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Official data from USPTO

SAN BARTOLOMEO POLLETTI

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

SAN BARTOLOMEO POLLETTI

ST13

US500000079285628

Class

29, 30, 43

Filing

79285628

Registration

6242224

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

31

Latest update

01/13/2026

Trademark type

Combined

Nice classes

29, 30, 43

Filing date

03/30/2020

Registration date

01/12/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

01/12/2021

Last transaction

01/13/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

98

Owner location

CH

Examiner

DICKSON, RACHAEL

Law office

N70

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the stylized wording "SAN BARTOLOMEO" in yellow outlined with green with dark green shading, all positioned to the lower left of a green chicken and the stylized wording "POLLETTI". All instances of the color white in the mark represent background and/or transparent areas only and are not claimed as features of the mark.

Holders and representatives

Holders

S. S. (pessoa física)

Representatives

Jason L DeFrancesco DeFrancesco Lee LLC

Technical classification

Nice Classes

Class 29Class 30Class 43

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

Meat; meat slices; frozen meat; preserved meat; canned cooked meat; fried meat; canned meat; ground meat; prepared meat; meat-based spreads; meat pies; poultry meat; meatballs; poultry extracts; poultry meat substitutes; frozen appetizers consisting primarily of chicken; chicken nuggets; chicken stock; chicken croquettes; chicken breast fillets; chicken mousse; chicken; oils for food; cooking oil; sunflower oil for food; olive oil for culinary use; extra-virgin olive oil for food; extra-virgin olive oil for culinary use; vegetables preserved in oil; eggsoils and fats used for food

Class 30

Gravy mixes; meat pies; spaghetti with meatballs; meat gravies; poultry and game meat pies; sugar confectionery based on sesame oil; bread; flours; pastry; sauces and other condimentschili oils

Class 43

Cafeteria and restaurant services; mobile catering services; serving of food and drinks; restaurant and catering services; mobile catering services

Publications

History of USPTO decisions and trademark events.

31 publications found

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

01/12/2026

ADCH

CHANGE OF NAME/ADDRESS REC'D FROM IB

09/28/2024

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

04/23/2022

ARAA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

04/23/2022

REAP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

04/23/2022

NREP

NEW REPRESENTATIVE AT IB RECEIVED

07/17/2021

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

05/16/2021

NREP

NEW REPRESENTATIVE AT IB RECEIVED

05/15/2021

FICS

FINAL DISPOSITION NOTICE SENT TO IB

04/20/2021

FIMP

FINAL DISPOSITION PROCESSED

04/20/2021

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

04/12/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

01/12/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

10/27/2020

PUBO

PUBLISHED FOR OPPOSITION

10/27/2020

GPNX

NOTIFICATION PROCESSED BY IB

10/25/2020

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

10/07/2020

OP2R

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

10/07/2020

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

10/07/2020

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

09/21/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

09/04/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

09/04/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/04/2020

RFNT

REFUSAL PROCESSED BY IB

08/14/2020

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

07/29/2020

RFRR

REFUSAL PROCESSED BY MPU

07/29/2020

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

06/23/2020

CNRT

NON-FINAL ACTION WRITTEN

06/22/2020

DOCK

ASSIGNED TO EXAMINER

06/18/2020

MAFR

APPLICATION FILING RECEIPT MAILED

05/19/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

05/15/2020

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

05/14/2020

Continuous trademark protection

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