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Official data from USPTO

CÉMOI

Did you know this trademark is already registered in United States?

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Active USPTO registrationType: CombinedOffice: United States

Quick snapshot

CÉMOI

ST13

US500000079275580

Class

30

Filing

79275580

Registration

6285274

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

USPTO status

Active USPTO registration

Case type

Application and registration

Recorded events

29

Latest update

03/10/2026

Trademark type

Combined

Nice classes

30

Filing date

11/08/2019

Registration date

03/09/2021

Expiration date

-

Complete case details

Structured fields from the responsible authority and the official record.

Status date

03/09/2021

Last transaction

03/10/2026

Responsible office

United States Patent and Trademark Office

Status code

700

Official register

Principal Register

Drawing code

3

Owner type

34

Owner location

F-66000 PERPIGNAN, FR

Examiner

RUSKIN, MATTHEW SEAN

Law office

L60

Current location

PUBLICATION AND ISSUE SECTION

Mark description

The mark consists of the wording "CÉMOI" in dark brown with a beige shadow inside a white, irregular oval shape with a beige border, representing a cocoa bean. Behind the oval is a dark brown rectangle oriented vertically with a vertical, white and beige line running inside both the right and left borders. Above the oval are multiple light brown geometric shapes, representing a cocoa tree. Below the oval is a white rectangle with the upper side obscured by the bottom of the oval.

Holders and representatives

Holders

CEMOI

Representatives

Pradeep Jayaraman IpHorgan Ltd.

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

Chocolate-based productschocolate confections; chocolate sweets; confectionerychocolate candieschocolate confectioneryconfectionery made of sugarfruit-based confectionery being fruit jelly candyice confectionery being sherbetsweetspralinescaramelsnougatdrageesliquorice confectionery; fruit pastes for flavoring; cocoa powder; cocoa; chocolate; biscuits and cookies; wafers; cakes; beverages based on cocoaon chocolate and their substitutes; sugar confectionery; chocolate spreads; sauces and syrups based on cocoa and chocolate; edible ices; ice creams; ices for refreshment; chocolate substitute

Publications

History of USPTO decisions and trademark events.

29 publications found

REM3

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

03/09/2026

NREP

NEW REPRESENTATIVE AT IB RECEIVED

11/14/2025

NREP

NEW REPRESENTATIVE AT IB RECEIVED

02/07/2025

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

07/04/2021

FICS

FINAL DISPOSITION NOTICE SENT TO IB

06/11/2021

FIMP

FINAL DISPOSITION PROCESSED

06/11/2021

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

06/09/2021

R.PR

REGISTERED-PRINCIPAL REGISTER

03/09/2021

NPUB

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

12/22/2020

PUBO

PUBLISHED FOR OPPOSITION

12/22/2020

NONP

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

12/02/2020

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

11/18/2020

XAEC

EXAMINER'S AMENDMENT ENTERED

11/18/2020

GNEN

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

11/18/2020

GNEA

EXAMINERS AMENDMENT E-MAILED

11/18/2020

CNEA

EXAMINERS AMENDMENT -WRITTEN

11/18/2020

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

10/21/2020

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

10/21/2020

ALIE

ASSIGNED TO LIE

10/21/2020

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

09/08/2020

RFNT

REFUSAL PROCESSED BY IB

03/27/2020

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

03/12/2020

RFRR

REFUSAL PROCESSED BY MPU

03/12/2020

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

02/20/2020

CNRT

NON-FINAL ACTION WRITTEN

02/19/2020

DOCK

ASSIGNED TO EXAMINER

02/12/2020

MAFR

APPLICATION FILING RECEIPT MAILED

01/14/2020

NWOS

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

01/08/2020

REPR

SN ASSIGNED FOR SECT 66A APPL FROM IB

01/02/2020

Continuous trademark protection

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