REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
01/19/2026
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Official data from USPTO
SMOOBEES
Did you know this trademark is already registered in United States?
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Active USPTO registrationType: WordOffice: United States
Quick snapshot
SMOOBEES
ST13
US500000079282317Class
29, 30
Filing
79282317
Registration
6248119
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
33
Latest update
01/20/2026
Trademark type
Word
Nice classes
29, 30
Filing date
10/09/2019
Registration date
01/19/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/19/2021
Last transaction
01/20/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
4
Owner type
99
Owner location
BE
Examiner
MARTIN,CHRISTINE C
Law office
L40
Current location
PUBLICATION AND ISSUE SECTION
Holders and representatives
Holders
PURATOS
Representatives
Clifford D. Hyra Fresh IP PLC
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Preserveddried and cooked fruits and vegetables; processed fruitsfungi and vegetables and processed nuts and pulses; processed fruits; processed vegetables; arrangements of processed fruit and vegetables; processed nuts; candied nuts; fruit jelliesjams; fruit fillingsfruit-based fillings in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurtfruit-based fillings for cobblers and fruit-based fillings for cakes and pies; fruit-based spreads; fruit pastes and compotes; vegetable based spreads; vegetable based fillings in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; eggsmilk and milk productsexcluding ice creamice milk and frozen yogurt; edible oils and fats; margarine; dairy-based spreads; dairy-based fillings and inclusionscreamcream cheesecheesecream substitutescream cheese substitutes and cheese substitutes for use as a filling or inclusion in baked good; nut-based spreads; nut-based fillings and inclusionsnut buttersnut meatscandied nutsflavored nuts and processed nuts for use as a filling or inclusion in baked goods; cream and whipped cream; chantilly cream; artificial cream; cream in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; artificial cream in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; raisins; candied fruits
Class 30
Flour and preparations made from cerealsprocessed cereals for use in baked goods; farinaceous food pastes for human consumption; breadpastry and confectionery made of sugar and sugar substitutes; pastriescakestarts and biscuits being cookies; puff pastry; Breadpastrycake and cookie dough mixes and bread-making mixes in powder and paste form; mixes for making pastry and cakes; bread mixes; yeast; yeast powder; starch for food; baking soda and baking-powder; sugars and fondants; caramels; natural sweeteners; aromatic preparations for foodprocessed herbsspices and flavoringsother than essential oilsfor use as inclusion in baked goods; sweet glazes and fillingsmirror glaze for baked goods and confectionery made of sugar and sugar substitutes for use as a filling or inclusion in baked goods; frosting and mirror icing; icing mixes; candy decorations for cakes; edible decorations for cakes; edible ices; Bavarian creams and bavarois powders; custards and custard powders; custard-based fillings in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; pastry creams; chocolate creams; flans; almond pastes; fruit jelly candy; coffeetea and cocoa; cocoa-based condiments and seasonings for food and drink; chocolate; chocolate productschocolate-based fillings and condiments in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; chocolate buttercream fillings in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; chocolate-based spreadsfillings also containing nuts in the form of pieceschunksflakespelletsslicespearls and spheres for use as ingredient or inclusion in baked goodsice creamice milk and frozen yogurt; chocolate confectionschocolate bars and chocolate powder for bakery purposes; chocolate chunks; chocolate decorations for cakes; chocolate-based fillings; chocolate fillings for bakery goods; fruit sauces
Publications
History of USPTO decisions and trademark events.
33 publications found
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
12/30/2022
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
12/30/2022
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
12/30/2022
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
12/30/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/11/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
04/21/2021
FIMP
FINAL DISPOSITION PROCESSED
04/21/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
04/19/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
01/19/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/03/2020
PUBO
PUBLISHED FOR OPPOSITION
11/03/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/14/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
09/25/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
09/25/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
09/25/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
09/25/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
09/25/2020
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
06/12/2020
GNFR
FINAL REFUSAL E-MAILED
06/12/2020
CNFR
FINAL REFUSAL WRITTEN
06/12/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
05/21/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/20/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
05/20/2020
RFNT
REFUSAL PROCESSED BY IB
05/09/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/23/2020
RFRR
REFUSAL PROCESSED BY MPU
04/23/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/08/2020
CNRT
NON-FINAL ACTION WRITTEN
04/07/2020
MAFR
APPLICATION FILING RECEIPT MAILED
04/07/2020
DOCK
ASSIGNED TO EXAMINER
04/03/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/03/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/02/2020
Continuous trademark protection
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