REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
01/26/2026
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Official data from USPTO
M MALONY
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
24
Latest update
01/27/2026
Trademark type
Combined
Nice classes
29, 30
Filing date
01/17/2020
Registration date
01/26/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/26/2021
Last transaction
01/27/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
99
Owner location
JP
Examiner
PINO, BRIAN
Law office
M50
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a stylized letter "M" and the stylized wording "MALONY".
Holders and representatives
Holders
House Foods Group Inc.
Malony Co., Ltd.
Representatives
Boris Umansky Ladas & Parry LLP
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Processed seafood productsdried seafood; prepared dishes consisting principally of processed seafood; instant soup; soups; pre-cooked curry stewstew and soup mixes; jelly made from devils' tongue root (konnyaku); prepared dishes consisting principally of jelly made from devils' tongue (konnyaku); processed vegetables and fruits; freshchilled or frozen meat for human consumption; eggs; freshchilled or frozen edible aquatic animals not live in the nature of seafood; frozen vegetables; frozen fruits; processed meat productsbottled cooked meat; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); soya milk; tofu; fermented soybeans (natto); processed eggs; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of fishmeatvegetables or seaweed for sprinkling on rice (furikake); side-dish made of fermented soybean (name-mono)
Class 30
Starch noodles; bean-starch noodles (harusame); prepared dishes consisting principally of starch noodles; prepared dishes consisting principally of bean-starch noodles (harusame); instant starch noodles with soup; instant bean-starch noodles (harusame) with soup; kudzu starch noodles (kuzukiri); cereal preparationscereal bars; citrus seasoned soy sauce (ponzu); seasonings other than spices; unroasted coffee beans; almond paste; confectioneryconfectionery chips for baking; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburgers sandwiches; pizzas; hot dog sandwiches; meat pies; cooked gyozaChinese stuffed dumplings; cooked shumaiChinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of ricewith added meatfish or vegetables; ravioli; yeast powder; fermented malted rice (koji); yeast; baking powder; instant confectionery mixesice cream mixessherbet mixespancake mixes; by-product of rice for food (sake lees)
Publications
History of USPTO decisions and trademark events.
24 publications found
NREP
NEW REPRESENTATIVE AT IB RECEIVED
10/14/2022
CHLD
CHANGE OF OWNER RECEIVED FROM IB
07/29/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/30/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
05/04/2021
FIMP
FINAL DISPOSITION PROCESSED
05/04/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
04/26/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
01/26/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11/10/2020
PUBO
PUBLISHED FOR OPPOSITION
11/10/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
10/21/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
10/01/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/24/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/23/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
09/23/2020
RFNT
REFUSAL PROCESSED BY IB
05/15/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/30/2020
RFRR
REFUSAL PROCESSED BY MPU
04/30/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/14/2020
CNRT
NON-FINAL ACTION WRITTEN
04/13/2020
MAFR
APPLICATION FILING RECEIPT MAILED
04/07/2020
DOCK
ASSIGNED TO EXAMINER
04/06/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04/03/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
03/26/2020
Continuous trademark protection
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