REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
09/29/2025
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Official data from USPTO
DARX
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
27
Latest update
09/30/2025
Trademark type
Combined
Nice classes
30
Filing date
02/28/2020
Registration date
09/29/2020
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
09/29/2020
Last transaction
09/30/2025
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
RU
Examiner
CROWDER-SCHAEFER,ANDREW W
Law office
L40
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "DARX" in gold, with a leaf design in gold forming part of the letter "A". All within a black background.
Holders and representatives
Holders
Open-Type Joint Stock Company "Confectionary Concern Babayevsky"
Representatives
Alexander Lazouski LAZOUSKI IP LLC
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
Waffles; malt biscuits; zephyr in the nature of confectionery; fruit jellies candy in the nature of confectionery; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery in the nature of peanut butter confectionary chips; almond confectionery in the nature of almond butter confectionary chips; caramels in the nature of candy; sweetmeats being candy; liquorice in the nature of confectionery; peppermint sweets; mints for breath freshening; dulce de leche; crackers; candies; macaroons in the nature of pastry; dessert mousses in the nature of confectionery; chocolate mousses; chocolate-coated nuts; stick liquorice in the nature of confectionery; confectionerypastila; confectionerypastilles; molasses for food; cookies; petit-beurre biscuits; fondants in the nature of confectionery; pralines; gingerbread; petits fours in the nature of cakes; puddings; cake powderbaking powder; golden syrup; confectionerycandy and chocolate; chocolate-based spreads; chocolate decorations for cakes; halvah; chocolate
Publications
History of USPTO decisions and trademark events.
27 publications found
NREP
NEW REPRESENTATIVE AT IB RECEIVED
09/18/2021
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
02/20/2021
XXSS
GENERIC MADRID TRANSACTION SENT TO IB
01/19/2021
XXCR
GENERIC MADRID TRANSACTION CREATED
01/19/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
12/29/2020
R.PR
REGISTERED-PRINCIPAL REGISTER
09/29/2020
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
07/14/2020
PUBO
PUBLISHED FOR OPPOSITION
07/14/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
06/24/2020
RFNT
REFUSAL PROCESSED BY IB
06/19/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
06/11/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
06/10/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
06/09/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
06/09/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
06/01/2020
RFRR
REFUSAL PROCESSED BY MPU
06/01/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/29/2020
CNRT
NON-FINAL ACTION WRITTEN
05/28/2020
RFWR
NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
05/19/2020
CNRT
NON-FINAL ACTION WRITTEN
05/16/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
05/05/2020
CNRT
NON-FINAL ACTION WRITTEN
05/04/2020
DOCK
ASSIGNED TO EXAMINER
04/24/2020
MAFR
APPLICATION FILING RECEIPT MAILED
04/07/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/03/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
04/02/2020
Continuous trademark protection
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