FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
08/22/2022
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Official data from USPTO
AQUOLINA RICETTE PRONTE
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Active USPTO registrationType: CombinedOffice: United States
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
USPTO status
Active USPTO registration
Case type
Application and registration
Recorded events
51
Latest update
08/22/2022
Trademark type
Combined
Nice classes
29, 30
Filing date
11/20/2019
Registration date
03/01/2022
Expiration date
-
Complete case details
Structured fields from the responsible authority and the official record.
Status date
03/01/2022
Last transaction
03/01/2022
Responsible office
United States Patent and Trademark Office
Status code
700
Official register
Principal Register
Drawing code
3
Owner type
35
Owner location
IT
Examiner
CIANCI, RYAN
Law office
M70
Current location
PUBLICATION AND ISSUE SECTION
Mark description
The mark consists of a stylized fish inside two concentric ovals carrying the wording "AQUOLINA". The wording "RICETTE PRONTE" appears below "AQUOLINA" inside a shaded oval.
Holders and representatives
Holders
FINPESCA S.P.A.
Representatives
VIRGINIA L CARRON FINNEGAN
Technical classification
Nice Classes
Class 29Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
Vegetable juices for cooking; cream; shrimpsnot live; spicy pickles; crayfishnot live; preserved garlic; olive oil for food; prepared dishes consisting primarily of fishcakesvegetablesboiled eggsbroth (oden); preserved tuna fish; dips; caviar; salted fish; crystallized fruits; sesame oil for food; fruit jellies; fish stock; tajine stew comprised of meatfishvegetables; spiny lobstersnot live; linseed oil for food; oystersnot live; fruit preserves; fruitstewed; anchovynot live; fish mousses; lentilspreserved; fishnot live; vegetablesdried; kipper fillets; almondsground; tomato juice for cookingtomato purée; apple purée; pickles; poultrynot live; sausages; clamsnot live; edible oils and fats; tomato purée; sliced fruit; smoked salmon; yoghurt; soups; ajvar for use as a condiment; gamenot live; frozen fruits; powdered eggs; peanut butter; ham; palm oil for food; tuna fishnot live; cranberry compote; sunflower oil for food; toasted laver; marmalade; peaspreserved; fish fillets; fish roeprepared; peanutsprepared; maize oil for food; alginates for culinary purposes; vegetablestinned; lecithin for culinary purposes; dried fruit; frozen meals consisting primarily of fish; preparations for making bouillon; vegetable soup preparations; lobstersnot live; preparations for making soup; jellies for food; dried herring roe; prawnsnot live; ginger jam; fruitpreserved; gherkins; seaweed extracts for food; suet for food; shellfishnot live; broth; black pudding; oils for food; fruit peel; pork; rennet; whey; broth concentrates; snail eggs for human consumption; crustaceansnot live; salami; sausages in batter; fruit pulp; prepared walnuts; prepared meals consisting primarily of fish; tripe; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); jams; salmonnot live; processed dates; white of eggs; butter; bone oil for food; cooked meals consisting principally of fish; bacon; soya beanspreservedfor food; musselsnot live; coconut oil for food; smetana; sauerkraut; onionspreserved; mushroomspreserved; tofu; frozen vegetables; fishpreserved; fruit salads; sunflower seedsprepared; frozen cooked fish; herringsnot live; vegetable mousses; vegetablespreserved; tahini; isinglass for food; fish croquettes; margarine; aloe vera prepared for human consumption; sea-cucumbersnot live; cocoa butter for food; sardinesnot live; fruit-based snack food; salmon croquettes; eggs; potato crisps; trufflespreserved; olivespreserved; potato flakes; beanspreserved; vegetablescooked; processed fish balls; yolk of eggs; poultry; compotes; pepperoni; vegetable salads; preserved vegetables; kimchi; curd
Class 30
Rice; honey; treacle; yeast; salt; mustard; vinegar; sauces; spices; ice; fish sauce; pre-packaged lunches consisting primarily of ricealso including meatfish or vegetables; boxed lunches primarily consisting of ricealso including meatfish or vegetables; tapioca; sago; flour; bread; frozen confectionery; pasta sauce; sauces for rice; gravy mixes in granular form; meat gravies; fish crackers
Publications
History of USPTO decisions and trademark events.
51 publications found
FICS
FINAL DISPOSITION NOTICE SENT TO IB
08/02/2022
FIMP
FINAL DISPOSITION PROCESSED
08/02/2022
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
06/01/2022
R.PR
REGISTERED-PRINCIPAL REGISTER
03/01/2022
GPNX
NOTIFICATION PROCESSED BY IB
12/19/2021
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12/14/2021
PUBO
PUBLISHED FOR OPPOSITION
12/14/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
11/24/2021
OP2R
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
11/24/2021
NONP
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
11/24/2021
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/11/2021
XAEC
EXAMINER'S AMENDMENT ENTERED
11/11/2021
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
11/11/2021
GNEA
EXAMINERS AMENDMENT E-MAILED
11/11/2021
CNEA
EXAMINERS AMENDMENT -WRITTEN
11/11/2021
OPNX
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
07/24/2021
OPNS
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
07/07/2021
OPNR
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
07/07/2021
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
04/14/2021
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
04/14/2021
ALIE
ASSIGNED TO LIE
04/09/2021
ERFR
TEAS REQUEST FOR RECONSIDERATION RECEIVED
04/05/2021
EXPI
EX PARTE APPEAL-INSTITUTED
04/05/2021
JURT
JURISDICTION RESTORED TO EXAMINING ATTORNEY
04/05/2021
EXAF
EXPARTE APPEAL RECEIVED AT TTAB
04/05/2021
GNS1
NOTIFICATION OF SUBSEQUENT FINAL EMAILED
10/13/2020
GNSF
SUBSEQUENT FINAL EMAILED
10/13/2020
CFRC
SUBSEQUENT FINAL REFUSAL WRITTEN
10/13/2020
GNFN
NOTIFICATION OF FINAL REFUSAL EMAILED
10/05/2020
GNFR
FINAL REFUSAL E-MAILED
10/05/2020
CNFR
FINAL REFUSAL WRITTEN
10/05/2020
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
09/12/2020
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
09/12/2020
ALIE
ASSIGNED TO LIE
09/12/2020
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
08/19/2020
RFNT
REFUSAL PROCESSED BY IB
04/03/2020
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
03/18/2020
RFRR
REFUSAL PROCESSED BY MPU
03/17/2020
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
02/28/2020
CNRT
NON-FINAL ACTION WRITTEN
02/27/2020
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
02/24/2020
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
02/24/2020
ECDR
TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
02/24/2020
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
02/24/2020
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
02/24/2020
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
02/24/2020
DOCK
ASSIGNED TO EXAMINER
02/24/2020
MAFR
APPLICATION FILING RECEIPT MAILED
02/11/2020
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02/07/2020
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
02/06/2020
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