REM3
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
01/05/2026
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Official data from USPTO
DUC DE COEUR
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Active USPTO registrationType: CombinedOffice: United States
Quick snapshot
ST13
US500000079281024Class
29, 30, 31, 32, 33
Filing
79281024
Registration
6235943
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
49
Latest update
01/06/2026
Trademark type
Combined
Nice classes
29, 30, 31, 32, 33
Filing date
01/31/2020
Registration date
01/05/2021
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
01/05/2021
Last transaction
01/06/2026
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
13
Owner location
74172 Neckarsulm, DE
Examiner
AYALA,LOURDES
Law office
L60
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of the stylized wording "Duc De Coeur" and design. The mark features the wording "Duc De Coeur" in white in the middle of a blue and white oval design and a red heart above the letter "e" in the word "De". The mark also features a banner design in blue, white, and red, in front of the oval design.
Holders and representatives
Holders
Lidl Stiftung & Co. KG
Representatives
Scott Greenberg Culhane Meadows PLLC
Technical classification
Nice Classes
Class 29Class 30Class 31Class 32Class 33
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Shellfishnot live; fishshellfishvegetablefruit extracts; preservedfrozendried and cooked fruit and vegetablesthe aforesaid goods being pickled in sweet and sour sauce; fish spread; potato puffs; potato croquettes; fried potatoes; jellies; jams; marmalade; fruit puree; sweet spreads made with fruits or vegetables; sweet spreads made with nuts; eggs; milk; milk products excluding ice creamice milk and frozen yogurt; butter; cheese; creamyoghurt; quark; sweet milk spread; powdered milk for food purposes; desserts of fruitnutsyoghurtquark and/or creamwhite puddingcream fraiche; processed prepared nutssnack processed nut mixtures; snack processed nut mixtures with dried fruits; edible oils and fats; tinned soups; preparations for making soupbroths; salads consisting predominantly of fishshellfishvegetables and fruit; ready-to-eat meals consisting predominantly of fishshellfishvegetablesfruit; prepared frozen entrees consisting predominantly of fishshellfishvegetables and fruit
Class 30
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; coffee and cocoa preparationscoffee and chocolate syrups for making alcoholic and non-alcoholic beverages; preparations made from cerealsprocessed cerealsmuesli and wheat-based snack foods; pasta; pizza; sushi; breadopen sandwiches; sandwichespastry and confectionery made of sugar; candy; chocolate; chocolate-based dessertscakes and cookies; edible ices; puddings; honey; treacle; yeastbaking powder; starch for food; salt; mustard; mayonnaise; ketchup; vinegarsauces as condiments; salad dressings; spices; spice extracts; dried herbs; food flavoringsother than essential oils; ready-to-eat or packaged meals consisting essentially of processed cerealspastanoodlesrice and bread; frozen food consisting predominantly of processed cerealspastanoodlesrice and bread; dietetic foodsother than for medical purposesconsisting predominantly of processed cerealspastanoodlesrice and bread
Class 31
Fresh fruits and vegetables; fresh nuts; seeds for horticultural purposes; natural plants and flowers; dried plants; foodstuffs for animals; animal litter
Class 32
Beers; non-alcoholic beer; diet beer; pre-mixed beer beveragesbeer-based cocktails; mineral and aerated waters; non-alcoholic beveragesenergy drinks; lemonades; fruit beverages and fruit juices; vegetable juice; smoothies; syrups for making beverages
Class 33
Alcoholic beveragesexcept beers; wine; beverages being spirits; liqueursalcoholic mixed beveragesprepared alcoholic spirit-based and wine-based cocktails and aperitifs; alcoholic beverages containing wine; preparations for making alcoholic beveragesalcoholic cocktail mixes
Publications
History of USPTO decisions and trademark events.
49 publications found
RNWL
INTERNATIONAL REGISTRATION RENEWED
07/24/2025
NREP
NEW REPRESENTATIVE AT IB RECEIVED
01/21/2023
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
09/30/2022
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
09/30/2022
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
09/30/2022
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
09/30/2022
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
09/30/2022
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
09/30/2022
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
05/02/2021
FICS
FINAL DISPOSITION NOTICE SENT TO IB
04/08/2021
FIMP
FINAL DISPOSITION PROCESSED
04/08/2021
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
04/05/2021
GPNX
NOTIFICATION PROCESSED BY IB
02/13/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
01/27/2021
R.PR
REGISTERED-PRINCIPAL REGISTER
01/05/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
10/20/2020
PUBO
PUBLISHED FOR OPPOSITION
10/20/2020
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
09/30/2020
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09/30/2020
PBCR
WITHDRAWN FROM PUB - OG REVIEW QUERY
09/08/2020
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
08/25/2020
XAEC
EXAMINER'S AMENDMENT ENTERED
08/24/2020
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
08/24/2020
GNEA
EXAMINERS AMENDMENT E-MAILED
08/24/2020
CNEA
EXAMINERS AMENDMENT -WRITTEN
08/24/2020
GNS1
NOTIFICATION OF SUBSEQUENT FINAL EMAILED
08/18/2020
GNSF
SUBSEQUENT FINAL EMAILED
08/18/2020
CFRC
SUBSEQUENT FINAL REFUSAL WRITTEN
08/18/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/27/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/27/2020
ALIE
ASSIGNED TO LIE
07/27/2020
NREP
NEW REPRESENTATIVE AT IB RECEIVED
07/23/2020
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
07/13/2020
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
07/11/2020
GNFR
FINAL REFUSAL E-MAILED
07/11/2020
CNFR
FINAL REFUSAL WRITTEN
07/11/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
07/04/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
07/04/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
07/04/2020
RFNT
REFUSAL PROCESSED BY IB
05/15/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
04/28/2020
RFRR
REFUSAL PROCESSED BY MPU
04/28/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
04/13/2020
CNRT
NON-FINAL ACTION WRITTEN
04/12/2020
DOCK
ASSIGNED TO EXAMINER
04/06/2020
MAFR
APPLICATION FILING RECEIPT MAILED
03/21/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03/17/2020
SDRC
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
03/12/2020
Continuous trademark protection
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