoing used as vegetables not as seasonings; processed mushroomsprepareddried and processed mushrooms; fruit purée; fruit compotes; fruit salads; fruit pulp; jellies; jams; fruit-based dessertsfruit-based filings for cakes and pies; desserts in the nature of fruit mousses; all the aforesaid goods being deep-frozen
Class 30
Food flavorings other than essential oils and seasonings; processed herbs in the nature of seasonings; preserved garden herbs for use as a seasonings; processed aromatic herbs; aromatic preparations for foodspices; condimentsnamely sweet and savory sauces; spices; prepared dessertsnamely pastries; prepared dessertsnamely confectionery; baked goodsfruit crumbles; fruit coulis; processed cereals; cereal preparationscereal-based snack foods; polenta; granola; all the aforesaid goods being deep-frozen
Class 35
Wholesale food distributorship serviceswholesale online store servicesretail store services and online retail store servicesfeaturing potagesinstant soup preparationspre-cookedchilled or deep-frozen soupspre-cookedrefrigerated or deep-frozen vegetable cream soupsbouillonsbouillon concentratespreserveddriedcooked and prepared fruit and vegetablesprepared and cooked vegetable-based dishesvegetable pureesprepared and cooked potato-based dishespotato pureescookedpreserved and baked potato slicesmashed potatoesprocessed potato productsFrench friesshreddedpreparedpreservedprocessed onionsgarlic and shallotsprepareddriedprocessed mushroomsfruit pureefruit compotesfruit saladsfruit pulpjelliesjamsfruit-based dessertsfood flavoringsother than essential oilsseasoningsprocessed herbs being seasoningspreserved garden herbs for use as seasoningsaromatic herbsaromatic preparations for food in the nature of spicessweet and savory sauces in the nature of condimentsspicesdessertsdesserts in the nature of fruit moussesfruit crumblesfruit couliscerealspreparations made of cerealspolentagranolaall the aforesaid goods being deep-frozen
Publications
History of USPTO decisions and trademark events.
44 publications found
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/29/2025
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/29/2025
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
12/29/2025
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
12/29/2025
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
09/20/2022
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/26/2022
FIMP
FINAL DISPOSITION PROCESSED
08/26/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07/05/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
04/05/2022
NREP
NEW REPRESENTATIVE AT IB RECEIVED
03/04/2022
ETOP
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
02/27/2022
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
11/23/2021
ETOF
EXTENSION OF TIME TO OPPOSE RECEIVED
11/08/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
10/27/2021
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
10/27/2021
GPNX
NOTIFICATION PROCESSED BY IB
10/24/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/19/2021
PUBO
PUBLISHED FOR OPPOSITION
10/19/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
09/29/2021
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
09/29/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/29/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/15/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/14/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/14/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/14/2021
GNRN
NOTIFICATION OF NON-FINAL ACTION E-MAILED
03/15/2021
GNRT
NON-FINAL ACTION E-MAILED
03/15/2021
CNRT
NON-FINAL ACTION WRITTEN
03/15/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
02/20/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
02/19/2021
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
02/19/2021
RFNT
REFUSAL PROCESSED BY IB
09/05/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
08/20/2020
RFRR
REFUSAL PROCESSED BY MPU
08/20/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
07/10/2020
CNRT
NON-FINAL ACTION WRITTEN
07/09/2020
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
07/02/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/31/2020
CNRT
NON-FINAL ACTION WRITTEN
05/30/2020
MAFR
APPLICATION FILING RECEIPT MAILED
05/26/2020
DOCK
ASSIGNED TO EXAMINER
05/22/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05/22/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
05/21/2020
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